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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Annie's organic alfredo shells & cheddar macaroni & cheese by general mills sales inc. by GENERAL MILLS SALES INC.100 g370delete
Progresso light beef pot roast gluten-free canned soup by general mills sales inc. by GENERAL MILLS SALES INC.100 g28delete
Mild masala curry rice ramen veggies, spices & noodles soup by Lotus Foods100 g368delete
Hannaford, large lima beans by Hannaford Bros. Co.100 g261delete
Southwestern-style grilled white meat chicken & penne pasta in a zesty cheese sauce with corn and peppers, topped with cheese & crushed tortilla chips chicken & pasta, southwestern-style by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g168delete
Salted butter sticks, salted butter by Prosperity Organic Foods100 g571delete
Healthy choice, lunch express, pasta margherita, pasta margherita by conagra brands, inc. by Conagra Brands, Inc.100 g138delete
Natural applesauce by Wegmans Food Markets, Inc.100 g44delete
Dutch farms, blue cheese crumbles by dutch farms inc. by Dutch Farms Inc.100 g357delete
Granola, honey coconut by Publix Super Markets, Inc.100 g467delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2772
Calories
% Daily Value *
Total Fat 132g 169 %
   Saturated Fat 59g 295 %
Cholesterol 134mg ** 45 %
Sodium 4524mg 197 %
Total Carbohydrate 328g 119 %
   Dietary Fiber 51g ** 182 %
   Sugar 51g **
Protein 96g 192 %
Calcium 977mg ** 75 %
Iron 16mg ** 89 %
Potassium 2967mg ** 63 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.44%Protein: 14.14%Carbs: 41.41%
Fat (44.44%)
Protein (14.14%)
Carbs (41.41%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 977 mg75 %
Iron 16.46 mg91 %
Potassium 2967 mg63 %
Sodium 4524 mg197 %

Proteins and Amino acids
NutrientAmount DV
Protein 96.08 g192 %

Carbohydrates
NutrientAmount DV
Carbohydrate 328.38 g119 %
  Fiber 51.4 g184 %
  Sugars 51.47 g
    Sugars, added 25.6 g
  Net carbs 276.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 132.11 g169 %
  Saturated fatty acids 58.53 g293 %
  Fatty acids, total trans 0.19 g

Sterols
NutrientAmount DV
Cholesterol 134 mg45 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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