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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Waffle, fruit100 g307delete
Pancakes, whole grain100 g273delete
Pancakes, fruit, fast food / restaurant100 g253delete
Pancakes, whole grain, frozen100 g232delete
Pancakes, plain, fast food / restaurant100 g307delete
Pancakes, school100 g231delete
Pancakes, whole grain, reduced fat100 g256delete
Pancakes, whole grain, fast food / restaurant100 g299delete
Pancakes, fruit100 g232delete
Waffle, cinnamon100 g373delete
Pancakes, plain100 g282delete
Waffle, chocolate, fast food / restaurant100 g480delete
Tri-color tortilla strips by Supervalu, Inc.100 g500delete
America's original sugar free mint by VELAMINTS INC100 g250delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4275
Calories
% Daily Value *
Total Fat 192g 246 %
   Saturated Fat 39g 195 %
Cholesterol 676mg 225 %
Sodium 6764mg 294 %
Total Carbohydrate 572g 208 %
   Dietary Fiber 34g 121 %
   Sugar 101g
Protein 86g 172 %
Vitamin D 9.2mcg ** 46 %
Calcium 2007mg ** 154 %
Iron 32mg ** 178 %
Potassium 2334mg ** 50 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 8.00%Carbs: 51.00%
Fat (41.00%)
Protein (8.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1575 mcg175 %
  Carotene, alpha 0 mcg
  Carotene, beta 143 mcg
  Cryptoxanthin, beta 20 mcg
  Lutein + zeaxanthin 1168 mcg
  Lycopene 0 mcg
  Retinol 1564 mcg
Thiamin [Vitamin B1]3.276 mg273 %
Riboflavin [Vitamin B2]3.94 mg303 %
Niacin [Vitamin B3]32.037 mg200 %
Vitamin B6 2.413 mg142 %
Vitamin B12 [Cobalamin]6.88 mcg287 %
  Vitamin B12, added 2.81 mcg
Folate, DFE [Vitamin B9]797 mcg199 %
  Folate, food 156 mcg
  Folic acid 377 mcg
Vitamin C [Ascorbic acid]2.4 mg3 %
Vitamin D 9.2 mcg46 %
Vitamin E (alpha-tocopherol) 24.3 mg162 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 24.3 mg
Vitamin K 136.6 mcg114 %
  Vitamin K1 [Phylloquinone]136.6 mcg
Choline 544.7 mg99 %

Minerals
NutrientAmount DV
Calcium 2007 mg154 %
Copper 1.05 mg117 %
Iron 31.62 mg176 %
Magnesium 381 mg91 %
Phosphorus 3920 mg314 %
Potassium 2334 mg50 %
Selenium 139.4 mcg253 %
Sodium 6764 mg294 %
Zinc 10.24 mg93 %

Proteins and Amino acids
NutrientAmount DV
Protein 85.66 g171 %

Carbohydrates
NutrientAmount DV
Carbohydrate 571.69 g208 %
  Fiber 34.2 g122 %
  Sugars 100.67 g
  Net carbs 537.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 22.77%Monounsaturated: 46.53%Polyunsaturated: 30.69%
Saturated (22.77%)
Monounsaturated (46.53%)
Polyunsaturated (30.69%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 191.8 g246 %
  Saturated fatty acids 38.653 g193 %
    Butanoic acid 0.637 g
    Decanoic acid 0.656 g
    Dodecanoic acid 0.758 g
    Hexadecanoic acid 23.098 g
    Hexanoic acid 0.432 g
    Octadecanoic acid 8.844 g
    Octanoic acid 0.274 g
    Tetradecanoic acid 2.529 g
  Monounsaturated fatty acids 78.673 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.711 g
    Hexadecenoic acid 1.094 g
    Octadecenoic acid 55.225 g
  Polyunsaturated fatty acids 51.679 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.045 g
    Octadecadienoic acid 46.201 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 5.012 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 676 mg225 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 4 mg
Theobromine 46 mg
Water 490.56 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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