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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sourdough bowls by Wegmans Food Markets, Inc.100 g268delete
Lean cuisine, comfort chicken parmesan by Nestle Usa-Frozen Food Division100 g101delete
Bread & butter sandwich toppers, bread & butter by B&G Foods, Inc.100 g107delete
Ultimate burger patties by pinnacle foods group llc by Pinnacle Foods Group LLC100 g186delete
Applesauce by Tops Markets, LLC100 g71delete
Cascadian farm premium organic blackberries by general mills sales inc. by GENERAL MILLS SALES INC.100 g71delete
Natural bitter orange & elderflower flavor tonic water with quinine, natural bitter orange & elderflower by gerald stevens inc. by Gerald Stevens Inc.100 g20delete
Root beer by Stewart's Rootbeer100 g42delete
Marinated roasted bell pepper slices by target stores by Target Stores100 g91delete
Turmeric with chai flavor nutritious plant-based milk by Ripple Foods100 g46delete
Balsamic vinaigrette dressing, balsamic vinaigrette by Stater Bros. Markets Inc.100 g167delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion1170
Calories
% Daily Value *
Total Fat 36g 46 %
   Saturated Fat 11g ** 55 %
Cholesterol 10mg ** 3 %
Sodium 3473mg 151 %
Total Carbohydrate 169g 61 %
   Dietary Fiber 14g ** 50 %
   Sugar 83g
Protein 37g 74 %
Calcium 374mg ** 29 %
Iron 4.8mg ** 27 %
Potassium 396mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 29.70%Protein: 13.86%Carbs: 56.44%
Fat (29.70%)
Protein (13.86%)
Carbs (56.44%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin B12 [Cobalamin]1.04 mcg43 %
Vitamin C [Ascorbic acid]2.9 mg3 %

Minerals
NutrientAmount DV
Calcium 374 mg29 %
Iron 4.84 mg27 %
Potassium 396 mg8 %
Sodium 3473 mg151 %

Proteins and Amino acids
NutrientAmount DV
Protein 36.98 g74 %

Carbohydrates
NutrientAmount DV
Carbohydrate 168.9 g61 %
  Fiber 14.1 g50 %
  Sugars 82.64 g
    Sugars, added 13.7 g
  Net carbs 154.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 18.00%Polyunsaturated: 16.00%
Saturated (66.00%)
Monounsaturated (18.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 36 g46 %
  Saturated fatty acids 10.67 g53 %
  Monounsaturated fatty acids 2.94 g
  Polyunsaturated fatty acids 2.6 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 10 mg3 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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