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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Project 7, sugar free gum, strawberry margarita by Project 7 Inc.100 g200delete
Wasatch deep applewood smoked center cut bacon-layered-gas flushed 10/12 15# by daily's premium meats llc by Daily's Premium Meats LLC100 g471delete
Stuffed chicken breast with rib meat by Integrity Foods Inc.100 g211delete
Dean jacob's, popcorn drizzle kit, double chocolate, double chocolate by xcell international corp by Xcell International Corp100 g353delete
Sabor olanchano acidified sour cream, sabor olanchano by global garlic inc. by Global Garlic Inc.100 g200delete
Tuna fillets with oregano in olive oil by adams wholesale supply, inc. by Adams Wholesale Supply, Inc.100 g161delete
Barrio fiesta, sauteed shrimp paste, sweet by Barrio Fiesta Manufacturing Corporation100 g300delete
Braided challah by WISE SONS100 g352delete
Sharp cheddar cheese cheese cubes, sharp cheddar by giant eagle, inc. by Giant Eagle, Inc.100 g393delete
Dough for pastries by l & j general international by L & J General International100 g263delete
Cocina mexicana pollo asado bowl by herdez s.a. by Herdez S.A.100 g110delete
Vegetarian chowder by Pacific Foods of Oregon, Inc.100 g65delete
Doritos cool ranch 8z by Pepsico Inc.100 g536delete
Garlicky dill pickle chips, garlicky dill by Bytelady Publishing100 g0delete
Jaggery squares by i sifol llc by I SIFOL LLC100 g380delete
Equal exchange chocolates, organic fairly traded dark chocolate extreme dark by Equal Exchange, Inc.100 g625delete
Chai tea latte, salted caramel by oregon chai, inc. by Oregon Chai, Inc.100 g75delete
Curry seasoning by Georgia Peach Products, Inc.100 g62delete
Marketside, shortbread cookies, raspberry by Wal-Mart Stores, Inc.100 g450delete
Plm ssmooth pear swpot spn 4pk 16oz by campbell soup company by CAMPBELL SOUP COMPANY100 g62delete
Vermicelli pasta, enriched vermicelli product by Bay Valley Foods, LLC100 g357delete
Stems and pieces mushrooms by Harris-Teeter Inc.100 g27delete
Pinto beans by Goya Foods, Inc.100 g341delete
Centrella, cappuccino, artificially flavored french vanilla drink mix, artificially flavored french vanilla drink mix by Central Grocers Co-Op, Inc.100 g533delete
Stephen's, gourmet hot cocoa, chocolate mint, chocolate mint by Indulgent Foods, LLC100 g417delete
Clancy's, multigrain crisps, cheddar by Aldi-Benner Company100 g464delete
Cage free large brown eggs by EGG-LAND'S BEST100 g120delete
Pizza, five cheese by Urban Farmer LLC100 g235delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion7763
Calories
% Daily Value *
Total Fat 333g 427 %
   Saturated Fat 172g ** 860 %
Cholesterol 832mg ** 277 %
Sodium 16146mg ** 702 %
Total Carbohydrate 988g 359 %
   Dietary Fiber 65g ** 232 %
   Sugar 269g **
Protein 245g 490 %
Calcium 3559mg ** 274 %
Iron 55mg ** 306 %
Potassium 1707mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 13.00%Carbs: 48.00%
Fat (39.00%)
Protein (13.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.631 mg49 %
Pantothenic acid [Vitamin B5]2 mg40 %
Vitamin B6 0.49 mg29 %
Vitamin B12 [Cobalamin]2.4 mcg100 %
Vitamin C [Ascorbic acid]48.7 mg54 %
Choline 19 mg3 %

Minerals
NutrientAmount DV
Calcium 3559 mg274 %
Iodine 120 mcg80 %
Iron 54.85 mg305 %
Magnesium 57 mg14 %
Phosphorus 303 mg24 %
Potassium 1707 mg36 %
Sodium 16146 mg702 %
Zinc 1.47 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 244.97 g490 %

Carbohydrates
NutrientAmount DV
Carbohydrate 987.52 g359 %
  Fiber 64.6 g231 %
  Sugars 268.67 g
    Sugars, added 7.4 g
  Sugar alcohols 80 g
  Net carbs 882.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 2.00%Polyunsaturated: 1.00%
Saturated (97.00%)
Monounsaturated (2.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 333.35 g427 %
  Saturated fatty acids 171.67 g858 %
  Monounsaturated fatty acids 4 g
  Polyunsaturated fatty acids 2 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 832 mg277 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 6 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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