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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cinnamon flavored bears candy, cinnamon by george j. howe company by George J. Howe Company100 g324delete
100% canola oil by Target Stores100 g857delete
Black garlic by Hope Foods, LLC 100 g143delete
100% real bacon bits by mario camacho foods llc by Mario Camacho Foods LLC100 g429delete
Kaldi, stifado cooking sauce by Datel Design and Development, Inc.100 g88delete
Artichoke ravioli by genova delicatessen by Genova Delicatessen100 g219delete
12 mini fillo shells by White Toque100 g409delete
100% gala apple cider, 100% gala by bevovations, llc by Bevovations, LLC100 g46delete
Cheese, nonfat, mozzarella100 g141delete
Attune foods, organic graham crisps cracker, honey by Attune Foods, LLC100 g400delete
Clusters & flakes, cherry almond by Attune Foods, LLC100 g436delete
100% all natural premium apple cider by bevovations, llc by Bevovations, LLC100 g51delete
Country style peppered gravy mix by Morrison Milling Co100 g545delete
Apple cinnamon waffles, apple cinnamon by Target Stores100 g200delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4288
Calories
% Daily Value *
Total Fat 216g 277 %
   Saturated Fat 32g ** 160 %
Cholesterol 149mg ** 50 %
Sodium 8781mg 382 %
Total Carbohydrate 468g 170 %
   Dietary Fiber 25g ** 89 %
   Sugar 151g **
Protein 124g 248 %
Vitamin D 0mcg ** 0 %
Calcium 1841mg ** 142 %
Iron 20mg ** 111 %
Potassium 382mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 12.00%Carbs: 42.00%
Fat (46.00%)
Protein (12.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 127 mcg14 %
  Carotene, alpha 0 mcg
  Carotene, beta 41 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 124 mcg
Thiamin [Vitamin B1]0.02 mg2 %
Riboflavin [Vitamin B2]0.729 mg56 %
Niacin [Vitamin B3]4.406 mg28 %
Vitamin B6 0.651 mg38 %
Vitamin B12 [Cobalamin]1.63 mcg68 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]10 mcg2 %
  Folate, food 10 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]43 mg48 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.14 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.14 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
Choline 15.4 mg3 %

Minerals
NutrientAmount DV
Calcium 1841 mg142 %
Copper 0.03 mg3 %
Iron 19.79 mg110 %
Magnesium 33 mg8 %
Phosphorus 1002 mg80 %
Potassium 382 mg8 %
Selenium 18.9 mcg34 %
Sodium 8781 mg382 %
Zinc 3.92 mg36 %

Proteins and Amino acids
NutrientAmount DV
Protein 123.66 g247 %

Carbohydrates
NutrientAmount DV
Carbohydrate 467.87 g170 %
  Fiber 25 g89 %
  Sugars 150.8 g
    Sugars, added 61.6 g
  Net carbs 442.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 23.00%Monounsaturated: 53.00%Polyunsaturated: 24.00%
Saturated (23.00%)
Monounsaturated (53.00%)
Polyunsaturated (24.00%)
NutrientAmount DV
Fat 216.23 g277 %
  Saturated fatty acids 31.57 g158 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 72.86 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 32.14 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 13.64 g

Sterols
NutrientAmount DV
Cholesterol 149 mg50 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.6 g
Caffeine 0 mg
Theobromine 0 mg
Water 60.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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