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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lean cuisine, thai-style ginger beef by Nestle Usa-Frozen Food Division100 g133delete
Preserves, oregon strawberry by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g263delete
Crinkle cut sweet potato fries with sea salt and black pepper, sea salt and black pepper by lamb weston sales, inc. by Lamb Weston Sales, Inc. 100 g167delete
Crinkle cut sliced carrots by Tops Markets, LLC100 g35delete
Probiotic drinkable lowfat yogurt, peach by glenoaks farms inc. by GlenOaks Farms Inc.100 g85delete
Chopped broccoli by winn-dixie stores, inc. by Winn-Dixie Stores, Inc.100 g35delete
Cracked pepper honey smoked salmon, cracked pepper by honey smoked fish holdings llc by Honey Smoked Fish Holdings LLC100 g250delete
Loaded potato bake potatoes topped with a cheddar parmesan sauce, bacon, and scallions, loaded potato by Pinnacle Foods Group LLC100 g132delete
Squeezable fruit by Wal-Mart Stores, Inc.100 g62delete
Skinny cow, iced coffee drink, creamy cappuccino, creamy cappuccino by nestle usa inc. by Nestle USA Inc.100 g51delete
Fajita gluten-free seasoning mix, fajita by McCormick & Company, Inc.100 g375delete
Tropicana twister fruit punch flavored drink 59 fluid ounce paper carton by Pepsico Inc.100 g45delete
Kale yeah probiotic super smoothie, apple, pineapple, spinach, kale by saucy lady by Saucy Lady100 g53delete
Rustic harvest small plates by The Hillshire Brands Company100 g308delete
Cooked ham by Cameco Inc.100 g132delete
Beef, broiled, cooked, all grades, trimmed to 1/8" fat, separable lean only, steak, top loin, short loin100 g189delete
Fareway, baked potato chips, sour cream & onion by Fareway Stores, Inc.100 g429delete
Vinegar, apple cider by brookshire grocery company by Brookshire Grocery Company100 g0delete
Dried coconut by Tropical Valley Foods Sa100 g650delete
Yellow cling diced peaches in 100% fruit juice by schnuck markets, inc. by Schnuck Markets, Inc.100 g53delete
Wisconsin white sharp cheddar natural cheese, white sharp cheddar by milton g. waldbaum company by Milton G. Waldbaum Company100 g393delete
Havarti with caraway, original by rico-perez products, inc. by Rico-Perez Products, Inc.100 g393delete
Wegmans, dark chocolate raisins by Wegmans Food Markets, Inc.100 g425delete
Glazed donuts, glazed by maple donuts inc by Maple Donuts Inc100 g359delete
Vinaigrette, lemon by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g300delete
English muffins, without calcium propionate (includes sourdough), unenriched, plain100 g235delete
Zucchini sticks by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g18delete
Archer farms, fajita seasoning sauce by Target Stores100 g55delete
Spinach & cheese ravioli by Supervalu, Inc.100 g200delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion5825
Calories
% Daily Value *
Total Fat 282g 362 %
   Saturated Fat 152g ** 760 %
Cholesterol 507mg ** 169 %
Sodium 14799mg ** 643 %
Total Carbohydrate 602g ** 219 %
   Dietary Fiber 55g ** 196 %
   Sugar 262g **
Protein 198g 396 %
Vitamin D 0.1mcg ** 0 %
Calcium 2896mg ** 223 %
Iron 19mg ** 106 %
Potassium 2275mg ** 48 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 14.00%Carbs: 40.00%
Fat (46.00%)
Protein (14.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.261 mg22 %
Riboflavin [Vitamin B2]0.302 mg23 %
Niacin [Vitamin B3]9.95 mg62 %
Pantothenic acid [Vitamin B5]1.022 mg20 %
Vitamin B6 0.672 mg40 %
Vitamin B12 [Cobalamin]1.72 mcg72 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]47 mcg12 %
  Folate, food 47 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]236.6 mg263 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.39 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.39 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.4 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg
Betaine 14.7 mg
Choline 111.6 mg20 %

Minerals
NutrientAmount DV
Calcium 2896 mg223 %
Copper 0.22 mg24 %
Iron 18.78 mg104 %
Magnesium 46 mg11 %
Manganese 0.368 mg16 %
Phosphorus 364 mg29 %
Potassium 2275 mg48 %
Selenium 33.9 mcg62 %
Sodium 14799 mg643 %
Zinc 6.11 mg56 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.10%Aspartic acid: 1.50%Glutamic acid: 3.40%Glycine: 1.00%Histidine: 0.60%Isoleucine: 0.80%Leucine: 1.50%Lysine: 1.40%Phenylalanine: 0.80%Proline: 1.10%Serine: 0.80%Threonine: 0.70%Tyrosine: 0.60%Valine: 0.90%Unspecified: 81.90%
Alanine (1.00%)
Arginine (1.10%)
Aspartic acid (1.50%)
Glutamic acid (3.40%)
Glycine (1.00%)
Histidine (0.60%)
Isoleucine (0.80%)
Leucine (1.50%)
Lysine (1.40%)
Phenylalanine (0.80%)
Proline (1.10%)
Serine (0.80%)
Threonine (0.70%)
Tyrosine (0.60%)
Valine (0.90%)
Unspecified (81.90%)
NutrientAmount DV
Protein 198.36 g397 %
  Alanine 2.062 g
  Arginine 2.19 g
  Aspartic acid 3.067 g
  Cystine 0.538 g
  Glutamic acid 6.818 g
  Glycine 2.064 g
  Histidine 1.105 g97 %
  Hydroxyproline 0.308 g
  Isoleucine 1.648 g106 %
  Leucine 2.884 g84 %
  Lysine 2.717 g88 %
  Methionine 0.902 g
  Phenylalanine 1.536 g
  Proline 2.206 g
  Serine 1.53 g
  Threonine 1.412 g86 %
  Tryptophan 0.285 g70 %
  Tyrosine 1.167 g
  Valine 1.807 g92 %
  Phenylalanine + Tyrosine 2.703 g100 %
  Methionine + Cysteine 1.44 g93 %

Carbohydrates
NutrientAmount DV
Carbohydrate 602.27 g219 %
  Fiber 55.1 g197 %
  Sugars 261.6 g
    Sugars, added 24.1 g
  Net carbs 547.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 8.00%Polyunsaturated: 4.00%
Saturated (88.00%)
Monounsaturated (8.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 281.55 g361 %
  Saturated fatty acids 151.809 g759 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.009 g
    Hexadecanoic acid 1.785 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.966 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.194 g
  Monounsaturated fatty acids 13.103 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.005 g
    Hexadecenoic acid 0.24 g
    Octadecenoic acid 2.889 g
  Polyunsaturated fatty acids 6.93 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.032 g
    Octadecadienoic acid 1.016 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.094 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 507 mg169 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.34 g
Caffeine 0 mg
Theobromine 0 mg
Water 105.42 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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