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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dill pickle snack sticks, dill pickle by wenzel's farm, llc by Wenzel's Farm, LLC100 g357delete
Vibrant romaine blend chopped romaine with red and green leaf and butter lettuce, vibrant romaine blend by glass house, llp by Glass House, LLP100 g19delete
Classic indian organic tonic syrup, classic indian by Blisspoint LLC100 g132delete
Dill pickle spears, dill by troyer dist. co. by Troyer Dist. Co.100 g16delete
Dill pickles, sweet hot by troyer dist. co. by Troyer Dist. Co.100 g89delete
Sonoma county classics, kozlowski farms, seedless blackberry jam by Kozlowski Farms100 g225delete
Meat seasoning by Don Sazon100 g0delete
Peppermint, strawberry lemonade, root beer float, cherry limeade, blue raspberry, watermelon candy, peppermint, strawberry lemonade, root beer float, cherry limeade, blue raspberry, watermelon candy by quality candy comapny llc by Quality Candy Comapny LLC100 g375delete
Soft peppermint sticks by Quality Candy Comapny LLC100 g400delete
Crafty cooking kits, easter egg rainbow sugar cookie kit by Brand Castle, LLC100 g364delete
Beef ravioli by Sunrise Deli100 g212delete
Soft peppermint sticks by Quality Candy Comapny LLC100 g400delete
Turkey snack stick by Protos, Inc.100 g214delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2803
Calories
% Daily Value *
Total Fat 42g 54 %
   Saturated Fat 15g ** 75 %
Cholesterol 243mg 81 %
Sodium 30133mg 1310 %
Total Carbohydrate 543g 197 %
   Dietary Fiber 6.3g ** 22 %
   Sugar 409g **
Protein 71g 142 %
Calcium 214mg ** 16 %
Iron 10mg ** 56 %
Potassium 1166mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 13.13%Protein: 10.10%Carbs: 76.77%
Fat (13.13%)
Protein (10.10%)
Carbs (76.77%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]6 mg7 %
Vitamin K 125.5 mcg105 %
  Vitamin K1 [Phylloquinone]125.5 mcg

Minerals
NutrientAmount DV
Calcium 214 mg16 %
Iron 10.13 mg56 %
Potassium 1166 mg25 %
Sodium 30133 mg1310 %

Proteins and Amino acids
NutrientAmount DV
Protein 71.14 g142 %

Carbohydrates
NutrientAmount DV
Carbohydrate 542.54 g197 %
  Fiber 6.3 g22 %
  Sugars 408.51 g
    Sugars, added 203 g
  Net carbs 536.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 41.6 g53 %
  Saturated fatty acids 15.3 g76 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 243 mg81 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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