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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Field peas with snaps by The Pictsweet Company100 g136delete
Kencraft, linky doodles, candy cane garland, cherry stripe by Kencraft, Inc.100 g333delete
Chocorite, truffle bars, milk chocolate & buttercream, milk chocolate & buttercream by healthsmart foods inc. by Healthsmart Foods Inc. 100 g268delete
Chocorite, truffle bars, dark chocolate raspberry, dark chocolate raspberry by healthsmart foods inc. by Healthsmart Foods Inc. 100 g268delete
2x dark roasted coffee + milk by Ricon, Inc.100 g33delete
Madrina's, 2x dark roasted coffee + milk by Ricon, Inc.100 g33delete
Black chia seed organic superfood by Nutiva, Inc.100 g500delete
Umeya, nori rice crackers by Umeya Inc.100 g367delete
Buffalo ranch squeeze garnishing sauce, buffalo ranch by terrapin ridge farms llc by Terrapin Ridge Farms LLC100 g429delete
Blue raz performance energy drink, blue raz by rockstar inc. by Rockstar Inc.100 g0delete
Holy kombucha, fizzy probiotic tea, berry passion, berry passion by holy kombucha, inc. by Holy Kombucha, Inc.100 g438delete
Umeya, hana toasted rice crackers by Umeya Inc.100 g367delete
Gefilte fish by R.R.J. Brokerage Corp.100 g128delete
Carb conscious bar, chocolate chip cookie dough by Supreme Protein Inc.100 g391delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3691
Calories
% Daily Value *
Total Fat 130g 167 %
   Saturated Fat 35g ** 175 %
Cholesterol 117mg ** 39 %
Sodium 3415mg ** 148 %
Total Carbohydrate 634g 231 %
   Dietary Fiber 141g ** 504 %
   Sugar 208g **
Protein 117g 234 %
Calcium 1432mg ** 110 %
Iron 18mg ** 100 %
Potassium 887mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.00%Protein: 13.00%Carbs: 55.00%
Fat (32.00%)
Protein (13.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.266 mg20 %
Niacin [Vitamin B3]9.195 mg57 %
Pantothenic acid [Vitamin B5]2.97 mg59 %
Vitamin B6 1.417 mg83 %
Vitamin B12 [Cobalamin]3.02 mcg126 %
Vitamin C [Ascorbic acid]26 mg29 %

Minerals
NutrientAmount DV
Calcium 1432 mg110 %
Copper 0.62 mg69 %
Iron 18.26 mg101 %
Magnesium 373 mg89 %
Manganese 0 mg0 %
Phosphorus 312 mg25 %
Potassium 887 mg19 %
Selenium 4 mcg7 %
Sodium 3415 mg148 %
Zinc 2.34 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 116.73 g233 %

Carbohydrates
NutrientAmount DV
Carbohydrate 633.89 g231 %
  Fiber 140.6 g502 %
  Sugars 208.46 g
    Sugars, added 0 g
  Sugar alcohols 17 g
  Net carbs 484.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Polyunsaturated: 37.00%
Saturated (63.00%)
Polyunsaturated (37.00%)
NutrientAmount DV
Fat 129.68 g166 %
  Saturated fatty acids 35.24 g176 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 20.83 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 117 mg39 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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