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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Honey organic peanut butter puffs, honey by PUFFWORKS100 g500delete
Italian soda by The Letter Company100 g46delete
Garbanzo beans chickpeas by target stores by Target Stores100 g92delete
Cheddar jack by lauren's world, inc. by Lauren's World, Inc.100 g393delete
Animal crackers by The Kroger Co.100 g429delete
Fish, raw, white, sucker100 g92delete
Homestyle pretzel rub for pork, chicken & fish, homestyle by drcm llc by DRCM LLC 100 g429delete
Teriyaki chicken and pineapple stir-fry with spicy slaw meal kits, teriyaki chicken and pineapple by relish labs llc by Relish Labs LLC100 g125delete
Cracker cuts sharp cheddar cheese by tops markets, llc by Tops Markets, LLC100 g393delete
Maple cinnamon granola by Lagrano LLC100 g571delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3070
Calories
% Daily Value *
Total Fat 166g 213 %
   Saturated Fat 52g ** 260 %
Cholesterol 256mg ** 85 %
Sodium 3543mg 154 %
Total Carbohydrate 281g 102 %
   Dietary Fiber 21g ** 75 %
   Sugar 72g **
Protein 122g 244 %
Calcium 1669mg ** 128 %
Iron 15mg ** 83 %
Potassium 938mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.49%Protein: 16.16%Carbs: 34.34%
Fat (49.49%)
Protein (16.16%)
Carbs (34.34%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 51 mcg6 %
  Retinol 51 mcg
Thiamin [Vitamin B1]0.01 mg1 %
Riboflavin [Vitamin B2]0.07 mg5 %
Niacin [Vitamin B3]1.2 mg8 %
Pantothenic acid [Vitamin B5]0.75 mg15 %
Vitamin B6 0.2 mg12 %
Vitamin B12 [Cobalamin]2 mcg83 %
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1669 mg128 %
Copper 0.2 mg22 %
Iron 14.85 mg82 %
Magnesium 30 mg7 %
Manganese 0.6 mg26 %
Phosphorus 210 mg17 %
Potassium 938 mg20 %
Selenium 12.6 mcg23 %
Sodium 3543 mg154 %
Zinc 0.75 mg7 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.80%Aspartic acid: 1.40%Glutamic acid: 2.10%Glycine: 0.70%Isoleucine: 0.60%Leucine: 1.10%Lysine: 1.30%Phenylalanine: 0.50%Proline: 0.50%Serine: 0.60%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.70%Unspecified: 86.70%
Alanine (0.80%)
Arginine (0.80%)
Aspartic acid (1.40%)
Glutamic acid (2.10%)
Glycine (0.70%)
Isoleucine (0.60%)
Leucine (1.10%)
Lysine (1.30%)
Phenylalanine (0.50%)
Proline (0.50%)
Serine (0.60%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (86.70%)
NutrientAmount DV
Protein 121.81 g244 %
  Alanine 1.013 g
  Arginine 1.003 g
  Aspartic acid 1.716 g
  Cystine 0.18 g
  Glutamic acid 2.501 g
  Glycine 0.804 g
  Histidine 0.493 g43 %
  Isoleucine 0.772 g50 %
  Leucine 1.362 g40 %
  Lysine 1.539 g50 %
  Methionine 0.496 g
  Phenylalanine 0.654 g
  Proline 0.593 g
  Serine 0.684 g
  Threonine 0.735 g45 %
  Tryptophan 0.188 g46 %
  Tyrosine 0.566 g
  Valine 0.863 g44 %
  Phenylalanine + Tyrosine 1.22 g45 %
  Methionine + Cysteine 0.676 g44 %

Carbohydrates
NutrientAmount DV
Carbohydrate 280.9 g102 %
  Fiber 21 g75 %
  Sugars 72.04 g
    Sugars, added 26.7 g
  Net carbs 259.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.98%Monounsaturated: 1.01%Polyunsaturated: 1.01%
Saturated (97.98%)
Monounsaturated (1.01%)
Polyunsaturated (1.01%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.55 g0.00

NutrientAmount DV
Fat 165.76 g213 %
  Saturated fatty acids 52.482 g262 %
    Hexadecanoic acid 0.333 g
    Octadecanoic acid 0.066 g
    Tetradecanoic acid 0.048 g
  Monounsaturated fatty acids 0.706 g
    Eicosenoic acid 0.014 g
    Hexadecenoic acid 0.382 g
    Octadecenoic acid 0.303 g
  Polyunsaturated fatty acids 0.807 g
    Docosahexaenoic n-3 acid (DHA) 0.289 g
    Docosapentaenoic n-3 acid (DPA) 0.073 g
    Eicosapentaenoic n-3 acid (EPA) 0.19 g
    Eicosatetraenoic acid 0.103 g
    Octadecadienoic acid 0.068 g
    Octadecatetraenoic acid 0.032 g
    Octadecatrienoic acid 0.052 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 256 mg85 %

Other
NutrientAmount DV
Ash 1.46 g
Water 79.71 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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