Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hormel chili with beans by Hormel Foods Corporation 100 g105delete
Candied peanuts, boston old style by Snyder's-Lance, Inc.100 g435delete
Ketchup style hot sauce by McCormick & Company, Inc.100 g33delete
Raisin cluster crunch cereal, raisin cluster crunch by post consumer brands, llc by Post Consumer Brands, LLC100 g365delete
Imported pure olive oil by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g800delete
Vitamin d evaporated milk by unified grocers, inc. by Unified Grocers, Inc.100 g133delete
Progresso light chicken pot pie style soup by general mills sales inc. by GENERAL MILLS SALES INC.100 g37delete
Ahold, thin sliced honey ham by Ahold USA, Inc.100 g125delete
Spreadable butter with sunflower oil by the kroger co. by The Kroger Co.100 g643delete
Apple cinnamon flavored apple filling with cinnamon icing jumbo sweet rolls, apple cinnamon by Stater Bros. Markets Inc.100 g284delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2960
Calories
% Daily Value *
Total Fat 209g ** 268 %
   Saturated Fat 48g ** 240 %
Cholesterol 137mg ** 46 %
Sodium 6197mg 269 %
Total Carbohydrate 239g 87 %
   Dietary Fiber 15g ** 54 %
   Sugar 136g **
Protein 50g 100 %
Calcium 328mg ** 25 %
Iron 15mg ** 83 %
Potassium 936mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 63.00%Protein: 7.00%Carbs: 30.00%
Fat (63.00%)
Protein (7.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.81 mg62 %
Niacin [Vitamin B3]14.286 mg89 %
Vitamin B6 0.952 mg56 %
Vitamin B12 [Cobalamin]4.76 mcg198 %
Folate, DFE
  Folic acid 190 mcg
Vitamin C [Ascorbic acid]7.8 mg9 %

Minerals
NutrientAmount DV
Calcium 328 mg25 %
Iron 14.9 mg83 %
Magnesium 51 mg12 %
Phosphorus 127 mg10 %
Potassium 936 mg20 %
Sodium 6197 mg269 %
Zinc 7.14 mg65 %

Proteins and Amino acids
NutrientAmount DV
Protein 49.81 g100 %

Carbohydrates
NutrientAmount DV
Carbohydrate 238.59 g87 %
  Fiber 14.7 g52 %
  Sugars 135.91 g
    Sugars, added 18 g
  Net carbs 223.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 35.00%Monounsaturated: 53.00%Polyunsaturated: 12.00%
Saturated (35.00%)
Monounsaturated (53.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 208.55 g267 %
  Saturated fatty acids 47.98 g240 %
  Monounsaturated fatty acids 71.64 g
  Polyunsaturated fatty acids 15.84 g
  Fatty acids, total trans 0.02 g

Sterols
NutrientAmount DV
Cholesterol 137 mg46 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved