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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Country buttertop bread by Breadsmith Franchising, Inc.100 g293delete
Hand-decorated sugar cookie by target stores by Target Stores100 g450delete
Cadia, organic tomato paste by cadia by Cadia100 g81delete
Cheese & veggies breakfast burrito, cheese & veggies by Gabriel Investment Holdings, LLC100 g211delete
Goodall's, irish steak sauce by Goodalls Of Ireland Limited100 g94delete
Peeled & deveined, tail off small raw shrimp by ahold usa, inc. by Ahold USA, Inc. 100 g71delete
Peanut butter dark chocolate grizzly bar, peanut butter dark chocolate by Tram Bar LLC100 g419delete
Gefilte fish heimish style classic loaf, gefilte fish by noam food inc. by Noam Food Inc.100 g145delete
Potato chips by BEST CHOICE100 g536delete
Gourmet popcorn by Harry and David100 g400delete
Quaker real medleys cherry almond pecan 17 ounce paper box by QTG100 g430delete
Sharp cheddar cheese by Kraft Heinz Foods Company100 g286delete
Pumpkin, without salt, drained, boiled, cooked100 g20delete
Asiago & cheddar cheesecrisps, asiago & cheddar by John Wm. Macy's Cheesesticks, Inc.100 g500delete
Organic dark chocolate granola, dark chocolate by the harrell sisters by The Harrell Sisters100 g455delete
Gourmet deviled eggs by ST Partners, LLC100 g247delete
Pb bstncreampie tstrstrdl 6ct by GENERAL MILLS SALES INC.100 g327delete
Banquet chicken pasta marinara, 6.5 oz by Conagra Brands100 g158delete
8"" caramel apple pie by Tippin's Restaurants Inc.100 g298delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5421
Calories
% Daily Value *
Total Fat 246g 315 %
   Saturated Fat 89g 445 %
Cholesterol 958mg 319 %
Sodium 6994mg 304 %
Total Carbohydrate 672g 244 %
   Dietary Fiber 42g 150 %
   Sugar 249g
Protein 167g 334 %
Vitamin D 0mcg ** 0 %
Calcium 2305mg ** 177 %
Iron 23mg ** 128 %
Potassium 3377mg ** 72 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 12.00%Carbs: 47.00%
Fat (41.00%)
Protein (12.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 288 mcg32 %
  Carotene, alpha 2715 mcg
  Carotene, beta 2096 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1014 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.031 mg3 %
Riboflavin [Vitamin B2]0.078 mg6 %
Niacin [Vitamin B3]3.27 mg20 %
Pantothenic acid [Vitamin B5]1.63 mg33 %
Vitamin B6 0.758 mg45 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]104.1 mg116 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.8 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.8 mg
Vitamin K 0.8 mcg1 %
  Vitamin K1 [Phylloquinone]0.8 mcg
Choline 6.2 mg1 %

Minerals
NutrientAmount DV
Calcium 2305 mg177 %
Copper 0.66 mg73 %
Iodine 11 mcg7 %
Iron 22.59 mg126 %
Magnesium 231 mg55 %
Manganese 3.089 mg134 %
Phosphorus 865 mg69 %
Potassium 3377 mg72 %
Selenium 0.2 mcg0 %
Sodium 6994 mg304 %
Zinc 4.94 mg45 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.90%
Unspecified (99.90%)
NutrientAmount DV
Protein 166.92 g334 %
  Alanine 0.02 g
  Arginine 0.039 g
  Aspartic acid 0.074 g
  Cystine 0.002 g
  Glutamic acid 0.133 g
  Glycine 0.019 g
  Histidine 0.011 g1 %
  Isoleucine 0.023 g1 %
  Leucine 0.034 g1 %
  Lysine 0.039 g1 %
  Methionine 0.008 g
  Phenylalanine 0.023 g
  Proline 0.019 g
  Serine 0.032 g
  Threonine 0.021 g1 %
  Tryptophan 0.009 g2 %
  Tyrosine 0.03 g
  Valine 0.025 g1 %
  Phenylalanine + Tyrosine 0.053 g2 %
  Methionine + Cysteine 0.01 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 671.94 g244 %
  Fiber 42.1 g150 %
  Sugars 248.51 g
    Sugars, added 72.2 g
  Net carbs 629.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.67%Monounsaturated: 11.11%Polyunsaturated: 22.22%
Saturated (66.67%)
Monounsaturated (11.11%)
Polyunsaturated (22.22%)
NutrientAmount DV
Fat 245.54 g315 %
  Saturated fatty acids 89.297 g446 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.026 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.002 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.005 g
  Monounsaturated fatty acids 15.029 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.005 g
    Octadecenoic acid 0.005 g
  Polyunsaturated fatty acids 30.144 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.002 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.002 g
  Fatty acids, total trans 0.04 g

Sterols
NutrientAmount DV
Cholesterol 958 mg319 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.62 g
Caffeine 0 mg
Theobromine 0 mg
Water 93.69 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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