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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Topitos rounds tortilla chips by Wise Foods, Inc.100 g500delete
Artichoke & jalapeno dip, artichoke & jalapeno by La Terra Fina USA, LLC100 g300delete
Muscat gummy candy by KASUGAI100 g325delete
Thick & chunky mild salsa, thick & chunky mild by Nestle USA Inc.100 g29delete
Nancy's, lowfat yogurt, plain by Springfield Creamery Inc.100 g66delete
Duo potatoes by Fresh Solution Farms, LLC100 g74delete
Milton's, corn bread baked snack crackers by Milton's Baking Company LLC100 g400delete
Lactaid, holiday nog by Akpharma Inc.100 g133delete
Shawarma seasoned chicken breasts, shawarma by The Kroger Co.100 g122delete
Sizzling chipotle pork tacos meal kits, sizzling chipotle pork tacos by relish labs llc by Relish Labs LLC100 g164delete
Dizzy pig, tsunami spin, poultry / seafood seasoning by Dizzy Pig, LLC100 g333delete
Kerala coconut curry sprouted & slodry spicy pili nuts with coconut & curry leaves, kerala coconut curry by lisa produce by Lisa Produce100 g733delete
Sensible portions, cheddar puffs baked corn puffs by The Hain Celestial Group, Inc.100 g464delete
Insta-bake whole wheat baking mix, insta-bake by hodgson mill inc by Hodgson Mill Inc100 g325delete
Firesides, bourbon & brown sugar baked beans, bourbon & brown sugar by Topco Associates, Inc.100 g115delete
Meat-trio pizzeria style crust pizza with sausage, pepperoni & ham with natural juices, meat-trio by The Schwan Food Company100 g252delete
Weaver, popcorn chicken by Tyson Foods, Inc.100 g239delete
Cake & brownie bites by Wal-Mart Stores, Inc.100 g481delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5055
Calories
% Daily Value *
Total Fat 224g ** 287 %
   Saturated Fat 77g ** 385 %
Cholesterol 253mg ** 84 %
Sodium 17937mg 780 %
Total Carbohydrate 644g 234 %
   Dietary Fiber 41g ** 146 %
   Sugar 205g
Protein 122g 244 %
Calcium 937mg ** 72 %
Iron 21mg ** 117 %
Potassium 1534mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 10.00%Carbs: 49.00%
Fat (41.00%)
Protein (10.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin B6 0.135 mg8 %
Vitamin C [Ascorbic acid]36.1 mg40 %

Minerals
NutrientAmount DV
Calcium 937 mg72 %
Iron 21.15 mg118 %
Magnesium 267 mg64 %
Potassium 1534 mg33 %
Sodium 17937 mg780 %

Proteins and Amino acids
NutrientAmount DV
Protein 122.29 g245 %

Carbohydrates
NutrientAmount DV
Carbohydrate 643.84 g234 %
  Fiber 40.5 g145 %
  Sugars 204.76 g
    Sugars, added 37.7 g
  Net carbs 603.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 17.00%Polyunsaturated: 11.00%
Saturated (72.00%)
Monounsaturated (17.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 224.36 g288 %
  Saturated fatty acids 77.2 g386 %
  Monounsaturated fatty acids 18.84 g
  Polyunsaturated fatty acids 11.69 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 253 mg84 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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