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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Habanero god of fire mexican style hot sauce, habanero god of fire by old world quality foods, llc by Old World Quality Foods, LLC 100 g0delete
1.5% milkfat lowfat yogurt pouches by MARKET PANTRY100 g90delete
100% juice by Raley's100 g71delete
1% low fat small curd cottage cheese by Tops Markets, LLC100 g71delete
Enriched long grain rice by ADOLPHUS100 g333delete
Apples, with skin, granny smith, raw100 g58delete
Cherries, frozen100 g71delete
100% organic extra virgin olive oil by Greek Farms International, LLC100 g800delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1494
Calories
% Daily Value *
Total Fat 96g 123 %
   Saturated Fat 15g ** 75 %
Cholesterol 14mg ** 5 %
Sodium 3176mg 138 %
Total Carbohydrate 146g 53 %
   Dietary Fiber 6.1g ** 22 %
   Sugar 48g **
Protein 24g 48 %
Vitamin D 0mcg ** 0 %
Calcium 195mg ** 15 %
Iron 4.2mg ** 23 %
Potassium 1721mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.00%Protein: 6.00%Carbs: 37.00%
Fat (57.00%)
Protein (6.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 97 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 149 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.046 mg4 %
Riboflavin [Vitamin B2]0.058 mg4 %
Niacin [Vitamin B3]3.836 mg24 %
Pantothenic acid [Vitamin B5]0.056 mg1 %
Vitamin B6 0.086 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]10.9 mg12 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.25 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.25 mg
Vitamin K 5.3 mcg4 %
  Vitamin K1 [Phylloquinone]5.3 mcg
  Dihydrophylloquinone 0 mcg
Choline 9.5 mg2 %

Minerals
NutrientAmount DV
Calcium 195 mg15 %
Copper 0.1 mg11 %
Iron 4.21 mg23 %
Magnesium 17 mg4 %
Manganese 0.044 mg2 %
Phosphorus 35 mg3 %
Potassium 1721 mg37 %
Selenium 0.1 mcg0 %
Sodium 3176 mg138 %
Zinc 0.1 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 23.71 g47 %

Carbohydrates
NutrientAmount DV
Carbohydrate 145.78 g53 %
  Fiber 6.1 g22 %
  Starch 0.05 g
  Sugars 48.08 g
    Fructose 5 g
    Galactose 0 g
    Glucose 2.66 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 1.93 g
  Net carbs 139.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 16.00%Monounsaturated: 77.00%Polyunsaturated: 7.00%
Saturated (16.00%)
Monounsaturated (77.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 96.09 g123 %
  Saturated fatty acids 14.808 g74 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.027 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.009 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 73.377 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.047 g
  Polyunsaturated fatty acids 6.722 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.027 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.026 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 14 mg5 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.29 g
Caffeine 0 mg
Theobromine 0 mg
Water 167.64 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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