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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Finishing butter, chipotle lime by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g643delete
Primo italian sausage italian sausage, bell peppers & caramelized onions thin pizza, primo italian sausage by nestle usa inc. by Nestle USA Inc.100 g218delete
Hand-crafted artisan crackers, olive oil by mr. beverages old time cocktail mixes by Mr. Beverages Old Time Cocktail Mixes100 g393delete
Egg and cheese on biscuit100 g300delete
Bhakti, sparkling tea, lemon ginger black, lemon ginger black by bhakti, inc. by Bhakti, Inc.100 g17delete
Little smokies smoked sausages by Land O'Frost, Inc.100 g316delete
Dsd merchandisers, organic mango slices by D.S.D. Merchandisers, Inc.100 g357delete
Summer chicken salad snack tray, summer chicken by Renaissance Food Group, LLC100 g159delete
Cereal (Malt-O-Meal Corn Bursts)100 g385delete
Trader giotto's, extra virgin olive oil by Ciel De Bleu, Inc.100 g800delete
Frankfurter or hot dog sandwich, on whole grain white bun, with chili100 g224delete
Fish, mackerel, not further speficied100 g237delete
Sichuan spicy noodle sauce by Lee Kum Kee Co. Ltd.100 g267delete
Essential balsamic sauce & dressing by dulcet cuisine, llc by Dulcet Cuisine, LLC100 g567delete
Zero calorie cola by harris-teeter inc. by Harris-Teeter Inc.100 g0delete
Tahinibar super seed energy bar, vanilla by royal wine corporation by Royal Wine Corporation100 g556delete
Stone fruit nectar by Delightful Palate100 g214delete
Cornbread by zippy's, inc. by Zippy's, Inc.100 g404delete
Cranberries by imperial frozen foods co, inc. by Imperial Frozen Foods Co, Inc.100 g47delete
Orville redenbacher's, gourmet popping corn, spicy nacho by ORVILLE REDENBACHER'S100 g400delete
Takaokaya, sushihane, roasted seaweed by takaokaya u.s.a., inc. by Takaokaya U.S.A., Inc.100 g476delete
Joe's, peach half & half by Dynamic Design Studios, Inc.100 g40delete
Laura lynn, molasses cookies by Ingles Markets Inc.100 g400delete
Coco krunch sweetened rice cereal, coco krunch by Big Y Foods, Inc.100 g400delete
Roland, cherries, passion fruit, passion fruit by American Roland Food LLC100 g200delete
Grated cheese by Price Chopper Supermarkets100 g400delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion8420
Calories
% Daily Value *
Total Fat 463g 594 %
   Saturated Fat 142g ** 710 %
Cholesterol 795mg ** 265 %
Sodium 14480mg 630 %
Total Carbohydrate 803g 292 %
   Dietary Fiber 87g ** 311 %
   Sugar 351g **
Protein 213g 426 %
Vitamin D 17mcg ** 85 %
Calcium 1850mg ** 142 %
Iron 59mg ** 328 %
Potassium 1912mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 53.00%Protein: 11.00%Carbs: 36.00%
Fat (53.00%)
Protein (11.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 903 mcg100 %
  Carotene, alpha 33 mcg
  Carotene, beta 213 mcg
  Cryptoxanthin, beta 40 mcg
  Lutein + zeaxanthin 1065 mcg
  Lycopene 256 mcg
  Retinol 883 mcg
Thiamin [Vitamin B1]3.876 mg323 %
Riboflavin [Vitamin B2]4.989 mg384 %
Niacin [Vitamin B3]62.033 mg388 %
Vitamin B6 5.34 mg314 %
Vitamin B12 [Cobalamin]15.44 mcg643 %
  Vitamin B12, added 4.84 mcg
Folate, DFE [Vitamin B9]640 mcg160 %
  Folate, food 101 mcg
  Folic acid 629 mcg
Vitamin C [Ascorbic acid]189.6 mg211 %
Vitamin D 16.6 mcg83 %
Vitamin E (alpha-tocopherol) 3.97 mg26 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.97 mg
Vitamin K 17.9 mcg15 %
  Vitamin K1 [Phylloquinone]17.9 mcg
Choline 213.6 mg39 %

Minerals
NutrientAmount DV
Calcium 1850 mg142 %
Copper 0.59 mg66 %
Iron 59.41 mg330 %
Magnesium 105 mg25 %
Phosphorus 756 mg60 %
Potassium 1912 mg41 %
Selenium 80 mcg145 %
Sodium 14480 mg630 %
Zinc 13.1 mg119 %

Proteins and Amino acids
NutrientAmount DV
Protein 212.51 g425 %

Carbohydrates
NutrientAmount DV
Carbohydrate 803.18 g292 %
  Fiber 87 g311 %
  Sugars 351.12 g
    Sugars, added 66.4 g
  Net carbs 716.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 35.00%Polyunsaturated: 8.00%
Saturated (57.00%)
Monounsaturated (35.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.98 g0.00

NutrientAmount DV
Fat 463.21 g594 %
  Saturated fatty acids 142.086 g710 %
    Butanoic acid 0.104 g
    Decanoic acid 0.233 g
    Dodecanoic acid 1.338 g
    Hexadecanoic acid 9.055 g
    Hexanoic acid 0.088 g
    Octadecanoic acid 4.481 g
    Octanoic acid 0.187 g
    Tetradecanoic acid 1.585 g
  Monounsaturated fatty acids 87.073 g
    Docosenoic acid 0.625 g
    Eicosenoic acid 0.514 g
    Hexadecenoic acid 1.203 g
    Octadecenoic acid 14.291 g
  Polyunsaturated fatty acids 18.808 g
    Docosahexaenoic n-3 acid (DHA) 1.181 g
    Docosapentaenoic n-3 acid (DPA) 0.164 g
    Eicosapentaenoic n-3 acid (EPA) 0.634 g
    Eicosatetraenoic acid 0.197 g
    Octadecadienoic acid 5.801 g
    Octadecatetraenoic acid 0.157 g
    Octadecatrienoic acid 0.678 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 795 mg265 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 166.57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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