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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Small pitted ripe black olives by Goya Foods, Inc.100 g167delete
Shoprite, fruit medley in light syrup by Wakefern Food Corporation100 g63delete
Cheddar cheese whales baked cheese crackers, cheddar cheese by d. f. stauffer biscuit co. inc by D. F. Stauffer Biscuit Co. Inc100 g467delete
Multi grain tortilla chips, multi grain by fante inc by Fante Inc100 g500delete
Peach bourbon atlantic salmon by Inland Market Premium Foods100 g215delete
Unsweetened 5 seed butter, unsweetened 5 seed by supreme specialty foods by Supreme Specialty Foods100 g625delete
Parmesan & romano with cracked black pepper sauce, parmesan & romano by Mizkan America, Inc.100 g56delete
Cereal, rice flakes100 g383delete
Blueberry bagels, blueberry by Schnuck Markets, Inc.100 g266delete
Cheesecake dip for fruit & snacks by La Terra Fina USA Inc.100 g233delete
Almondmilk by Zap Studio100 g51delete
Peppers and onions, cooked, fat added100 g59delete
1/4 sheet party chocolate iced white cake, chocolate iced white by Schnuck Markets, Inc.100 g372delete
Pork, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce100 g133delete
Yoplait strawberry smoothie 4 count by GENERAL MILLS SALES INC.100 g67delete
Double chocolate chip cookie by Nutrimap, Inc.100 g407delete
Cinnamon apple slices dried fruit by Target Stores100 g325delete
Caramel popped corn by G.H.CRETORS100 g429delete
Kind, dark chocolate cinnamon pecan bar, nuts & spices, nuts & spices by KIND Inc.100 g500delete
Keil's food stores, roasted sunflower kernels by Premium Nut & Dried Fruit Co.100 g592delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5910
Calories
% Daily Value *
Total Fat 297g 381 %
   Saturated Fat 64g ** 320 %
Cholesterol 186mg 62 %
Sodium 5550mg 241 %
Total Carbohydrate 699g 254 %
   Dietary Fiber 69g ** 246 %
   Sugar 289g **
Protein 144g 288 %
Vitamin D 7.7mcg ** 38 %
Calcium 881mg ** 68 %
Iron 59mg ** 328 %
Potassium 2522mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 10.00%Carbs: 44.00%
Fat (46.00%)
Protein (10.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1184 mcg132 %
  Carotene, alpha 19 mcg
  Carotene, beta 379 mcg
  Cryptoxanthin, beta 99 mcg
  Lutein + zeaxanthin 269 mcg
  Lycopene 0 mcg
  Retinol 1147 mcg
Thiamin [Vitamin B1]2.342 mg195 %
Riboflavin [Vitamin B2]1.614 mg124 %
Niacin [Vitamin B3]36.44 mg228 %
Vitamin B6 2.516 mg148 %
Vitamin B12 [Cobalamin]5.58 mcg232 %
  Vitamin B12, added 5.45 mcg
Folate, DFE [Vitamin B9]1062 mcg266 %
  Folate, food 39 mcg
  Folic acid 602 mcg
Vitamin C [Ascorbic acid]344 mg382 %
Vitamin D 7.7 mcg38 %
Vitamin E (alpha-tocopherol) 1.59 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.59 mg
Vitamin K 19.1 mcg16 %
  Vitamin K1 [Phylloquinone]19.1 mcg
Choline 42.2 mg8 %

Minerals
NutrientAmount DV
Calcium 881 mg68 %
Copper 0.82 mg91 %
Iron 58.92 mg327 %
Magnesium 206 mg49 %
Manganese 2 mg87 %
Phosphorus 490 mg39 %
Potassium 2522 mg54 %
Selenium 24.9 mcg45 %
Sodium 5550 mg241 %
Zinc 4.44 mg40 %

Proteins and Amino acids
NutrientAmount DV
Protein 143.89 g288 %

Carbohydrates
NutrientAmount DV
Carbohydrate 698.79 g254 %
  Fiber 68.9 g246 %
  Sugars 289.35 g
    Sugars, added 31.2 g
  Net carbs 629.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.50%Monounsaturated: 27.72%Polyunsaturated: 22.77%
Saturated (49.50%)
Monounsaturated (27.72%)
Polyunsaturated (22.77%)
NutrientAmount DV
Fat 297.36 g381 %
  Saturated fatty acids 63.504 g318 %
    Butanoic acid 0.018 g
    Decanoic acid 0.019 g
    Dodecanoic acid 0.024 g
    Hexadecanoic acid 1.437 g
    Hexanoic acid 0.013 g
    Octadecanoic acid 0.523 g
    Octanoic acid 0.007 g
    Tetradecanoic acid 0.103 g
  Monounsaturated fatty acids 35.343 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.052 g
    Hexadecenoic acid 0.083 g
    Octadecenoic acid 3.31 g
  Polyunsaturated fatty acids 28.719 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.008 g
    Octadecadienoic acid 2.375 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.268 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 186 mg62 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 162.71 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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