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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Organic cauliflower by Hanover Foods Corporation0.75 cup20delete
Parmesan cheese pasta sauce by Galassi Foods0.5 cup50delete
Hard candies by Storck USA LP3 pieces70delete
Golden shoe string french fried potatoes by Giant Eagle, Inc.3 onz140delete
Original ripple cut potato chips by Herr Foods Inc.1 onz150delete
Green peas by Giant Eagle, Inc.1 1/2 cup70delete
Libby's, diced carrots by Seneca Foods Corporation1 cup10delete
Original whipped cheesecake, original by The Schwan Food Company0.125 pie290delete
Whole green beans by Giant Eagle, Inc.0.75 cup25delete
Organic sprouted vegetable fried rice, vegetable by Wehah Farm Inc2 onz200delete
Original classics sundae cones by Fieldbrook Foods1 cone220delete
Petite green peas by Publix Super Markets, Inc.0.66 cup70delete
Ice cream by Toft Dairy Inc.0.5 cup150delete
Pumpkin pie by Ahold USA, Inc.0.5 cup50delete
Atlantic salmon by Inland Market Premium Foods5 onz305delete
Peanuts by Winn-Dixie Stores, Inc.0.25 cup140delete
Butter toffee peanuts by The Virginia Diner, Inc.1 onz140delete
Brown rice by Price Chopper Supermarkets4 onz60delete
Spanish rice by Goya Foods, Inc.0.25 cup160delete
Gouda cheese by Arla Foods, Inc.1 onz110delete
Butter flaky crescent rolls by Nash Finch Company1 roll100delete
Organic creamery, organic parmesan cheese by ORGANIC CREAMERY1 onz100delete
Crunchy whole grain flakes by Wholesome Goodness, LLC0.75 cup110delete
Salted caramel crunch by Ann's House of Nuts Inc.0.25 cup160delete
Tuna salad, tuna by Bumble Bee Foods, LLC71 grm60delete
Organic shrimp by Sea Farms, Inc.4 onz90delete
Beverages, caffeine free, cola, ZEVIA1 can0delete
Corn by Stater Bros. Markets Inc.0.5 cup90delete
Premium burrata cheese by DI STEFANO1 onz80delete
Loroco flower by Goya Foods, Inc.1 onz5delete
Litehouse, old fashioned caramel dip by Litehouse Inc.2 tbsp130delete
Steakhouse taboli wheat by Bishop Brothers0.25 cup100delete

Meal

Nutrition Facts
Portion Size2380 g
Amount Per Portion3456
Calories
% Daily Value *
Total Fat 134g 172 %
   Saturated Fat 55g ** 275 %
Cholesterol 448mg 149 %
Sodium 5461mg 237 %
Total Carbohydrate 424g ** 154 %
   Dietary Fiber 36g ** 129 %
   Sugar 163g
Protein 137g 274 %
Vitamin D 0mcg ** 0 %
Calcium 1124mg ** 86 %
Iron 21mg ** 117 %
Potassium 884mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.63%Protein: 16.83%Carbs: 46.53%
Fat (36.63%)
Protein (16.83%)
Carbs (46.53%)

Meal nutrition facts and analysis per 2380.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.6 mg50 %
Riboflavin [Vitamin B2]0.595 mg46 %
Niacin [Vitamin B3]7 mg44 %
Vitamin B6 0.7 mg41 %
Vitamin B12 [Cobalamin]2.1 mcg88 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]164.4 mg183 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0 mg0 %

Minerals
NutrientAmount DV
Calcium 1123.53 mg86 %
Copper 0 mg0 %
Iron 21.41 mg119 %
Magnesium 0 mg0 %
Phosphorus 0 mg0 %
Potassium 884.17 mg19 %
Selenium 0 mcg0 %
Sodium 5461.35 mg237 %
Zinc 3.75 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 137 g274 %

Carbohydrates
NutrientAmount DV
Carbohydrate 424 g154 %
  Fiber 36.1 g129 %
  Sugars 162.99 g
    Sugars, added 24.01 g
  Net carbs 387.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.15%Monounsaturated: 8.91%Polyunsaturated: 5.94%
Saturated (85.15%)
Monounsaturated (8.91%)
Polyunsaturated (5.94%)
NutrientAmount DV
Fat 134.491 g172 %
  Saturated fatty acids 54.513 g273 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 5.502 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 3.5 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 447.69 mg149 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.04 g
Caffeine 0 mg
Theobromine 0 mg
Water 350.99 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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