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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Yup!please real food dressing for kids, yup!please by Farmhouse Lab100 g427delete
Chicken breast meat in alfredo sauce on rigatoni pasta with parmesan cheese and parsley, chicken alfredo by Fresh Mix LLC 100 g258delete
Sambazon, organic energy drink, acai berry + yerba mate + guarana by Sambazon, Inc.100 g62delete
Shell shock surprise vanilla reduced fat ice cream with chocolaty caramel turtles, shell shock surprise by Wells Enterprises, Inc.100 g176delete
Vinaigrette, three cheese, garlic by mucky duck mustard co. by Mucky Duck Mustard Co.100 g464delete
Fajitas flour tortillas, fajitas by la tapatia tortilleria inc. by La Tapatia Tortilleria Inc.100 g250delete
American, flax seeds brown by reese orchards by Reese Orchards100 g379delete
President, soft-ripened cheese by besnier s.a. by Besnier S.A.100 g357delete
Ketchup, habanero peppers & mango by Target Stores100 g118delete
Hannaford, 100% whole wheat sliced bread by Hannaford Bros. Co.100 g265delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2756
Calories
% Daily Value *
Total Fat 181g 232 %
   Saturated Fat 40g ** 200 %
Cholesterol 120mg ** 40 %
Sodium 3779mg 164 %
Total Carbohydrate 222g 81 %
   Dietary Fiber 35g ** 125 %
   Sugar 83g
Protein 64g 128 %
Calcium 1121mg ** 86 %
Iron 13mg ** 72 %
Potassium 72mg ** 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 62.00%Protein: 10.00%Carbs: 28.00%
Fat (62.00%)
Protein (10.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2 mg2 %

Minerals
NutrientAmount DV
Calcium 1121 mg86 %
Iron 12.56 mg70 %
Potassium 72 mg2 %
Sodium 3779 mg164 %

Proteins and Amino acids
NutrientAmount DV
Protein 63.62 g127 %

Carbohydrates
NutrientAmount DV
Carbohydrate 221.5 g81 %
  Fiber 34.7 g124 %
  Sugars 82.69 g
    Sugars, added 17.6 g
  Net carbs 186.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Polyunsaturated: 7.00%
Saturated (93.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 181.04 g232 %
  Saturated fatty acids 39.97 g200 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 2.94 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 120 mg40 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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