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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
S'mores marshmallow sauce, marshmallows, chocolate chunks with a graham cracker topping dessert pizza, s'mores by Wal-Mart Stores, Inc.100 g286delete
Barbeque seasoning, barbeque by Bad Byron's Specialty Food Products Inc.100 g0delete
Aloe vera juice drink by artesani inc. by Artesani Inc.100 g25delete
Caffeine free diet black cherry soda, black cherry by Safeway, Inc.100 g0delete
Uncured turkey hot dog by Applegate Farms, LLC100 g119delete
Sunflower oil with a hint of lemon mayonnaise dressing, sunflower oil with a hint of lemon by Unilever Bestfoods North America100 g400delete
Welch's, sparkling juice from concentrate, pumpkin spice by Welch Foods Inc100 g50delete
Stewed tomatoes, celery & pepper by Giant Eagle, Inc.100 g24delete
Candy by Sunmark100 g400delete
Yogurt greek 100 protein, orange creme by Yoplait USA100 g67delete
Veggie lasagna by Pinnacle Foods Group LLC100 g127delete
Sourdough nuggets pretzels by weis markets, inc. by Weis Markets, Inc.100 g357delete
70% cocoa extra dark chocolate truffles, extra dark chocolate by Lindt & Sprungli (Schweiz) AG100 g611delete
Lactose free whole milk by Hy-Vee, Inc.100 g67delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2533
Calories
% Daily Value *
Total Fat 126g 162 %
   Saturated Fat 55g ** 275 %
Cholesterol 150mg ** 50 %
Sodium 23222mg 1010 %
Total Carbohydrate 311g 113 %
   Dietary Fiber 9.9g ** 35 %
   Sugar 178g **
Protein 49g 98 %
Calcium 416mg ** 32 %
Iron 9.8mg ** 54 %
Potassium 273mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 8.00%Carbs: 47.00%
Fat (45.00%)
Protein (8.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]15.1 mg17 %

Minerals
NutrientAmount DV
Calcium 416 mg32 %
Iron 9.75 mg54 %
Potassium 273 mg6 %
Sodium 23222 mg1010 %

Proteins and Amino acids
NutrientAmount DV
Protein 49.02 g98 %

Carbohydrates
NutrientAmount DV
Carbohydrate 311.15 g113 %
  Fiber 9.9 g35 %
  Sugars 177.91 g
    Sugars, added 139.6 g
  Net carbs 301.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.00%Monounsaturated: 19.00%Polyunsaturated: 22.00%
Saturated (59.00%)
Monounsaturated (19.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 126.47 g162 %
  Saturated fatty acids 54.57 g273 %
  Monounsaturated fatty acids 17.71 g
  Polyunsaturated fatty acids 20 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 150 mg50 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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