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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
The civilized preserve pepperjelly by Turner Foods LLC100 g250delete
Kettle cooked potato chips, mesquite bar-b-que by uncle rays, llc by Uncle Rays, LLC100 g500delete
Lyfe kitchen, whole grain pilaf with sweet & zesty vegetable peperonata by Palm Beach Lighting, LLC100 g127delete
Pure butter shortbread by walkers shortbread ltd. by Walkers Shortbread Ltd.100 g500delete
Organic black rice noodles, black rice by NATURE'S GREATEST FOODS100 g357delete
Medium salsa, medium by bytelady publishing by Bytelady Publishing100 g33delete
Banana cacao fruit bar, banana cacao by smith kline diagnostics by Smith Kline Diagnostics100 g383delete
100% natural cheese, aged cheddar by gs1 ireland by GS1 Ireland100 g429delete
Nature's harvest, roasted & sea salted almonds by bay valley foods, llc by Bay Valley Foods, LLC100 g607delete
Ginger shortbread by RUSTIC BAKERY INC.100 g464delete
Garden veggie burger by Kohl Corporation100 g211delete
Salted caramel plant-based coffee drink, salted caramel by Rawnature5100 g917delete
Strawberry whole milk yogurt, strawberry by Merchants Distributors Inc.100 g93delete
Mccormick, grill mates, montreal steak sauce by McCormick & Company, Inc.100 g139delete
Coconut flour, coconut by brandless, inc by Brandless, Inc100 g400delete
Old fashioned pie, blackberry by kozlowski farms by Kozlowski Farms100 g283delete
Natural aloe vera juice drink by Diaz Foods100 g28delete
Organic bagels whole grain bread, pumpkin spice madness by Avb Corp.100 g274delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5995
Calories
% Daily Value *
Total Fat 282g ** 362 %
   Saturated Fat 142g ** 710 %
Cholesterol 270mg ** 90 %
Sodium 8602mg ** 374 %
Total Carbohydrate 615g 224 %
   Dietary Fiber 71g ** 254 %
   Sugar 264g **
Protein 199g 398 %
Calcium 1255mg ** 97 %
Iron 28mg ** 156 %
Potassium 3295mg ** 70 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.46%Protein: 14.14%Carbs: 39.39%
Fat (46.46%)
Protein (14.14%)
Carbs (39.39%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]78.9 mg88 %

Minerals
NutrientAmount DV
Calcium 1255 mg97 %
Iron 27.72 mg154 %
Potassium 3295 mg70 %
Sodium 8602 mg374 %

Proteins and Amino acids
NutrientAmount DV
Protein 198.74 g397 %

Carbohydrates
NutrientAmount DV
Carbohydrate 614.57 g223 %
  Fiber 71 g254 %
  Sugars 263.62 g
    Sugars, added 32.2 g
  Net carbs 543.57 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 18.00%Polyunsaturated: 7.00%
Saturated (75.00%)
Monounsaturated (18.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 281.88 g361 %
  Saturated fatty acids 141.79 g709 %
  Monounsaturated fatty acids 33.72 g
  Polyunsaturated fatty acids 13.55 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 270 mg90 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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