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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Zero calorie liquid sweetener with stevia extract by Hy-Vee, Inc.100 g0delete
Sfs big daddy's primo pepp preslcd 8-cut net wt 23.34lbs cn by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g245delete
Caramel macchiato, salted caramel, bananas foster, brownie fudge, s'mores truffle milkshake flight, caramel macchiato, salted caramel, bananas foster, brownie fudge, s'mores truffle by edward marc brands, inc. by Edward Marc Brands, Inc.100 g421delete
Zero calorie ginger soda by Dr. Pepper/Seven Up, Inc.100 g0delete
Salad topping mix by cibo vita inc by CIBO VITA INC100 g536delete
Pillsbury ready to bake! pumpkin cookies with cream cheese chips 12 count by GENERAL MILLS SALES INC.100 g424delete
Flame roasted hatch green chile by HATCH CHILE FACTORY100 g13delete
Peach chipotle salsa by Wakefern Food Corporation100 g78delete
100 g429delete
Blueberry chia fruit + chia bar, blueberry chia by ZEGO, LLC100 g360delete
Complete pancake & waffle mix by Iga, Inc.100 g359delete
Oven roasted brussels sprouts recipe & seasoning mix, oven roasted by McCormick & Company, Inc.100 g357delete
Almondmilk by Ahold Usa, Inc.100 g33delete
P$$t..., chocolate chip cookies by The Kroger Co.100 g429delete
Black bean refried beans by Supervalu, Inc.100 g92delete
Citrus pepper signature spice blend, citrus pepper by inland market premium foods by Inland Market Premium Foods100 g0delete
Fancy mexican cheese by Pacific Cheese Company Inc.100 g393delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4169
Calories
% Daily Value *
Total Fat 142g ** 182 %
   Saturated Fat 65g ** 325 %
Cholesterol 223mg ** 74 %
Sodium 22209mg 966 %
Total Carbohydrate 596g 217 %
   Dietary Fiber 25g ** 89 %
   Sugar 230g **
Protein 116g 232 %
Calcium 2043mg ** 157 %
Iron 18mg ** 100 %
Potassium 1443mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.68%Protein: 11.88%Carbs: 56.44%
Fat (31.68%)
Protein (11.88%)
Carbs (56.44%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.014 mg1 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]51.5 mg57 %

Minerals
NutrientAmount DV
Calcium 2043 mg157 %
Iron 18.08 mg100 %
Magnesium 7 mg2 %
Phosphorus 8 mg1 %
Potassium 1443 mg31 %
Sodium 22209 mg966 %

Proteins and Amino acids
NutrientAmount DV
Protein 116.14 g232 %

Carbohydrates
NutrientAmount DV
Carbohydrate 596.07 g217 %
  Fiber 25 g89 %
  Sugars 230.11 g
    Sugars, added 1 g
  Net carbs 571.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 7.00%Polyunsaturated: 9.00%
Saturated (84.00%)
Monounsaturated (7.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 141.54 g181 %
  Saturated fatty acids 64.69 g323 %
  Monounsaturated fatty acids 5.36 g
  Polyunsaturated fatty acids 7.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 223 mg74 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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