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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Caramel butter pecan praline butter pecan frozen dairy dessert, caramel swirls, praline pecans, caramel butter pecan praline by wells enterprises, inc. by Wells Enterprises, Inc.100 g215delete
365 everyday value, condensed soup, cream of mushroom by Whole Foods Market, Inc.100 g49delete
Blueberry balsamic vinaigrette dressing, blueberry balsamic vinaigrette by Del Sol Food Company, Inc.100 g300delete
Citrus pops, lemon, lime & orange by Delhaize America, Inc.100 g80delete
Quartered artichoke hearts by harmons inc by Harmons Inc100 g35delete
Smoked boneless herring fillets in vegetable oil by Milky Way Int'L Trading Corp100 g370delete
Almond acai bar by Perfect Bar, LLC100 g444delete
Almondmilk, original unsweetened by Wegmans Food Markets, Inc. 100 g12delete
Reasor's, natural cheese, mozzarella, mozzarella by reasors llc by Reasors LLC100 g321delete
Kelchner food products shrimp scampi marinade and sauce by silver spring foods inc by Silver Spring Foods Inc100 g519delete
Kombucha tea by health-ade llc. by Health-Ade LLC. 100 g15delete
Meatball pizza by gracie's enterprises ltd by Gracie's Enterprises Ltd100 g255delete
Chex mix brownie supreme muddy buddies by general mills sales inc. by GENERAL MILLS SALES INC.100 g473delete
Flavor aid, soft drink mix, raspberry, raspberry by The Jel Sert Company100 g0delete
Reaspr's, smoked provolone natural cheese by Reasors LLC100 g353delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3441
Calories
% Daily Value *
Total Fat 228g 292 %
   Saturated Fat 73g ** 365 %
Cholesterol 23338mg ** 7779 %
Sodium 4994mg ** 217 %
Total Carbohydrate 249g 91 %
   Dietary Fiber 16g ** 57 %
   Sugar 132g **
Protein 101g 202 %
Calcium 2457mg ** 189 %
Iron 7.7mg ** 43 %
Potassium 1143mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 60.00%Protein: 12.00%Carbs: 28.00%
Fat (60.00%)
Protein (12.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.756 mg58 %
Niacin [Vitamin B3]1.778 mg11 %
Pantothenic acid [Vitamin B5]0.889 mg18 %
Vitamin B6 0.089 mg5 %
Vitamin B12 [Cobalamin]0.27 mcg11 %
Vitamin C [Ascorbic acid]1193 mg1326 %

Minerals
NutrientAmount DV
Calcium 2457 mg189 %
Copper 0.67 mg74 %
Iron 7.74 mg43 %
Magnesium 139 mg33 %
Phosphorus 341 mg27 %
Potassium 1143 mg24 %
Sodium 4994 mg217 %

Proteins and Amino acids
NutrientAmount DV
Protein 101.22 g202 %

Carbohydrates
NutrientAmount DV
Carbohydrate 249.02 g91 %
  Fiber 15.8 g56 %
  Sugars 132.08 g
    Sugars, added 69.6 g
  Net carbs 233.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 16.00%Polyunsaturated: 7.00%
Saturated (77.00%)
Monounsaturated (16.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 227.59 g292 %
  Saturated fatty acids 73.02 g365 %
  Monounsaturated fatty acids 15.56 g
  Polyunsaturated fatty acids 6.67 g
  Fatty acids, total trans 0.54 g

Sterols
NutrientAmount DV
Cholesterol 23338 mg7779 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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