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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
White truffle sauce by Emixshow Magazine, Inc.100 g233delete
Spanish salad olives by ACORSA100 g167delete
Basil pesto quinoa cup by ahold usa, inc. by Ahold USA, Inc. 100 g262delete
Pearl river, bean curd by Guangdong Foodstuff Import & Export Corp100 g130delete
Triple cheddar vermont white cheddar, sharp cheddar & mild cheddar finely shredded natural cheeses, triple cheddar by kraft heinz foods company by Kraft Heinz Foods Company100 g393delete
Chicken, not specified as to part, rotisserie, skin not eaten100 g164delete
Peppermint candy, peppermint by Ferrara Candy Company100 g400delete
100% strawberry banana juice blend, strawberry banana by SIMPLY SMOOTHIE100 g58delete
Honeysuckle white rotisserie flavor turkey breast tenderloins by cargill incorporated/honeysuckle white by Cargill Incorporated/Honeysuckle White100 g107delete
Seasoned & smoked pork back ribs with bbq sauce, seasoned & smoked by lloyd's barbeque company by Lloyd's Barbeque Company100 g193delete
Kosher dill spears by Meijer, Inc.100 g18delete
Strikin' strawberry kiwi flavor smoothie, strikin' strawberry kiwi by danone us, llc by Danone US, LLC100 g65delete
Originals baby swiss cheese by Dietz & Watson Inc.100 g393delete
Organic apple, banana, strawberry blend of fruit on the go, apple, banana, strawberry by strapworks llc by Strapworks LLC100 g89delete
Gelatin dessert cups by Hannaford Bros. Co.100 g71delete
Macaroni & cheese dinner, original by Kraft Heinz Foods Company100 g371delete
Barbecue potato crisps, barbecue by bi-lo inc. by Bi-Lo Inc.100 g536delete
Chocolate peanut butter by woodbolt distribution, llc by Woodbolt Distribution, LLC100 g367delete
Stonewall kitchen, basil alfredo sauce by stonewall kitchen ltd. by Stonewall Kitchen Ltd.100 g177delete
Cracked black pepper pretzel chips, cracked black pepper by quinn foods llc by Quinn Foods LLC100 g357delete
Beetroot & bean burger, beetroot & bean by gs1 ireland by GS1 Ireland100 g227delete
Savory pot roast slow cookers recipe & seasoning mix, savory pot roast by McCormick & Company, Inc.100 g222delete
Gelato, salted caramel by glencourt inc. by Glencourt Inc.100 g209delete
Veggie ketchup, veggie by True Made Foods, Inc.100 g62delete
Churro flavored protein bar, churro by ONE Brands, LLC100 g356delete
Kosher dill sliders, kosher dill by mount olive pickle company inc. by Mount Olive Pickle Company Inc.100 g0delete
Campfire cider bbq sauce by Rib Rack Distributing100 g182delete
Mackinac island fudge, vanilla by Dean Foods Company100 g225delete
Finest assortment of european chocolates, white almond crisp, almond honey crunch, hazelnut almond, dark almond cream by Storck USA LP100 g560delete
Classic hot cocoa mix, classic by Conifer Specialties Inc.100 g357delete
Assorted shortbread by WALKERS100 g522delete
Energy caffeinated bar, salted caramel latte by Abbott Laboratories Inc 100 g450delete

Meal

Nutrition Facts
Portion Size3200 g
Amount Per Portion7923
Calories
% Daily Value *
Total Fat 361g 463 %
   Saturated Fat 158g ** 790 %
Cholesterol 773mg ** 258 %
Sodium 27850mg ** 1211 %
Total Carbohydrate 921g ** 335 %
   Dietary Fiber 78g ** 279 %
   Sugar 423g **
Protein 274g 548 %
Vitamin D 0mcg ** 0 %
Calcium 3316mg ** 255 %
Iron 37mg ** 206 %
Potassium 4079mg ** 87 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 14.00%Carbs: 44.00%
Fat (42.00%)
Protein (14.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 3200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 8 mcg
Thiamin [Vitamin B1]1.07 mg89 %
Riboflavin [Vitamin B2]1.39 mg107 %
Niacin [Vitamin B3]20.098 mg126 %
Pantothenic acid [Vitamin B5]11.25 mg225 %
Vitamin B6 3.747 mg220 %
Vitamin B12 [Cobalamin]10.86 mcg452 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 188 mcg
Vitamin C [Ascorbic acid]70.9 mg79 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.41 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.41 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 66.3 mg12 %

Minerals
NutrientAmount DV
Calcium 3316 mg255 %
Copper 0.06 mg7 %
Iron 37.29 mg207 %
Magnesium 33 mg8 %
Phosphorus 485 mg39 %
Potassium 4079 mg87 %
Selenium 24 mcg44 %
Sodium 27850 mg1211 %
Zinc 1.61 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 273.86 g548 %

Carbohydrates
NutrientAmount DV
Carbohydrate 921.3 g335 %
  Fiber 78.1 g279 %
  Sugars 423.32 g
    Sugars, added 126.6 g
  Sugar alcohols 13 g
  Net carbs 836.7 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 8.00%Polyunsaturated: 2.00%
Saturated (90.00%)
Monounsaturated (8.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 361.36 g463 %
  Saturated fatty acids 158.449 g792 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.263 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.275 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.032 g
  Monounsaturated fatty acids 13.816 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.017 g
    Hexadecenoic acid 0.455 g
    Octadecenoic acid 2.228 g
  Polyunsaturated fatty acids 3.157 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.021 g
    Octadecadienoic acid 0.859 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.051 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 773 mg258 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 2 g
Fiber, soluble 18 g
Theobromine 0 mg
Water 66.02 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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