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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Caffeinated superfood bar by Lisa Produce100 g404delete
Artisan pizza by target stores by Target Stores100 g203delete
Hot & spicy sriracha flavored kettle cooked potato chips, hot & spicy sriracha by Meijer, Inc.100 g536delete
Organic long grain brown rice by SEEDS OF CHANGE100 g100delete
Superseedz, gourmet pumpkin seeds by kathies kitchen by Kathies Kitchen100 g571delete
Onion-garlic-sea salt 100% grain-free bagel, onion-garlic-sea salt by Barely Bread 100 g321delete
Cookie dough ice cream, cookie dough by rebel creamery llc by Rebel Creamery LLC100 g239delete
Crispy marshmallow goodies by Choice Foods LLC100 g386delete
Cheese omelet with smoked sausage hash and creole style hollandaise brunch bowl, cheese omelet with smoked sausage hash and creole style hollandaise by zatarain's inc. by Zatarain's Inc.100 g141delete
100% whole wheat bread by Weis Markets, Inc.100 g280delete
Strawberry greek yogurt bar, strawberry by Clio Snacks100 g280delete
Marinated goat cheese by CHEVOO100 g500delete
Marinated garlic, pickled antipasto by george delallo co., inc. by George DeLallo Co., Inc.100 g33delete
Red mole paste by Canady Laboratories, Inc.100 g418delete
Oven roasted almonds by Blue Diamond Growers100 g607delete
Dry roasted with sea salt macadamia nuts by MacFarms, LLC100 g719delete
White cheddar puffs by Fasttrak Foods, LLC100 g571delete
Cookie icing by Signature Brands LLC100 g314delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion6623
Calories
% Daily Value *
Total Fat 402g 515 %
   Saturated Fat 91g ** 455 %
Cholesterol 485mg ** 162 %
Sodium 7509mg 326 %
Total Carbohydrate 605g 220 %
   Dietary Fiber 97g ** 346 %
   Sugar 227g
Protein 175g 350 %
Calcium 1336mg ** 103 %
Iron 29mg ** 161 %
Potassium 3320mg ** 71 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.00%Protein: 11.00%Carbs: 32.00%
Fat (57.00%)
Protein (11.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.911 mg70 %
Niacin [Vitamin B3]3.2 mg20 %
Folate, DFE
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]142.8 mg159 %

Minerals
NutrientAmount DV
Calcium 1336 mg103 %
Copper 1.07 mg119 %
Iron 28.58 mg159 %
Magnesium 786 mg187 %
Manganese 6 mg261 %
Phosphorus 1607 mg129 %
Potassium 3320 mg71 %
Sodium 7509 mg326 %
Zinc 8.04 mg73 %

Proteins and Amino acids
NutrientAmount DV
Protein 175.37 g351 %

Carbohydrates
NutrientAmount DV
Carbohydrate 604.84 g220 %
  Fiber 96.5 g345 %
  Sugars 226.7 g
    Sugars, added 117.8 g
  Sugar alcohols 16 g
  Net carbs 500.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.00%Monounsaturated: 24.00%Polyunsaturated: 20.00%
Saturated (56.00%)
Monounsaturated (24.00%)
Polyunsaturated (20.00%)
NutrientAmount DV
Fat 402.07 g515 %
  Saturated fatty acids 90.88 g454 %
  Monounsaturated fatty acids 39.28 g
  Polyunsaturated fatty acids 32.36 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 485 mg162 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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