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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hatch green chile chicken & rice casserole by tyson foods, inc. by Tyson Foods, Inc.100 g160delete
Himalayan salt amaranth sticks, himalayan salt by zeitnet inc. by Zeitnet Inc.100 g467delete
Bbq sauce, sweet 'n rich by Lashbro LLC100 g171delete
Himalayan salt amaranth peanuts, himalayan salt by zeitnet inc. by Zeitnet Inc.100 g567delete
Salmon mango fresh roll, salmon mango fresh by MAI100 g135delete
Gourmet red chili by Salsa Queen LLC100 g18delete
Cookie dough pudding cups kit by Brand Castle, LLC100 g421delete
Vanilla cake by Sweet Megan LLC100 g364delete
Buttery old fashioned ""soft"" pecan brittle, buttery by mattco by Mattco100 g571delete
Cookie, chocolate chip, reduced fat100 g451delete
Crafty cooking kits, crafty cooking kit, vanilla by Brand Castle, LLC100 g385delete
Cotton candy soda, cotton candy by Select-Canfield Enterprises LLC100 g36delete
Carrot, raisin + cinnamon soft-baked oat bars, carrot, raisin + cinnamon by Nurture, Inc.100 g333delete
Vegetable organic lasagna, vegetable by butler amusements inc. by Butler Amusements Inc.100 g128delete
Petites bubbles lightly carbonated mineral water, petites bubbles by Nestle Waters North America Inc./perrier100 g0delete
Crushed pineapple packed in 100% pineapple juice by ntc marketing, inc. by NTC Marketing, Inc.100 g57delete
Classic white cheese dip by tom's tiny kitchen by Tom's Tiny Kitchen100 g179delete
Austin crackers cheese with peanut butter 37.2oz by kellogg company us by Kellogg Company US100 g481delete
Raw shrimp by Sabor Hispano LLC100 g47delete
The brioche hot dog buns, brioche by Bakerly LLC100 g333delete
Organic honey oats & flax bread, honey oats & flax by Avb Corp.100 g262delete
Ham, minced100 g263delete
Medium firm tofu by veggieland, llc by VeggieLand, LLC100 g71delete
Lowfat yogurt by Belfonte Ice Cream100 g100delete
Chicken flavored 15 bean soup, chicken by n.k. hurst company by N.K. Hurst Company100 g343delete
Black organic beans, black by kehe distributors, llc by KeHe Distributors, LLC100 g85delete
Juice blend cocktail from concentrate, strawberry banana by Ever Fresh Juice Co100 g50delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion6478
Calories
% Daily Value *
Total Fat 255g 327 %
   Saturated Fat 71g ** 355 %
Cholesterol 391mg ** 130 %
Sodium 10326mg 449 %
Total Carbohydrate 879g ** 320 %
   Dietary Fiber 88g ** 314 %
   Sugar 395g **
Protein 173g 346 %
Vitamin D 0.7mcg ** 4 %
Calcium 2410mg ** 185 %
Iron 39mg ** 217 %
Potassium 3218mg ** 68 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.37%Protein: 11.11%Carbs: 51.52%
Fat (37.37%)
Protein (11.11%)
Carbs (51.52%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 29 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.975 mg165 %
Riboflavin [Vitamin B2]0.537 mg41 %
Niacin [Vitamin B3]9.001 mg56 %
Pantothenic acid [Vitamin B5]0.656 mg13 %
Vitamin B6 0.472 mg28 %
Vitamin B12 [Cobalamin]0.95 mcg40 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]97 mcg24 %
  Folate, food 13 mcg
  Folic acid 49 mcg
Vitamin C [Ascorbic acid]29.5 mg33 %
Vitamin D 0.7 mcg4 %
  Vitamin D3 0.7 mcg
Vitamin E (alpha-tocopherol) 1.74 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.74 mg
Vitamin K 7.9 mcg7 %
  Vitamin K1 [Phylloquinone]7.9 mcg
Betaine 6.8 mg
Choline 74.3 mg14 %

Minerals
NutrientAmount DV
Calcium 2410 mg185 %
Copper 0.47 mg52 %
Iron 39.33 mg218 %
Magnesium 124 mg30 %
Manganese 2.031 mg88 %
Phosphorus 410 mg33 %
Potassium 3218 mg68 %
Selenium 59 mcg107 %
Sodium 10326 mg449 %
Zinc 3.92 mg36 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.60%Aspartic acid: 0.90%Glutamic acid: 1.40%Glycine: 0.50%Leucine: 0.70%Lysine: 0.80%Unspecified: 91.10%
Alanine (0.50%)
Arginine (0.60%)
Aspartic acid (0.90%)
Glutamic acid (1.40%)
Glycine (0.50%)
Leucine (0.70%)
Lysine (0.80%)
Unspecified (91.10%)
NutrientAmount DV
Protein 172.89 g346 %
  Alanine 0.948 g
  Arginine 1.023 g
  Aspartic acid 1.5 g
  Cystine 0.19 g
  Glutamic acid 2.338 g
  Glycine 0.883 g
  Histidine 0.604 g53 %
  Isoleucine 0.7 g45 %
  Leucine 1.258 g37 %
  Lysine 1.364 g44 %
  Methionine 0.456 g
  Phenylalanine 0.641 g
  Proline 0.713 g
  Serine 0.677 g
  Threonine 0.734 g45 %
  Tryptophan 0.156 g38 %
  Tyrosine 0.536 g
  Valine 0.747 g38 %
  Phenylalanine + Tyrosine 1.177 g44 %
  Methionine + Cysteine 0.646 g42 %

Carbohydrates
NutrientAmount DV
Carbohydrate 878.8 g320 %
  Fiber 87.5 g312 %
  Sugars 394.7 g
    Sugars, added 92.6 g
  Net carbs 791.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 18.00%Polyunsaturated: 9.00%
Saturated (73.00%)
Monounsaturated (18.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 254.62 g326 %
  Saturated fatty acids 71.113 g356 %
    Butanoic acid 0 g
    Decanoic acid 0.04 g
    Dodecanoic acid 0.03 g
    Hexadecanoic acid 7.656 g
    Hexanoic acid 0 g
    Octadecanoic acid 5.024 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.318 g
  Monounsaturated fatty acids 17.253 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.765 g
    Octadecenoic acid 14.238 g
  Polyunsaturated fatty acids 9.111 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 7.47 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.64 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 391 mg130 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.85 g
Caffeine 13 mg
Theobromine 105 mg
Water 64.71 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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