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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hand decorated sugar cookie, sugar by Target Stores100 g467delete
Double chocolate candy bar, double chocolate by kraft foods schweiz holding gmbh by Kraft Foods Schweiz Holding GmbH100 g576delete
Gourmet chocolate milk clean protein shake, gourmet chocolate milk by iovate health sciences international inc. by Iovate Health Sciences International Inc.100 g46delete
Pancakes with turkey sausage by H.J. Heinz Company100 g222delete
Steak sauce by THAT'S SMART!100 g59delete
Regular marshmallows by Tops Markets, LLC100 g300delete
Jumbo flaky biscuits by Weis Markets, Inc.100 g316delete
Refresco strawberry soda by Goya Foods, Inc.100 g56delete
Low sodium 100% vegetable juice from concentrate by STATER BROS.100 g21delete
Dried cranberries by safeway, inc. by Safeway, Inc.100 g350delete
Seasoned kale greens by Del Monte Foods Inc.100 g30delete
Panda puffs cereal by Nature's Path Foods Inc.100 g433delete
Sweet flatbread with sevilla oranges by Forever Cheese100 g477delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3353
Calories
% Daily Value *
Total Fat 110g 141 %
   Saturated Fat 45g ** 225 %
Cholesterol 51mg ** 17 %
Sodium 4437mg 193 %
Total Carbohydrate 540g 196 %
   Dietary Fiber 25g ** 89 %
   Sugar 301g
Protein 58g 116 %
Calcium 586mg ** 45 %
Iron 15mg ** 83 %
Potassium 1284mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 7.00%Carbs: 63.00%
Fat (30.00%)
Protein (7.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.078 mg6 %
Niacin [Vitamin B3]0.923 mg6 %
Pantothenic acid [Vitamin B5]0.462 mg9 %
Vitamin B6 0.092 mg5 %
Vitamin B12 [Cobalamin]0.28 mcg12 %
Vitamin C [Ascorbic acid]37.9 mg42 %
Vitamin K 3.7 mcg3 %
  Vitamin K1 [Phylloquinone]3.7 mcg

Minerals
NutrientAmount DV
Calcium 586 mg45 %
Copper 0.09 mg10 %
Iron 14.9 mg83 %
Magnesium 18 mg4 %
Manganese 0 mg0 %
Phosphorus 215 mg17 %
Potassium 1284 mg27 %
Selenium 3 mcg5 %
Sodium 4437 mg193 %
Zinc 0.69 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 57.52 g115 %

Carbohydrates
NutrientAmount DV
Carbohydrate 540.29 g196 %
  Fiber 24.5 g88 %
  Sugars 300.76 g
    Sugars, added 144.2 g
  Net carbs 515.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 10.00%Polyunsaturated: 7.00%
Saturated (83.00%)
Monounsaturated (10.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 110.38 g142 %
  Saturated fatty acids 45.35 g227 %
  Monounsaturated fatty acids 5.58 g
  Polyunsaturated fatty acids 3.73 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 51 mg17 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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