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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ginger ale caffeine free zero calorie soda by ZEVIA LLC100 g0delete
Muffin by DELISSA100 g375delete
Mitica, miticrema spreadable sheep's milk cheese by Forever Cheese100 g290delete
Jalapeno & cheddar beef franks, jalapeno & cheddar by Nathan's Famous Services, Inc.100 g321delete
Mai, ginger misco dressing, marinade & cooking sauce by Genji, Inc.100 g467delete
Cafe blend handcrafted granola by hip foods llc by Hip Foods LLC100 g433delete
Mythical creature mermaid, dragon, sea serpent, unicorn sparkling cookies, mythical creature by mother's cake & cookie company by Mother's Cake & Cookie Company100 g500delete
Veggei ham by YVES VEGGIE CUISINE100 g157delete
Napa cabbage by MILKimchi Inc100 g36delete
Mi-ranchito bakery, quesadilla salvadorena by mi ranchito bakery by Mi Ranchito Bakery100 g373delete
Mince pie by Rocky Mountain Pies100 g204delete
Shredded asiago cheese, asiago by Tops Markets, LLC100 g333delete
Pierogies by united natural foods, inc. by United Natural Foods, Inc.100 g186delete
Pieces & stems mushrooms by Nash Finch Company100 g18delete
Fudge-dipped strawberry cakes, strawberry by McKee Foods Corporation100 g442delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4135
Calories
% Daily Value *
Total Fat 246g 315 %
   Saturated Fat 102g ** 510 %
Cholesterol 76761mg ** 25587 %
Sodium 7124mg 310 %
Total Carbohydrate 390g 142 %
   Dietary Fiber 23g ** 82 %
   Sugar 158g **
Protein 124g 248 %
Calcium 1284mg ** 99 %
Iron 24mg ** 133 %
Potassium 544mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 53.00%Protein: 12.00%Carbs: 35.00%
Fat (53.00%)
Protein (12.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.267 mg21 %
Niacin [Vitamin B3]3.922 mg25 %
Pantothenic acid [Vitamin B5]0.784 mg16 %
Vitamin B6 0.588 mg35 %
Vitamin B12 [Cobalamin]1.18 mcg49 %
Vitamin C [Ascorbic acid]62.2 mg69 %

Minerals
NutrientAmount DV
Calcium 1284 mg99 %
Copper 0.16 mg18 %
Iron 24.02 mg133 %
Phosphorus 118 mg9 %
Potassium 544 mg12 %
Sodium 7124 mg310 %
Zinc 4.41 mg40 %

Proteins and Amino acids
NutrientAmount DV
Protein 123.56 g247 %

Carbohydrates
NutrientAmount DV
Carbohydrate 389.61 g142 %
  Fiber 22.6 g81 %
  Sugars 157.87 g
    Sugars, added 58.8 g
  Net carbs 367.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 5.00%Polyunsaturated: 3.00%
Saturated (92.00%)
Monounsaturated (5.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 246.47 g316 %
  Saturated fatty acids 102.34 g512 %
  Monounsaturated fatty acids 5.63 g
  Polyunsaturated fatty acids 3.49 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 76761 mg25587 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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