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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Baked cheddar cheese balls by utz quality foods, llc by UTZ Quality Foods, LLC100 g464delete
Gum & candy mix by SweetWorks Confections, LLC100 g400delete
Crush, soda, grape, grape by Dr. Pepper/Seven Up, Inc.100 g45delete
Antioxidant super tea, socorro sweet supertea by Bai Brands LLC100 g2delete
Sweet'n pure, fresh chewy drops, lemon tea, lemon tea by aws convergence technologies, inc. by AWS Convergence Technologies, Inc.100 g222delete
Cajun-style beef steaks by Target Stores100 g116delete
1% lowfat cow milk by Farmland Fresh Dairies100 g46delete
Trix cereal by general mills sales inc. by GENERAL MILLS SALES INC.100 g400delete
Bartlett pear halves in light syrup by unipro foodservice, inc. by Unipro Foodservice, Inc.100 g62delete
Rehab iced tea energy drink, lemonade by monster energy company by Monster Energy Company100 g4delete
Blended nonfat yogurt by The Kroger Co.100 g73delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion1834
Calories
% Daily Value *
Total Fat 44g 56 %
   Saturated Fat 18g ** 90 %
Cholesterol 58mg ** 19 %
Sodium 2241mg 97 %
Total Carbohydrate 353g 128 %
   Dietary Fiber 42g ** 150 %
   Sugar 143g
Protein 42g 84 %
Calcium 1949mg ** 150 %
Iron 11mg ** 61 %
Potassium 499mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 22.00%Protein: 9.00%Carbs: 69.00%
Fat (22.00%)
Protein (9.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.436 mg34 %
Niacin [Vitamin B3]8.333 mg52 %
Pantothenic acid [Vitamin B5]2.083 mg42 %
Vitamin B6 1.859 mg109 %
Vitamin B12 [Cobalamin]5.58 mcg232 %
Folate, DFE
  Folic acid 120 mcg
Vitamin C [Ascorbic acid]19.3 mg21 %

Minerals
NutrientAmount DV
Calcium 1949 mg150 %
Iron 11.09 mg62 %
Magnesium 48 mg11 %
Phosphorus 162 mg13 %
Potassium 499 mg11 %
Sodium 2241 mg97 %
Zinc 7.69 mg70 %

Proteins and Amino acids
NutrientAmount DV
Protein 42.43 g85 %

Carbohydrates
NutrientAmount DV
Carbohydrate 353.43 g129 %
  Fiber 41.7 g149 %
  Sugars 142.92 g
    Sugars, added 97.7 g
  Sugar alcohols 56 g
  Net carbs 283.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 11.00%Polyunsaturated: 7.00%
Saturated (82.00%)
Monounsaturated (11.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 43.83 g56 %
  Saturated fatty acids 18.43 g92 %
  Monounsaturated fatty acids 2.5 g
  Polyunsaturated fatty acids 1.5 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 58 mg19 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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