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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Alaskan sockeye salmon by Raw Seafoods, Inc.100 g133delete
Meat & vegetable seasoning, meat & vegetable by Unilever Bestfoods North America100 g417delete
Ultra apricots by American Importing Co. Inc.100 g250delete
Nutrition shake by MEMBER'S MARK100 g93delete
Large conversation hearts by Everson Distributing Co., Inc.100 g400delete
Beef, slow roasted, cooked, separable lean only, eye round, imported, New Zealand100 g164delete
Peppermint bark in dark chocolate 2 creme filled crispy wafers, peppermint bark by Little Secrets, LLC100 g475delete
Lemon & thyme sea salt by CORNISH SEA SALT CO100 g0delete
Wegmans, dark chocolate sea salt caramels by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g436delete
Balsamic vinegar, balsamic by royce apparel inc. by Royce Apparel Inc. 100 g100delete
Manischewitz, medium whole grain yolk free noodle style pasta by R.A.B. Food Group, LLC100 g327delete
Wegmans, 100% mediterranean blend olive oil by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g800delete
Vegan chopped salad by Green Cuisine100 g132delete
Southwest pasta hamburger helper by general mills sales inc. by GENERAL MILLS SALES INC.100 g349delete
3 cheese texas toast by Topco Associates, Inc.100 g370delete
Vegetable broth by CAMPBELL SOUP COMPANY100 g2delete
Fancy jumbo pitted california ripe olives by us foods, inc. by US Foods, Inc.100 g139delete
Honeycrisp crisp, juicy & sweet apples, honeycrisp by Wegmans Food Markets, Inc. 100 g52delete
Baked coconut chips by C2O LLC100 g600delete
Mediterranean-style couscous by Target Stores100 g357delete
Falafel by target stores by Target Stores100 g271delete
Squeezable fruit pouches, apple mixed berry by Dole Packaged Foods, LLC100 g67delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5934
Calories
% Daily Value *
Total Fat 265g 340 %
   Saturated Fat 95g ** 475 %
Cholesterol 157mg ** 52 %
Sodium 33183mg 1443 %
Total Carbohydrate 737g 268 %
   Dietary Fiber 53g ** 189 %
   Sugar 316g **
Protein 129g 258 %
Vitamin D 0.1mcg ** 0 %
Calcium 646mg ** 50 %
Iron 34mg ** 189 %
Potassium 2864mg ** 61 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 9.00%Carbs: 49.00%
Fat (42.00%)
Protein (9.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 7 mcg
Thiamin [Vitamin B1]1.041 mg87 %
Riboflavin [Vitamin B2]0.6 mg46 %
Niacin [Vitamin B3]11.548 mg72 %
Pantothenic acid [Vitamin B5]1.408 mg28 %
Vitamin B6 0.548 mg32 %
Vitamin B12 [Cobalamin]1.88 mcg78 %
  Vitamin B12, added 0 mcg
Vitamin C [Ascorbic acid]47 mg52 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.6 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.6 mg
Vitamin K 8.4 mcg7 %
  Vitamin K1 [Phylloquinone]8.4 mcg

Minerals
NutrientAmount DV
Calcium 646 mg50 %
Copper 0.27 mg30 %
Iodine 16 mcg11 %
Iron 34.35 mg191 %
Magnesium 146 mg35 %
Manganese 3.004 mg131 %
Phosphorus 327 mg26 %
Potassium 2864 mg61 %
Selenium 8.8 mcg16 %
Sodium 33183 mg1443 %
Zinc 7.03 mg64 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 1.50%Glutamic acid: 3.20%Glycine: 1.30%Histidine: 0.80%Isoleucine: 1.00%Leucine: 1.70%Lysine: 1.80%Methionine: 0.80%Phenylalanine: 0.90%Proline: 0.70%Serine: 0.80%Threonine: 0.80%Tyrosine: 0.80%Valine: 1.00%Unspecified: 81.48%
Alanine (1.20%)
Arginine (1.50%)
Glutamic acid (3.20%)
Glycine (1.30%)
Histidine (0.80%)
Isoleucine (1.00%)
Leucine (1.70%)
Lysine (1.80%)
Methionine (0.80%)
Phenylalanine (0.90%)
Proline (0.70%)
Serine (0.80%)
Threonine (0.80%)
Tyrosine (0.80%)
Valine (1.00%)
Unspecified (81.48%)
NutrientAmount DV
Protein 129.07 g258 %
  Alanine 1.544 g
  Arginine 1.952 g
  Glutamic acid 4.139 g
  Glycine 1.616 g
  Histidine 1.069 g94 %
  Isoleucine 1.234 g80 %
  Leucine 2.239 g65 %
  Lysine 2.35 g76 %
  Methionine 0.976 g
  Phenylalanine 1.154 g
  Proline 0.953 g
  Serine 1.043 g
  Threonine 1.075 g66 %
  Tryptophan 0.311 g76 %
  Tyrosine 0.998 g
  Valine 1.31 g67 %
  Phenylalanine + Tyrosine 2.152 g80 %
  Methionine + Cysteine 0.976 g63 %

Carbohydrates
NutrientAmount DV
Carbohydrate 736.51 g268 %
  Fiber 52.7 g188 %
  Sugars 315.79 g
    Sugars, added 40 g
  Net carbs 683.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 54.00%Monounsaturated: 39.00%Polyunsaturated: 7.00%
Saturated (54.00%)
Monounsaturated (39.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g0.12 g1.22

NutrientAmount DV
Fat 265.02 g340 %
  Saturated fatty acids 94.823 g474 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Docosanoic acid 0.006 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.004 g
    Heptadecanoic acid 0.058 g
    Hexadecanoic acid 0.975 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.49 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.085 g
  Monounsaturated fatty acids 69.341 g
    Cis-hexadecenoic acid 0.153 g
    Cis-octadecenoic acid 1.547 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.006 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.171 g
    Octadecenoic acid 1.618 g
    Pentadecenoic acid 0.006 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.03 g
    Trans-hexadecenoic acid 0.018 g
    Trans-octadecenoic acid 0.071 g
  Polyunsaturated fatty acids 11.539 g
    α-linolenic acid n-3 (ALA) 0.05 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.09 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.027 g
    Eicosadienoic acid 0.012 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.03 g
    Eicosapentaenoic n-3 acid (EPA) 0.019 g
    Eicosatetraenoic acid 0.03 g
    Octadecadienoic CLAs acid 0.03 g
    Octadecadienoic acid 0.116 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.053 g
    Trans,trans-octadecadienoic acid 0 g
  Fatty acids, total trans 0.089 g
    Fatty acids, total trans-monoenoic 0.089 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 157 mg52 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.15 g
Caffeine 0 mg
Fiber, insoluble 10 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 65.38 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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