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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Caesar salad kit by Aldi-Benner Company100 g150delete
Tortillas multigrain by Whole Foods Market, Inc.100 g289delete
Revive pear celery coconut lime chia green tea blend of organic fruits, veggies & micronutrients, revive by nurture, inc. by Nurture, Inc.100 g58delete
Long grain white rice by giant eagle, inc. by Giant Eagle, Inc.100 g356delete
Our family, glazed pumpkin donut holes by Nash Finch Company100 g396delete
Goya, sliced ripe black olives by Goya Foods, Inc.100 g188delete
Double chocolate cookie dough by Cappello's Gluten Free100 g333delete
Rich & creamy white cheddar cheese flavor, with rustic potatoes, tomatoes and carrots soup mix, white cheddar by B&G Foods North America, Inc.100 g400delete
Pan pal, original no stick cooking spray by blue cross laboratories inc. by Blue Cross Laboratories Inc.100 g0delete
Pancake & waffle mix, pancake & waffle by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g356delete
Rich & creamy peanut butter cup premium ice cream, peanut butter by Friendly Ice Cream Corp.100 g288delete
Decaffeinated iced tea bags by Reily Foods Company 100 g0delete
Shrimp by matlaws food products inc by Matlaws Food Products Inc100 g119delete
Shrimp by Aqua Star, Inc.100 g71delete
White baking chips by Supervalu, Inc.100 g533delete
Assorted chocolates by Hagensborg Chocolates Ltd.100 g565delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4102
Calories
% Daily Value *
Total Fat 184g 236 %
   Saturated Fat 97g ** 485 %
Cholesterol 427mg ** 142 %
Sodium 7242mg 315 %
Total Carbohydrate 524g 191 %
   Dietary Fiber 38g ** 136 %
   Sugar 219g **
Protein 104g 208 %
Calcium 1215mg ** 93 %
Iron 31mg ** 172 %
Potassium 999mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.41%Protein: 10.10%Carbs: 48.48%
Fat (41.41%)
Protein (10.10%)
Carbs (48.48%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]19.5 mg22 %
Vitamin K 88 mcg73 %
  Vitamin K1 [Phylloquinone]88 mcg

Minerals
NutrientAmount DV
Calcium 1215 mg93 %
Iron 31.14 mg173 %
Magnesium 40 mg10 %
Potassium 999 mg21 %
Sodium 7242 mg315 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.55 g207 %

Carbohydrates
NutrientAmount DV
Carbohydrate 524.36 g191 %
  Fiber 37.7 g135 %
  Sugars 219.16 g
    Sugars, added 62.2 g
  Net carbs 486.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 184.04 g236 %
  Saturated fatty acids 97.16 g486 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 427 mg142 %

Other
NutrientAmount DV
Fiber, soluble 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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