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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Madhava, flip for flapjacks pancake mix by Madhava Honey, Ltd.100 g341delete
Just grab'n go by keebler company by Keebler Company100 g500delete
Handcrafted cupcakes by Rubicon Enterprises, Inc.100 g394delete
African ginger & mexican lime cbd infused soda, african ginger & mexican lime by in touch llc by In Touch LLC100 g14delete
Swad, coconut oil by V Patel & Sons Inc100 g886delete
Dragon fruit mango flavored juice cocktail blend of four juices from concentrate, dragon fruit mango by Welch Foods Inc100 g62delete
Sardines in tomato sauce, tomato sauce by Golden Beach, Inc.100 g91delete
Sunflower butter with bagel chips, bagel chips by Red River Commodities, Inc.100 g543delete
Butter balsamic glazed vegetables, butter balsamic by Authentic Joy100 g76delete
Fish, whiting, baked or broiled100 g153delete
Baby back pork ribs in bbq sauce by Farmington Foods, Inc.100 g250delete
Boneless & skinless chicken tenders by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g89delete
Freshlike, cut leaf spinach by mccall farms inc by McCall Farms Inc100 g21delete
Classroom valentine hearts with cand by Frankford Candy, LLC100 g400delete
Smoke & bacon flavored almonds, smoke & bacon by john b. sanfilippo & son, inc. by John B. Sanfilippo & Son, Inc.100 g613delete
Parmesan cheese fine cut, parmesan cheese by Target Stores100 g393delete
Giant eagle, blackberry creme brulee by Giant Eagle, Inc.100 g194delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5020
Calories
% Daily Value *
Total Fat 296g 379 %
   Saturated Fat 146g ** 730 %
Cholesterol 345mg ** 115 %
Sodium 6389mg 278 %
Total Carbohydrate 415g 151 %
   Dietary Fiber 32g ** 114 %
   Sugar 191g **
Protein 173g 346 %
Vitamin D 1.8mcg ** 9 %
Calcium 2363mg ** 182 %
Iron 21mg ** 117 %
Potassium 853mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 54.55%Protein: 14.14%Carbs: 31.31%
Fat (54.55%)
Protein (14.14%)
Carbs (31.31%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 52 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 9 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 51 mcg
Thiamin [Vitamin B1]0.059 mg5 %
Riboflavin [Vitamin B2]0.055 mg4 %
Niacin [Vitamin B3]1.615 mg10 %
Vitamin B6 0.203 mg12 %
Vitamin B12 [Cobalamin]2.57 mcg107 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]22 mg24 %
Vitamin D 1.8 mcg9 %
Vitamin E (alpha-tocopherol) 1.05 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.05 mg
Vitamin K 3.9 mcg3 %
  Vitamin K1 [Phylloquinone]3.9 mcg
Choline 81.1 mg15 %

Minerals
NutrientAmount DV
Calcium 2363 mg182 %
Copper 0.04 mg4 %
Iron 20.73 mg115 %
Magnesium 26 mg6 %
Phosphorus 276 mg22 %
Potassium 853 mg18 %
Selenium 39.9 mcg73 %
Sodium 6389 mg278 %
Zinc 1.09 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 173.36 g347 %

Carbohydrates
NutrientAmount DV
Carbohydrate 414.72 g151 %
  Fiber 32 g114 %
  Sugars 191.26 g
    Sugars, added 23.2 g
  Net carbs 382.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 20.00%Polyunsaturated: 8.00%
Saturated (72.00%)
Monounsaturated (20.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.30 g0.00

NutrientAmount DV
Fat 295.62 g379 %
  Saturated fatty acids 146.383 g732 %
    Butanoic acid 0.032 g
    Decanoic acid 0.03 g
    Dodecanoic acid 0.036 g
    Hexadecanoic acid 0.845 g
    Hexanoic acid 0.022 g
    Octadecanoic acid 0.282 g
    Octanoic acid 0.013 g
    Tetradecanoic acid 0.17 g
  Monounsaturated fatty acids 41.356 g
    Docosenoic acid 0.005 g
    Eicosenoic acid 0.058 g
    Hexadecenoic acid 0.127 g
    Octadecenoic acid 1.75 g
  Polyunsaturated fatty acids 16.345 g
    Docosahexaenoic n-3 acid (DHA) 0.163 g
    Docosapentaenoic n-3 acid (DPA) 0.023 g
    Eicosapentaenoic n-3 acid (EPA) 0.116 g
    Eicosatetraenoic acid 0.099 g
    Octadecadienoic acid 1.181 g
    Octadecatetraenoic acid 0.051 g
    Octadecatrienoic acid 0.187 g
  Fatty acids, total trans 54.84 g

Sterols
NutrientAmount DV
Cholesterol 345 mg115 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 70.39 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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