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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pudding, chocolate by Tops Markets, LLC100 g108delete
Perry's ice cream, escapes, ice cream, fireball by Perry's Ice Cream Company, Inc.100 g224delete
Peanut butter & cocoa dots organic corn, whole oat & rice flour cereal, peanut butter & cocoa dots by Star Markets Co.100 g368delete
Cereals ready-to-eat, Honey BUZZERS, MALT-O-MEAL100 g379delete
Roundy's, farfalle pasta, enriched macaroni product by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g357delete
Deli mustard by SY GINSBERG'S100 g0delete
+h2o, lemon iced tea low calorie drink mix, lemon by Topco Associates, Inc.100 g0delete
Crispety, crunchety, peanut-buttery bars, crispety, crunchety, peanut-buttery by nestle usa inc. by Nestle USA Inc.100 g459delete
Wesson corn oil 64 fl oz by richardson oilseed products (us) limited by Richardson Oilseed Products (US) Limited100 g867delete
Salad topping mix by cibo vita inc by CIBO VITA INC100 g536delete
Buffalo ranch flavored protein puffs, buffalo ranch by shrewd food llc by Shrewd Food LLC100 g429delete
Tomato juice by Raley's100 g21delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3748
Calories
% Daily Value *
Total Fat 187g 240 %
   Saturated Fat 39g ** 195 %
Cholesterol 65mg ** 22 %
Sodium 5140mg 223 %
Total Carbohydrate 513g 187 %
   Dietary Fiber 26g ** 93 %
   Sugar 177g **
Protein 115g 230 %
Vitamin D 3.4mcg ** 17 %
Calcium 1614mg ** 124 %
Iron 43mg ** 239 %
Potassium 1164mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2.293 mg191 %
Riboflavin [Vitamin B2]1.921 mg148 %
Niacin [Vitamin B3]24.384 mg152 %
Vitamin B6 1.724 mg101 %
Vitamin B12 [Cobalamin]5.17 mcg215 %
Vitamin C [Ascorbic acid]53.2 mg59 %
Vitamin D 3.4 mcg17 %

Minerals
NutrientAmount DV
Calcium 1614 mg124 %
Iron 43.31 mg241 %
Magnesium 28 mg7 %
Phosphorus 69 mg6 %
Potassium 1164 mg25 %
Sodium 5140 mg223 %
Zinc 12.93 mg118 %

Proteins and Amino acids
NutrientAmount DV
Protein 115.14 g230 %

Carbohydrates
NutrientAmount DV
Carbohydrate 513.34 g187 %
  Fiber 25.9 g92 %
  Sugars 176.78 g
    Sugars, added 36.8 g
  Net carbs 487.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 1.00%Polyunsaturated: 4.00%
Saturated (95.00%)
Monounsaturated (1.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 187.05 g240 %
  Saturated fatty acids 38.775 g194 %
  Monounsaturated fatty acids 0.495 g
  Polyunsaturated fatty acids 1.475 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 65 mg22 %

Other
NutrientAmount DV
Ash 3.29 g
Water 1.88 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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