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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pasta, whole grain, cooked1 cup, cooked207delete
Black pitted large california ripe olives by Musco Olive Products, Inc.100 g100delete
Hemp seeds, shell-on, toasted by woodland foods by Woodland Foods3 tbsp170delete
Original beef jerky, original by COUNTRY ARCHER JERKY CO.1 onz70delete
Raspberries by Dole Packaged Foods, LLC1 cup80delete
Turkey, raw, meat only, dark meat, whole4 oz122delete
Ahold, cocoa almonds by ahold usa, inc. by Ahold USA, Inc. 0.25 cup180delete
Iqf cod tails by Beaver Street Fisheries Inc.3 oz70delete
100% natural coconut water by sonora corporation by Sonora Corporation100 g24delete
100% natural coconut oil by Rexall Sundown, Inc.1 tbsp130delete
Ahold, creamy italian dressing by Ahold USA, Inc. 2 tbsp110delete
Goetze's, caramel creams, candy by Goetze's Candy Co Inc.3 pieces130delete
Candy, non chocolate, sugar free100 g394delete
Neapolitan light ice cream by Kingston Marketing Co0.5 cup110delete
Salad Dressing, fat-free, mayonnaise-like1 tbsp13delete

Meal

Nutrition Facts
Portion Size1028 g
Amount Per Portion1910
Calories
% Daily Value *
Total Fat 72g 92 %
   Saturated Fat 21g 105 %
Cholesterol 173mg ** 58 %
Sodium 2236mg 97 %
Total Carbohydrate 244g 89 %
   Dietary Fiber 29g ** 104 %
   Sugar 56g **
Protein 78g 156 %
Vitamin D 0.3mcg ** 2 %
Calcium 304mg ** 23 %
Iron 163mg ** 906 %
Potassium 701mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.35%Protein: 17.17%Carbs: 47.47%
Fat (35.35%)
Protein (17.17%)
Carbs (47.47%)

Meal nutrition facts and analysis per 1028.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 14.69 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 2.8 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 130.2 mcg
  Lycopene 0 mcg
  Retinol 14.69 mcg
Thiamin [Vitamin B1]0.287 mg24 %
Riboflavin [Vitamin B2]0.427 mg33 %
Niacin [Vitamin B3]10.786 mg67 %
Pantothenic acid [Vitamin B5]1.057 mg21 %
Vitamin B6 0.626 mg37 %
Vitamin B12 [Cobalamin]2.32 mcg97 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]37.31 mcg9 %
  Folate, food 37.31 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]40.6 mg45 %
Vitamin D 0.34 mcg2 %
  Vitamin D3 0.34 mcg
Vitamin E (alpha-tocopherol) 0.47 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.47 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.03 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.01 mg
Vitamin K 4.8 mcg4 %
  Vitamin K1 [Phylloquinone]4.8 mcg
Choline 87.8 mg16 %

Minerals
NutrientAmount DV
Calcium 304.21 mg23 %
Copper 0.41 mg46 %
Iron 162.7 mg904 %
Magnesium 107.17 mg26 %
Manganese 0.02 mg1 %
Phosphorus 384.08 mg31 %
Potassium 701.22 mg15 %
Selenium 76.5 mcg139 %
Sodium 2235.98 mg97 %
Zinc 4.8 mg44 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.70%Arginine: 1.70%Aspartic acid: 2.50%Glutamic acid: 4.20%Glycine: 1.30%Histidine: 0.80%Isoleucine: 0.90%Leucine: 2.10%Lysine: 2.50%Methionine: 0.80%Phenylalanine: 1.00%Proline: 1.70%Serine: 1.20%Threonine: 1.10%Tyrosine: 0.90%Valine: 1.00%Unspecified: 74.00%
Alanine (1.70%)
Arginine (1.70%)
Aspartic acid (2.50%)
Glutamic acid (4.20%)
Glycine (1.30%)
Histidine (0.80%)
Isoleucine (0.90%)
Leucine (2.10%)
Lysine (2.50%)
Methionine (0.80%)
Phenylalanine (1.00%)
Proline (1.70%)
Serine (1.20%)
Threonine (1.10%)
Tyrosine (0.90%)
Valine (1.00%)
Unspecified (74.00%)
NutrientAmount DV
Protein 78.41 g157 %
  Alanine 1.301 g
  Arginine 1.362 g
  Aspartic acid 1.923 g
  Cystine 0.227 g
  Glutamic acid 3.261 g
  Glycine 1.026 g
  Histidine 0.652 g57 %
  Isoleucine 0.689 g44 %
  Leucine 1.667 g49 %
  Lysine 1.984 g64 %
  Methionine 0.628 g
  Phenylalanine 0.775 g
  Proline 1.299 g
  Serine 0.953 g
  Threonine 0.873 g53 %
  Tryptophan 0.257 g63 %
  Tyrosine 0.714 g
  Valine 0.768 g39 %
  Phenylalanine + Tyrosine 1.489 g55 %
  Methionine + Cysteine 0.855 g55 %

Carbohydrates
NutrientAmount DV
Carbohydrate 243.83 g89 %
  Fiber 28.7 g102 %
  Starch 0.06 g
  Sugars 56.27 g
    Sugars, added 0 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.11 g
  Net carbs 215.13 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.18%Monounsaturated: 9.90%Polyunsaturated: 7.92%
Saturated (82.18%)
Monounsaturated (9.90%)
Polyunsaturated (7.92%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 71.701 g92 %
  Saturated fatty acids 20.82 g104 %
    Butanoic acid 0 g
    Decanoic acid 0.006 g
    Dodecanoic acid 0.051 g
    Hexadecanoic acid 0.794 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.263 g
    Octanoic acid 0.004 g
    Tetradecanoic acid 0.051 g
  Monounsaturated fatty acids 2.401 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.019 g
    Hexadecenoic acid 0.081 g
    Octadecenoic acid 1.292 g
  Polyunsaturated fatty acids 2.002 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.041 g
    Octadecadienoic acid 1.348 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.085 g
  Fatty acids, total trans 0.5 g

Sterols
NutrientAmount DV
Cholesterol 173.09 mg58 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.58 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 185.88 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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