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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chipotle hummus by Harris-Teeter Inc.100 g214delete
Fruit & nut blend by Walgreens Co.100 g467delete
Maple bourbon gournay cheese, maple bourbon by Societe Commerciale Boursin100 g414delete
Old fashion onion dip by risvold's inc. by Risvold's Inc.100 g433delete
Hazelnut non-dairy coffee creamer, hazelnut by CHESTNUT HILL100 g417delete
Shells + vegan white cheddar plant-based mac with chickpea pasta, shells + vegan white cheddar by banza llc by Banza LLC100 g328delete
Low-moisture shredded mozzarella cheese, shredded mozzarella by Safeway, Inc.100 g321delete
Pancake & waffle mix by Wal-Mart Stores, Inc.100 g333delete
Bbq ranch romaine lettuce, broccoli, red cabbage, savoy cabbage, carrots, green onion, lime tortilla chips, uncured bacon with bbq ranch dressing chopped salad kit, bbq ranch by harris-teeter inc. by Harris-Teeter Inc.100 g130delete
Quinoa with olive oil by Good Groceries Company Inc.100 g160delete
Hearty mushroom pasta sauce, hearty mushroom by smart & final iris corporation by Smart & Final Iris Corporation100 g47delete
Boneless skinless chicken breast by giant eagle, inc. by Giant Eagle, Inc.100 g98delete
Pancake crust stuffed with bacon, egg & cheese sandwiches, bacon, egg & cheese by nestle usa inc. by Nestle USA Inc.100 g242delete
Giant eagle, market district, dark chocolate, chipotle, chipotle by Giant Eagle, Inc.100 g535delete
Country stuffing by big y foods, inc. by Big Y Foods, Inc.100 g150delete
Triple cherry mixed fruit, diced peaches & pears in naturally flavored light syrup with extra cherries, triple cherry mixed fruit by Topco Associates, Inc.100 g62delete
Salsa divino, mild by Desert Pepper Trading Co.100 g32delete
Balsamic vinaigrette, balsamic by T. Marzetti Company100 g290delete
Instant mashed potatoes by schnuck markets, inc. by Schnuck Markets, Inc.100 g368delete
Cookie butter flavored ice cream with a graham cracker swirl and cookie pieces, cookie butter by Safeway, Inc.100 g284delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5325
Calories
% Daily Value *
Total Fat 262g ** 336 %
   Saturated Fat 91g ** 455 %
Cholesterol 473mg ** 158 %
Sodium 8308mg ** 361 %
Total Carbohydrate 616g ** 224 %
   Dietary Fiber 56g ** 200 %
   Sugar 253g **
Protein 134g ** 268 %
Calcium 1571mg ** 121 %
Iron 35mg ** 194 %
Potassium 3310mg ** 70 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 46.00%Protein: 10.00%Carbs: 44.00%
Fat (46.00%)
Protein (10.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]68.9 mg77 %

Minerals
NutrientAmount DV
Calcium 1571 mg121 %
Iron 34.54 mg192 %
Magnesium 70 mg17 %
Phosphorus 234 mg19 %
Potassium 3310 mg70 %
Sodium 8308 mg361 %

Proteins and Amino acids
NutrientAmount DV
Protein 134.14 g268 %

Carbohydrates
NutrientAmount DV
Carbohydrate 615.76 g224 %
  Fiber 55.7 g199 %
  Sugars 252.5 g
    Sugars, added 111.9 g
  Net carbs 560.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 261.69 g336 %
  Saturated fatty acids 90.63 g453 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 473 mg158 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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