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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
16 whole wheat self-rising cheese pizza by nardone brothers baking co. by Nardone Brothers Baking Co.100 g466delete
Waffle cone pieces by the nutmeg spice co. ltd. by The Nutmeg Spice Co. Ltd.100 g656delete
Beef stew seasoning mix, beef stew by SHURFINE100 g250delete
Pumpkin pie by beach city chips & salsa by Beach City Chips & Salsa100 g314delete
Marukome, nori seaweed miso soup by Marukome USA.,Inc100 g366delete
Premium organic granola by NATURE'S PATH100 g500delete
Iced tea by GARELICK FARMS100 g0delete
Pinto beans by Finlay Extracts & Ingredients USA, Inc.100 g77delete
Electrolyte water by whole foods market, inc. by Whole Foods Market, Inc.100 g0delete
Chewy caramels by walgreens co. by Walgreens Co.100 g394delete
Kalamata spread, kalamata by Food Match, Inc.100 g250delete
Butcher's reserve steak sauce by LaFrieda Meats Inc100 g167delete
Pizza crust by Cia Panamena De Aceites S A100 g246delete
Corn & rice penne pasta blend by bay valley foods, llc by Bay Valley Foods, LLC100 g357delete
Flour medium soft taco size tortillas, flour by Circle Foods, LLC100 g298delete
Soy sauce by Yamasa Shoyu Co Ltd100 g67delete
Sparkling hibiscus honey infused organic energy tea, sparkling hibiscus by natural motives llc by Natural Motives LLC100 g23delete
100% pure honey by Weis Markets, Inc.100 g286delete
Ultra fiesta energy drink by monster energy company by Monster Energy Company100 g3delete
Organic enlighten mix, mango + pistachio + coconut, mango + pistachio + coconut by essential living foods by Essential Living Foods100 g464delete
100% fruit juice blend, apricot by florida bottling company, inc. by Florida Bottling Company, Inc.100 g54delete
Extra creamy coconut milk, extra creamy by first world imports by First World Imports100 g175delete
Medium restaurant style salsa by TERRY'S100 g16delete
Japanese style broccoli, carrots, sugar snap peas, onions, celery, red peppers, water chestnuts & mushrooms stir-fry blend, japanese style by Supervalu, Inc.100 g41delete
6.9oz frmh btr ck by pepperidge farm inc. by Pepperidge Farm Inc.100 g536delete
Corn & potato snacks, flamin' hot by Frito-Lay Company100 g536delete
100% grapefruit juice frozen concentrate by Hy-Vee, Inc.100 g167delete
Pomegranate ginger shots, pomegranate by Entertainment Production House Inc.100 g58delete
Ritz crackers bacon 1x11.5 oz by Mondelez USA100 g500delete
Apple pie pure cane sugar soda by Excel Beverage LLC100 g48delete
Apple and cinnamon flavored fruit & grain cereal bars, apple and cinnamon by the kroger co. by The Kroger Co.100 g351delete
Original fully baked soft pretzels, original by SUPERPRETZEL100 g250delete
Mccain deep crinkle cut 12x2 lbs by mccain foods usa by McCain Foods USA100 g129delete
6.6oz gf mickey sig by Pepperidge Farm Inc.100 g467delete
Pomegranate green tea drink mix, pomegranate green tea by Kraft Heinz Foods Company100 g250delete
Keebler sandies cookies pecan 11.3oz by Kellogg Company US100 g544delete
Carrot juice, carrot by orchid island juice company by Orchid Island Juice Company100 g33delete
Sweet sauce o' mine by LAMBERT'S100 g156delete
Egg noodles by MUHLEN100 g357delete
Ranch dressing by Delhaize America, Inc.100 g333delete

Meal

Nutrition Facts
Portion Size4000 g
Amount Per Portion10185
Calories
% Daily Value *
Total Fat 345g 442 %
   Saturated Fat 104g ** 520 %
Cholesterol 345mg ** 115 %
Sodium 1257078mg ** 54656 %
Total Carbohydrate 1623g 590 %
   Dietary Fiber 73g ** 261 %
   Sugar 531g **
Protein 183g 366 %
Calcium 2115mg ** 163 %
Iron 50mg ** 278 %
Potassium 3302mg ** 70 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.00%Protein: 7.00%Carbs: 62.00%
Fat (31.00%)
Protein (7.00%)
Carbs (62.00%)

Meal nutrition facts and analysis per 4000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.835 mg141 %
Niacin [Vitamin B3]19.554 mg122 %
Pantothenic acid [Vitamin B5]7.209 mg144 %
Vitamin B6 2.909 mg171 %
Vitamin B12 [Cobalamin]7.94 mcg331 %
Folate, DFE [Vitamin B9]250 mcg62 %
  Folic acid 258 mcg
Vitamin C [Ascorbic acid]588.5 mg654 %
Vitamin K 2 mcg2 %
  Vitamin K1 [Phylloquinone]2 mcg

Minerals
NutrientAmount DV
Calcium 2115 mg163 %
Iron 50.49 mg280 %
Magnesium 42 mg10 %
Manganese 0 mg0 %
Phosphorus 126 mg10 %
Potassium 3302 mg70 %
Sodium 1257078 mg54656 %
Zinc 3.96 mg36 %

Proteins and Amino acids
NutrientAmount DV
Protein 182.55 g365 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1623.03 g590 %
  Fiber 73.3 g262 %
  Sugars 530.78 g
    Sugars, added 177 g
  Net carbs 1549.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.31%Monounsaturated: 16.83%Polyunsaturated: 13.86%
Saturated (69.31%)
Monounsaturated (16.83%)
Polyunsaturated (13.86%)
NutrientAmount DV
Fat 345.27 g443 %
  Saturated fatty acids 103.58 g518 %
  Monounsaturated fatty acids 24.7 g
  Polyunsaturated fatty acids 20.09 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 345 mg115 %

Other
NutrientAmount DV
Ash 0.4 g
Fiber, insoluble 1 g
Fiber, soluble 0 g
Vitamin E (label entry primarily) 0 IU
Water 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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