Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mac'n cheese flamin' hot pasta with flavored sauce, mac'n cheese flamin' hot pasta with sauce by the quaker oats co/golden grain by The Quaker Oats Co/golden Grain100 g367delete
Worcestershire by robbie's inc. by Robbie's Inc.100 g100delete
Purely made whole cashews by Raley's100 g567delete
Mochi coconut cream dessert by imuraya usa, inc. by IMURAYA USA, INC.100 g225delete
Sweetened and dried pineapple chunks pieces by Krause Gentle Corporation100 g375delete
Meal kit cheese cup by es foods by ES Foods100 g235delete
Vegeta, all purpose seasoning by dte trading inc. by DTE Trading Inc. 100 g0delete
Starkist, chunk light tuna in vegetable oil by StarKist Co.100 g143delete
Snak club, hot & spicy peanuts by snack world, llc by Snack World, LLC100 g567delete
Premium roasted chopped green chile by BUENO100 g17delete
Cauliflower cheese bake, cauliflower by Safeway, Inc.100 g71delete
Eye poppin' pink decorating icing by Dawn Food Products, Inc.100 g514delete
Oats & honey crunchy granola bars, oats & honey by baker mills by Baker Mills100 g467delete
Gelatin dessert by Ingles Markets Inc.100 g381delete
Refined grapeseed oil by The Hain Celestial Group, Inc.100 g857delete
Tilapia fillets by Marine Harvest USA, LLC100 g97delete
Black forest ham & provolone half sub by Ukrop's Homestyle Foods, LLC100 g194delete
Cinnamon & spice instant oatmeal, cinnamon & spice by The Quaker Oats Company100 g372delete
English walnut pieces by Hy-Vee, Inc.100 g649delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion6198
Calories
% Daily Value *
Total Fat 353g ** 453 %
   Saturated Fat 62g ** 310 %
Cholesterol 149mg ** 50 %
Sodium 29272mg 1273 %
Total Carbohydrate 629g 229 %
   Dietary Fiber 44g ** 157 %
   Sugar 369g **
Protein 167g 334 %
Calcium 688mg ** 53 %
Iron 31mg ** 172 %
Potassium 1953mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 51.00%Protein: 11.00%Carbs: 38.00%
Fat (51.00%)
Protein (11.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.217 mg17 %
Niacin [Vitamin B3]17.833 mg111 %
Vitamin B6 0.143 mg8 %
Vitamin B12 [Cobalamin]2.14 mcg89 %
Folate, DFE
  Folic acid 85 mcg
Vitamin C [Ascorbic acid]51 mg57 %

Minerals
NutrientAmount DV
Calcium 688 mg53 %
Iron 31.31 mg174 %
Magnesium 93 mg22 %
Phosphorus 302 mg24 %
Potassium 1953 mg42 %
Selenium 88 mcg160 %
Sodium 29272 mg1273 %

Proteins and Amino acids
NutrientAmount DV
Protein 167.18 g334 %

Carbohydrates
NutrientAmount DV
Carbohydrate 628.63 g229 %
  Fiber 44 g157 %
  Sugars 369.11 g
    Sugars, added 97.3 g
  Net carbs 584.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.39%Monounsaturated: 16.16%Polyunsaturated: 44.44%
Saturated (39.39%)
Monounsaturated (16.16%)
Polyunsaturated (44.44%)
NutrientAmount DV
Fat 352.7 g452 %
  Saturated fatty acids 62.28 g311 %
  Monounsaturated fatty acids 25.55 g
  Polyunsaturated fatty acids 69.91 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 149 mg50 %

Other
NutrientAmount DV
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved