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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hand-decorated sugar cookie by target stores by Target Stores100 g450delete
Eggs, bacon & 3 cheeses oven-baked egg bites, eggs, bacon & 3 cheeses by Hormel Foods Corporation 100 g218delete
Warrior green pineapples, mangoes, apples, spinach + avocados smoothies, warrior green by defense commissary agency by Defense Commissary Agency100 g62delete
Hip chick farms, organic chicken fingers by Hip Chick Farms, Inc.100 g271delete
Gelatin dessert, strawberry banana by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g381delete
Mid-atlantic raw & unfiltered honey, mid-atlantic by rice's honey, llc by Rice's Honey, LLC100 g286delete
Brach's, caramels, cherry vanilla by Ferrara Candy Company100 g390delete
Sweet & crispy chicken breakfast slider sandwich, sweet & crispy by Wal-Mart Stores, Inc.100 g284delete
Chips by northgate gonzalez, inc. by Northgate Gonzalez, Inc.100 g494delete
Halloween gummies candy by Safeway, Inc.100 g350delete
Shoestring french fries by The Kroger Co.100 g179delete
Henning's wisconsin cheese, colby cheese by henning's cheese by Henning's Cheese100 g393delete
Citrus punch, orange peach, orange peach by Sunny Delight Beverages Company100 g25delete
Double cheddar a blend of white cheddar & cheddar cheese slices, double cheddar by safeway, inc. by Safeway, Inc.100 g409delete
Ragin' grape caffeine free flavored grape soda, ragin' grape by food town stores inc. by Food Town Stores Inc.100 g50delete
Vegeta, all purpose seasoning by DTE Trading Inc. 100 g0delete
Queen city candy, jelly bells by queen city candy by Queen City Candy100 g350delete
Plant based organic breakfast patties by Glencourt Inc.100 g355delete
Kernel packs popcorn by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g364delete
Rigatoni enriched macaroni product by ahold usa, inc. by Ahold USA, Inc. 100 g357delete
Hiker's mix, hiker's by new seasons market, llc by New Seasons Market, LLC100 g500delete
Lamb, braised, cooked, ground lamb, imported, New Zealand100 g192delete
Zanzibr chocolate ice cream, zanzibr chocolate by Kemps LLC 100 g215delete
Country baker, blueberry pie by Specialty Bakers, LLC100 g292delete
Cleaned & tail-on jumbo cooked shrimp by wakefern food corporation by Wakefern Food Corporation100 g82delete
Carrington tea, green tea, lemon by The Carrington Tea Company LLC.100 g0delete
Mildly sweet bavarian by SAUER FRAU100 g33delete
Pumpernickel larger bakery style bagels by Hy-Vee, Inc.100 g264delete
Lofthouse cookies, cookies by Lofthouse Foods100 g457delete
Cranberry + antioxidants nutrient enhanced water beverage, cranberry by Whole Foods Market, Inc.100 g21delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion7724
Calories
% Daily Value *
Total Fat 280g 359 %
   Saturated Fat 104g ** 520 %
Cholesterol 889mg ** 296 %
Sodium 29339mg 1276 %
Total Carbohydrate 1063g 387 %
   Dietary Fiber 49g ** 175 %
   Sugar 487g **
Protein 252g 504 %
Vitamin D 0mcg ** 0 %
Calcium 2501mg ** 192 %
Iron 29mg ** 161 %
Potassium 2489mg ** 53 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.33%Protein: 13.13%Carbs: 53.54%
Fat (33.33%)
Protein (13.13%)
Carbs (53.54%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 8 mcg
Thiamin [Vitamin B1]1.02 mg85 %
Riboflavin [Vitamin B2]0.51 mg39 %
Niacin [Vitamin B3]10.332 mg65 %
Pantothenic acid [Vitamin B5]0.934 mg19 %
Vitamin B6 0.301 mg18 %
Vitamin B12 [Cobalamin]1.46 mcg61 %
Folate, DFE
  Folic acid 205 mcg
Vitamin C [Ascorbic acid]99.2 mg110 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.4 mg3 %
  Tocopherol, alpha 0.4 mg

Minerals
NutrientAmount DV
Calcium 2501 mg192 %
Copper 0.1 mg11 %
Iron 28.73 mg160 %
Magnesium 15 mg4 %
Manganese 0.002 mg0 %
Phosphorus 122 mg10 %
Potassium 2489 mg53 %
Selenium 6.8 mcg12 %
Sodium 29339 mg1276 %
Zinc 3.38 mg31 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.60%Glutamic acid: 1.30%Leucine: 0.70%Lysine: 0.80%Unspecified: 92.51%
Arginine (0.60%)
Glutamic acid (1.30%)
Leucine (0.70%)
Lysine (0.80%)
Unspecified (92.51%)
NutrientAmount DV
Protein 252.15 g504 %
  Alanine 1.123 g
  Arginine 1.521 g
  Cystine 0.296 g
  Glutamic acid 3.157 g
  Glycine 0.966 g
  Histidine 0.479 g42 %
  Isoleucine 1.012 g65 %
  Leucine 1.745 g51 %
  Lysine 1.973 g64 %
  Methionine 0.737 g
  Phenylalanine 0.89 g
  Proline 0.724 g
  Serine 0.77 g
  Threonine 1.078 g66 %
  Tryptophan 0.25 g61 %
  Tyrosine 0.783 g
  Valine 1.151 g59 %
  Phenylalanine + Tyrosine 1.673 g62 %
  Methionine + Cysteine 1.033 g67 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1063.16 g387 %
  Fiber 48.9 g175 %
  Sugars 486.86 g
    Sugars, added 111.6 g
  Net carbs 1014.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.09%Monounsaturated: 5.94%Polyunsaturated: 2.97%
Saturated (91.09%)
Monounsaturated (5.94%)
Polyunsaturated (2.97%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.19 g0.17 g0.93

NutrientAmount DV
Fat 280.27 g359 %
  Saturated fatty acids 103.828 g519 %
    Butanoic acid 0 g
    Decanoic acid 0.019 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.02 g
    Eicosanoic acid 0.015 g
    Heptadecanoic acid 0.199 g
    Hexadecanoic acid 1.776 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.132 g
    Octanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.217 g
  Monounsaturated fatty acids 6.339 g
    Cis-hexadecenoic acid 0.082 g
    Cis-octadecenoic acid 2.302 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.096 g
    Octadecenoic acid 2.668 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.006 g
    Trans-hexadecenoic acid 0.014 g
    Trans-octadecenoic acid 0.366 g
  Polyunsaturated fatty acids 2.869 g
    α-linolenic acid n-3 (ALA) 0.14 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.15 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.023 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.024 g
    Eicosapentaenoic n-3 acid (EPA) 0.024 g
    Eicosatetraenoic acid 0.024 g
    Octadecadienoic CLAs acid 0.134 g
    Octadecadienoic acid 0.283 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.136 g
    Trans,trans-octadecadienoic acid 0 g
  Fatty acids, total trans 0.38 g
    Fatty acids, total trans-monoenoic 0.38 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 889 mg296 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.38 g
Caffeine 0 mg
Theobromine 0 mg
Water 66.59 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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