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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cowpeas, without salt, boiled, cooked, mature seeds, common (blackeyes, crowder, southern)100 g116delete
Galerie, halloween olaf lollipops, grape, orange green apple by Ross Acquisition Inc.100 g429delete
2% reduced fat milk by Mars Chocolate North America LLC100 g54delete
Escalloped chicken & noodles tender white meat chicken, freshly made fettuccini noodles & vegetables in a creamy sauce, escalloped chicken & noodles by Nestle Usa-Frozen Food Division100 g122delete
Annie's organic bernie's farm gluten-free fruit snacks 5 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g331delete
Cola by Santa Fe Pro Musica, Inc.100 g21delete
Tomato & ricotta italian sauce, tomato & ricotta by Ahold Usa, Inc.100 g62delete
Applewood bacon, egg & cheese sandwiches by NESTLE100 g252delete
Beef, grilled, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, boneless, top loin filet100 g239delete
Naked beet organic beet chips, naked beet by treasure8 llc by Treasure8 LLC100 g321delete
Sea salt by MEMBER'S MARK100 g0delete
Snacks, no trans fat, regular flavor, microwave, oil-popped, popcorn100 g583delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2530
Calories
% Daily Value *
Total Fat 83g 106 %
   Saturated Fat 20g ** 100 %
Cholesterol 152mg ** 51 %
Sodium 42212mg 1835 %
Total Carbohydrate 374g 136 %
   Dietary Fiber 40g ** 143 %
   Sugar 203g **
Protein 74g 148 %
Vitamin D 0.2mcg ** 1 %
Calcium 520mg ** 40 %
Iron 17mg ** 94 %
Potassium 3626mg ** 77 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.31%Protein: 12.12%Carbs: 56.57%
Fat (31.31%)
Protein (12.12%)
Carbs (56.57%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 16 mcg2 %
  Carotene, alpha 46 mcg
  Carotene, beta 79 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 829 mcg
  Lycopene 0 mcg
  Retinol 7 mcg
Thiamin [Vitamin B1]0.414 mg34 %
Riboflavin [Vitamin B2]0.385 mg30 %
Niacin [Vitamin B3]5.817 mg36 %
Pantothenic acid [Vitamin B5]0.641 mg13 %
Vitamin B6 0.626 mg37 %
Vitamin B12 [Cobalamin]3.96 mcg165 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]240 mcg60 %
  Folate, food 240 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]197.4 mg219 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 2.71 mg18 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.71 mg
  Tocopherol, beta 0.16 mg
  Tocopherol, delta 5.99 mg
  Tocopherol, gamma 24.88 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.25 mg
Vitamin K 7.4 mcg6 %
  Vitamin K1 [Phylloquinone]7.4 mcg
Betaine 0.3 mg
Choline 44.8 mg8 %

Minerals
NutrientAmount DV
Calcium 520 mg40 %
Copper 0.6 mg67 %
Fluoride 6.3 mcg
Iron 17.4 mg97 %
Magnesium 159 mg38 %
Manganese 1.104 mg48 %
Phosphorus 591 mg47 %
Potassium 3626 mg77 %
Selenium 38.6 mcg70 %
Sodium 42212 mg1835 %
Zinc 14.81 mg135 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.70%Arginine: 3.90%Aspartic acid: 5.81%Cystine: 0.70%Glutamic acid: 10.41%Glycine: 2.80%Histidine: 2.10%Isoleucine: 2.60%Leucine: 5.51%Lysine: 4.60%Methionine: 1.40%Phenylalanine: 2.70%Proline: 3.20%Serine: 2.60%Threonine: 2.60%Tryptophan: 0.60%Tyrosine: 2.20%Valine: 3.00%Unspecified: 39.54%
Alanine (3.70%)
Arginine (3.90%)
Aspartic acid (5.81%)
Cystine (0.70%)
Glutamic acid (10.41%)
Glycine (2.80%)
Histidine (2.10%)
Isoleucine (2.60%)
Leucine (5.51%)
Lysine (4.60%)
Methionine (1.40%)
Phenylalanine (2.70%)
Proline (3.20%)
Serine (2.60%)
Threonine (2.60%)
Tryptophan (0.60%)
Tyrosine (2.20%)
Valine (3.00%)
Unspecified (39.54%)
NutrientAmount DV
Protein 73.54 g147 %
  Alanine 2.725 g
  Arginine 2.849 g
  Aspartic acid 4.229 g
  Cystine 0.527 g
  Glutamic acid 7.632 g
  Glycine 2.036 g
  Histidine 1.542 g135 %
  Hydroxyproline 0.187 g
  Isoleucine 1.913 g123 %
  Leucine 4.057 g118 %
  Lysine 3.401 g110 %
  Methionine 1.04 g
  Phenylalanine 1.992 g
  Proline 2.361 g
  Serine 1.943 g
  Threonine 1.923 g118 %
  Tryptophan 0.465 g114 %
  Tyrosine 1.637 g
  Valine 2.192 g112 %
  Phenylalanine + Tyrosine 3.629 g135 %
  Methionine + Cysteine 1.567 g101 %

Carbohydrates
NutrientAmount DV
Carbohydrate 374.33 g136 %
  Fiber 39.7 g142 %
  Starch 34.4 g
  Sugars 202.8 g
    Sugars, added 47.8 g
    Fructose 0.07 g
    Galactose 0 g
    Glucose 0.07 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.31 g
  Net carbs 334.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.00%Monounsaturated: 27.00%Polyunsaturated: 39.00%
Saturated (34.00%)
Monounsaturated (27.00%)
Polyunsaturated (39.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.38 g29.23

NutrientAmount DV
Fat 82.73 g106 %
  Saturated fatty acids 20.415 g102 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.011 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.127 g
    Hexadecanoic acid 7.384 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.621 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.011 g
    Tetradecanoic acid 0.284 g
  Monounsaturated fatty acids 16.207 g
    Cis-octadecenoic acid 4.934 g
    Docosenoic acid 0.005 g
    Eicosenoic acid 0.143 g
    Heptadecenoic acid 0.135 g
    Hexadecenoic acid 0.506 g
    Octadecenoic acid 15.322 g
    Tetradecenoic acid 0.096 g
    Trans-octadecenoic acid 0.698 g
  Polyunsaturated fatty acids 23.892 g
    γ-linolenic acid n-6 (GLA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.35 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.009 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.046 g
    Octadecadienoic CLAs acid 0.052 g
    Octadecadienoic acid 22.882 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.963 g
  Fatty acids, total trans 0.708 g
    Fatty acids, total trans-monoenoic 0.698 g

Sterols
NutrientAmount DV
Cholesterol 152 mg51 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.94 g
Caffeine 0 mg
Theobromine 0 mg
Water 128.04 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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