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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Coconut smartcake, coconut by legend entertainment company by Legend Entertainment Company100 g127delete
Asparagus white cheddar with roasted red pepper soup by at last! gourmet foods inc. by At Last! Gourmet Foods Inc.100 g35delete
Sweet onion rings by Bland Farms LLC100 g153delete
Apple cinnamon real greek yogurt, cinnamon apple by Real Greek, LLC 100 g113delete
Citrus medley fruit snacks, citrus medley by The Promotion In Motion Companies, Inc.100 g314delete
Lunds & byerlys, organic pak o snax by lunds inc by Lunds Inc100 g432delete
Pineapple thai handcrafted gourmet sauce, pineapple thai by saucy lips prime, llc by Saucy Lips Prime, LLC100 g100delete
Pasteurized process american cheese deli slices by smart & final iris corporation by Smart & Final Iris Corporation100 g357delete
Snickerdoodle soft & chewy protein cookies, snickerdoodle by quest nutrition, llc by Quest Nutrition, LLC100 g414delete
Dark chocolate 54% cacao nature's bananas hyper-dried fresh in dark chocolate, dark chocolate by Tru Fru100 g500delete
Pasteurized process american cheese deli slices by smart & final iris corporation by Smart & Final Iris Corporation100 g375delete
Natural fruit bars, caribbean mix by Natural Fruit Corporation100 g101delete
Sesame cookies by Evershing Trading Nc.100 g767delete
Jelly beans by Jelly Belly Candy Company100 g350delete
Gourmet sandwiches by Kitchen Fresh Foods Inc.100 g168delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4306
Calories
% Daily Value *
Total Fat 241g ** 309 %
   Saturated Fat 94g ** 470 %
Cholesterol 117071mg ** 39024 %
Sodium 322987mg 14043 %
Total Carbohydrate 443g 161 %
   Dietary Fiber 61g ** 218 %
   Sugar 257g
Protein 150g 300 %
Calcium 1967mg ** 151 %
Iron 13mg ** 72 %
Potassium 123952mg ** 2637 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.00%Protein: 14.00%Carbs: 36.00%
Fat (50.00%)
Protein (14.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]111.4 mg124 %

Minerals
NutrientAmount DV
Calcium 1967 mg151 %
Iron 13.37 mg74 %
Potassium 123952 mg2637 %
Sodium 322987 mg14043 %

Proteins and Amino acids
NutrientAmount DV
Protein 149.99 g300 %

Carbohydrates
NutrientAmount DV
Carbohydrate 443.32 g161 %
  Fiber 60.5 g216 %
  Sugars 257.21 g
    Sugars, added 94.4 g
  Net carbs 382.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 2.00%Polyunsaturated: 3.00%
Saturated (95.00%)
Monounsaturated (2.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 240.54 g308 %
  Saturated fatty acids 94.05 g470 %
  Monounsaturated fatty acids 1.67 g
  Polyunsaturated fatty acids 3.33 g
  Fatty acids, total trans 0.86 g

Sterols
NutrientAmount DV
Cholesterol 117071 mg39024 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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