Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gonzalez, tortillas de. maiz by northgate gonzalez, inc. by Northgate Gonzalez, Inc.100 g308delete
Turtles by KNOKE'S100 g536delete
Wild bill's, sweet maple glazed bacon jerky, smoke by Monogram Meat Snacks, LLC100 g429delete
Sprouted seeds gluten free bread by Grindstone Bakery100 g228delete
18 rabbits, organic walnuts, flax, and cacao nibs veritas granola by 18 Rabbits, Inc.100 g483delete
Traditional balsamic vinegar of modena, traditional balsamic by international trading company/ariston by International Trading Company/ariston100 g67delete
Strained non-fat yogurt by The Icelandic Milk and Skyr Corporation100 g80delete
Honest tea, caffeine - free heavenly lemon tulsi tea, lemon tulsi by The Coca-Cola Company100 g13delete
Instant black beans and rice by Blue Chip Group Inc.100 g288delete
Classic basil pesto sauce by F.Lli Sacla' Spa100 g433delete
10852777007532 by tasty brands by Tasty Brands100 g127delete
Blueberry lemonade energy drink, blueberry lemonade by sunshine beverages, llc by Sunshine Beverages, LLC100 g17delete
Gonzalez, tomato sauce by Northgate Gonzalez, Inc.100 g33delete
Birthday cake chocolate drizzled granola bars, birthday cake by inventive products laboratories, inc. by Inventive Products Laboratories, Inc.100 g458delete
Tropical fruit banana, mango, pineapple freeze dried fruit, tropical fruit by ahold usa, inc. by Ahold USA, Inc. 100 g357delete
Straw broken mushrooms, straw by American Roland Food LLC100 g40delete
Organilicious, sundried tomato jalapeno spread by Organilicious, LLC100 g355delete
Oven baked crackers by Keebler Company100 g500delete
Bob's red mill, organic whole grain kasha by Bob's Red Mill Natural Foods, Inc.100 g341delete
Sausage, reduced sodium, and beef, turkey, pork100 g284delete
Beef chili with beans by Kowalski Companies Inc.100 g123delete
Oregon red raspberry, raspberry by Raley's100 g263delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5763
Calories
% Daily Value *
Total Fat 261g 335 %
   Saturated Fat 65g ** 325 %
Cholesterol 216mg ** 72 %
Sodium 8374mg 364 %
Total Carbohydrate 742g 270 %
   Dietary Fiber 82g ** 293 %
   Sugar 236g
Protein 161g 322 %
Vitamin D 0.1mcg ** 0 %
Calcium 1157mg ** 89 %
Iron 44mg ** 244 %
Potassium 1028mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 42.00%Protein: 11.00%Carbs: 47.00%
Fat (42.00%)
Protein (11.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 5 mcg
  Lycopene 0 mcg
  Retinol 6 mcg
Thiamin [Vitamin B1]1.417 mg118 %
Riboflavin [Vitamin B2]0.403 mg31 %
Niacin [Vitamin B3]9.618 mg60 %
Pantothenic acid [Vitamin B5]2.524 mg50 %
Vitamin B6 1.932 mg114 %
Vitamin B12 [Cobalamin]4.04 mcg168 %
  Vitamin B12, added 0.02 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 16 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]162.8 mg181 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.22 mg1 %
  Vitamin E, added 0.12 mg
  Tocopherol, alpha 0.22 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.01 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.01 mg
Vitamin K 2.5 mcg2 %
  Vitamin K1 [Phylloquinone]1.7 mcg
  Vitamin K2 [Menaquinone]0.8 mcg
  Dihydrophylloquinone 0 mcg
Betaine 7.1 mg
Choline 60 mg11 %

Minerals
NutrientAmount DV
Calcium 1157 mg89 %
Copper 0.07 mg8 %
Fluoride 5.1 mcg
Iron 43.96 mg244 %
Magnesium 34 mg8 %
Manganese 0.013 mg1 %
Phosphorus 147 mg12 %
Potassium 1028 mg22 %
Selenium 18.4 mcg33 %
Sodium 8374 mg364 %
Zinc 3.95 mg36 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.70%Aspartic acid: 1.00%Glutamic acid: 1.70%Glycine: 0.70%Isoleucine: 0.50%Leucine: 0.90%Lysine: 1.00%Proline: 0.60%Serine: 0.50%Threonine: 0.50%Valine: 0.50%Unspecified: 89.00%
Alanine (0.70%)
Arginine (0.70%)
Aspartic acid (1.00%)
Glutamic acid (1.70%)
Glycine (0.70%)
Isoleucine (0.50%)
Leucine (0.90%)
Lysine (1.00%)
Proline (0.60%)
Serine (0.50%)
Threonine (0.50%)
Valine (0.50%)
Unspecified (89.00%)
NutrientAmount DV
Protein 160.73 g321 %
  Alanine 1.136 g
  Arginine 1.196 g
  Aspartic acid 1.662 g
  Cystine 0.192 g
  Glutamic acid 2.767 g
  Glycine 1.169 g
  Histidine 0.6 g52 %
  Hydroxyproline 0.003 g
  Isoleucine 0.8 g52 %
  Leucine 1.439 g42 %
  Lysine 1.55 g50 %
  Methionine 0.48 g
  Phenylalanine 0.713 g
  Proline 0.925 g
  Serine 0.743 g
  Threonine 0.727 g45 %
  Tryptophan 0.116 g28 %
  Tyrosine 0.582 g
  Valine 0.882 g45 %
  Phenylalanine + Tyrosine 1.295 g48 %
  Methionine + Cysteine 0.672 g43 %

Carbohydrates
NutrientAmount DV
Carbohydrate 741.94 g270 %
  Fiber 82.1 g293 %
  Starch 0 g
  Sugars 235.97 g
    Sugars, added 89.6 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0.02 g
    Sucrose 0 g
  Net carbs 659.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 11.00%Polyunsaturated: 21.00%
Saturated (68.00%)
Monounsaturated (11.00%)
Polyunsaturated (21.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.01 g1.00

NutrientAmount DV
Fat 260.99 g335 %
  Saturated fatty acids 65.074 g325 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Docosanoic acid 0.002 g
    Dodecanoic acid 0.016 g
    Eicosanoic acid 0.019 g
    Heptadecanoic acid 0.199 g
    Hexadecanoic acid 6.513 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.319 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.084 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.559 g
  Monounsaturated fatty acids 10.628 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.108 g
    Heptadecenoic acid 0.178 g
    Hexadecenoic acid 0.881 g
    Octadecenoic acid 3.033 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.178 g
  Polyunsaturated fatty acids 20.234 g
    Cis,cis-eicosadienoic n-6 acid 0.007 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Docosatetraenoic acid 0.006 g
    Eicosadienoic acid 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.087 g
    Octadecadienoic acid 1.316 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.053 g
  Fatty acids, total trans 0.718 g

Sterols
NutrientAmount DV
Cholesterol 216 mg72 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.47 g
Caffeine 0 mg
Theobromine 0 mg
Water 60.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved