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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Breaded onion rings, breaded by Supervalu, Inc.100 g227delete
Ripples fried dill pickle flavored potato chips, ripples fried dill pickle by utz quality foods, llc by UTZ Quality Foods, LLC100 g536delete
Falafel & tahini falafel with red onions, tomatoes, chard, kale and spinach served on top of brown & red rice, red quinoa and black barley with a sesame tahini sauce power bowls, falafel & tahini by Conagra Brands, Inc.100 g132delete
Watermelon chunks by fresh mix llc by Fresh Mix LLC 100 g31delete
Peppercorn ranch salad dressing, peppercorn ranch by Hy-Vee, Inc.100 g367delete
Three cheese homemade pasta sauce, three cheese by lidestri foods, inc. by LiDestri Foods, Inc.100 g63delete
Alpine valley, greek yogurt fruit & berry mix by Holiday Candy Corp, Inc.100 g425delete
4.62oz fritos chili cheese by Frito Lay100 g571delete
Eggplant parmesan by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g135delete
Cotton candy flavored marshmallow chicks, cotton candy by Just Born, Inc.100 g310delete
Hint, unsweet infused water, apple peat, apple peat by hint, inc. by Hint, Inc.100 g0delete
Quinoa bar with tahini & nuts by Jb's Cookies, Ltd.100 g500delete
Cuban onion pizza, cuban onion by ultra orange, llc by Ultra Orange, LLC100 g245delete
Hickory bbq flavored chicken by Foster Poultry Farms100 g150delete
Peppermint bark flavored coffee creamer, peppermint bark by Wal-Mart Stores, Inc.100 g200delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3892
Calories
% Daily Value *
Total Fat 183g 235 %
   Saturated Fat 51g ** 255 %
Cholesterol 107mg ** 36 %
Sodium 4745mg 206 %
Total Carbohydrate 479g 174 %
   Dietary Fiber 28g ** 100 %
   Sugar 206g **
Protein 78g 156 %
Calcium 928mg ** 71 %
Iron 8.9mg ** 49 %
Potassium 2632mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 8.00%Carbs: 48.00%
Fat (44.00%)
Protein (8.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin B6 0.143 mg8 %
Vitamin C [Ascorbic acid]3.5 mg4 %

Minerals
NutrientAmount DV
Calcium 928 mg71 %
Iron 8.85 mg49 %
Potassium 2632 mg56 %
Sodium 4745 mg206 %

Proteins and Amino acids
NutrientAmount DV
Protein 77.63 g155 %

Carbohydrates
NutrientAmount DV
Carbohydrate 479.25 g174 %
  Fiber 28.3 g101 %
  Sugars 205.58 g
    Sugars, added 114.8 g
  Net carbs 450.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.00%Monounsaturated: 18.00%Polyunsaturated: 27.00%
Saturated (55.00%)
Monounsaturated (18.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 183.26 g235 %
  Saturated fatty acids 50.69 g253 %
  Monounsaturated fatty acids 16.74 g
  Polyunsaturated fatty acids 24.81 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 107 mg36 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 6 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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