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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mike's tuna mac pasta by performance food group by Performance Food Group100 g301delete
Lindor truffles by Lindt & Sprungli (Schweiz) AG100 g595delete
Fire roasted crushed tomatoes, fire roasted by Hirzel Canning Company100 g33delete
Ranch dip, ranch by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g214delete
Sc aw gf lo buffet bcn 18/22 15# by Daily's Premium Meats LLC100 g471delete
Herring fillets in wine sauce by Olsen Fish Company100 g158delete
Pancake & waffle mix, buttermilk by Lawrence Productions, Inc.100 g326delete
Dijon mustard flavored grey poupon roasted mixed nuts, dijon mustard by Nabisco Food Company100 g571delete
Taquitos chicken pollo in corn tortillas by ajinomoto foods north america, inc. by Ajinomoto Foods North America, Inc.100 g235delete
Ruffles, potato chips by Frito-Lay Company100 g565delete
Monterey jack cheese, monterey jack by Meijer, Inc.100 g393delete
85% lean | 15% fat ground turkey by jennie-o turkey store, inc. by Jennie-O Turkey Store, Inc.100 g161delete
Quinoa 100% organic crispbread, quinoa by Papa Hana LLC100 g389delete
Hickory & brown sugar bbq sauce, hickory & brown sugar by Schnuck Markets, Inc.100 g194delete
Danish cheese by Target Stores100 g340delete
Chinese five spice mix by Morton Bassett Inc.100 g0delete
Greek corner lowfat yogurt by U. W. Products Company, Inc.100 g93delete
Lascco, sour cream herring by Los Angeles Smoking & Curing100 g214delete
Cranberry cashew compound by Nu.Millennia/Inc.100 g453delete
Soft wintergreen candy, wintergreen by BOBS100 g400delete
Butternut squash cubes, butternut squash by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g47delete
Crema mexican, mexican style by Nuestro Queso LLC100 g200delete
Oil blend super food by The Coromega Company, Inc.100 g400delete
Gouda cheese by Winona Foods, Inc.100 g357delete
Rotini pasta & cheddar broccoli flavored gluten-free pasta side sauce mix, rotini pasta & cheddar broccoli by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g390delete
Pieces candy, peanut butter by The Hershey Company100 g500delete
Truffle honey by Ritrovo Italian Regional Foods100 g305delete
Raisins, dates & pecans cereal, raisins, dates & pecans by POST100 g370delete
Solid milk chocolate bunny, milk chocolate by Fannie May Confections, Inc.100 g536delete
Maraschino cherries with stems by weis markets, inc. by Weis Markets, Inc.100 g200delete
Garden fresh gourmet, mild salsa, mango peach, mango peach by Wm. Bolthouse Farms Inc.100 g36delete

Meal

Nutrition Facts
Portion Size3100 g
Amount Per Portion9447
Calories
% Daily Value *
Total Fat 466g 597 %
   Saturated Fat 195g ** 975 %
Cholesterol 50592mg ** 16864 %
Sodium 13229mg 575 %
Total Carbohydrate 1083g 394 %
   Dietary Fiber 63g ** 225 %
   Sugar 580g **
Protein 252g 504 %
Calcium 3550mg ** 273 %
Iron 54mg ** 300 %
Potassium 5046mg ** 107 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 11.00%Carbs: 44.00%
Fat (45.00%)
Protein (11.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 3100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.944 mg73 %
Niacin [Vitamin B3]15.143 mg95 %
Vitamin B6 1.716 mg101 %
Vitamin B12 [Cobalamin]5.56 mcg232 %
Folate, DFE
  Folic acid 222 mcg
Vitamin C [Ascorbic acid]46.5 mg52 %

Minerals
NutrientAmount DV
Calcium 3550 mg273 %
Iron 53.59 mg298 %
Magnesium 107 mg25 %
Phosphorus 306 mg24 %
Potassium 5046 mg107 %
Sodium 13229 mg575 %
Zinc 8.33 mg76 %

Proteins and Amino acids
NutrientAmount DV
Protein 251.99 g504 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1082.77 g394 %
  Fiber 62.6 g224 %
  Sugars 580.01 g
    Sugars, added 149.1 g
  Net carbs 1020.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 7.00%Polyunsaturated: 1.00%
Saturated (92.00%)
Monounsaturated (7.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
7.80 g0.00

NutrientAmount DV
Fat 466.16 g598 %
  Saturated fatty acids 194.81 g974 %
  Monounsaturated fatty acids 14.41 g
  Polyunsaturated fatty acids 2.74 g
    α-linolenic acid n-3 (ALA) 7.8 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 50592 mg16864 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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