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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic mini peeled carrots by Taylor Fresh Foods, Inc.3 onz35delete
Peas & carrots by Topco Associates, Inc.1 2/3 cup50delete
Organic diced carrots by Wild Oats Marketing, LLC0.67 cup30delete
Ghirardelli chocolate, squares, milk chocolate with caramel filling by ghirardelli chocolate company by Ghirardelli Chocolate Company100 g467delete
Allens, italian bean shellouts by mccall farms inc by McCall Farms Inc100 g39delete
Organic apple maple meatless breakfast sausage by HILARY'S100 g192delete
Jellied organic cranberry sauce, jellied by Wal-Mart Stores, Inc.100 g157delete
Blended greek yogurt by Wal-Mart Stores, Inc.100 g107delete
Applewood smoked jalapeno & bacon, applewood smoked by lakeside foods, inc. by Lakeside Foods, Inc.100 g146delete
Provolone deli style sliced cheese, provolone by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g368delete
Cold brew coffee by Majestic Banjo International, LLC100 g25delete
All natural ice cream, rocky road by Key Food Stores Co-Operative, Inc.100 g265delete
Aji panca especial panca pepper paste by Peruvian Import Company100 g107delete

Meal

Nutrition Facts
Portion Size1256 g
Amount Per Portion1988
Calories
% Daily Value *
Total Fat 83g ** 106 %
   Saturated Fat 40g ** 200 %
Cholesterol 137mg ** 46 %
Sodium 5176mg 225 %
Total Carbohydrate 256g 93 %
   Dietary Fiber 33g 118 %
   Sugar 158g
Protein 61g 122 %
Calcium 1107mg ** 85 %
Iron 9.1mg ** 51 %
Potassium 942mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 13.00%Carbs: 47.00%
Fat (40.00%)
Protein (13.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1256.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Niacin [Vitamin B3]2.115 mg13 %
Vitamin C [Ascorbic acid]10.3 mg11 %

Minerals
NutrientAmount DV
Calcium 1107.25 mg85 %
Iron 9.12 mg51 %
Magnesium 38 mg9 %
Manganese 1 mg43 %
Potassium 942 mg20 %
Sodium 5175.76 mg225 %

Proteins and Amino acids
NutrientAmount DV
Protein 60.76 g122 %

Carbohydrates
NutrientAmount DV
Carbohydrate 256.35 g93 %
  Fiber 32.73 g117 %
  Sugars 157.54 g
    Sugars, added 36.2 g
  Net carbs 223.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 83.422 g107 %
  Saturated fatty acids 39.97 g200 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 137 mg46 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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