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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fruit salad, fresh or raw, including citrus fruits, no dressing1 cup84delete
Babyfood, banana juice with low fat yogurt1 fl oz27delete
Babyfood, strained, banana with mixed berries1 packet91delete
Babyfood, peach yogurt, dessert1 tbsp12delete
Babyfood, organic, carrot and squash, apple, 2nd Foods, GERBER1 serving63delete
Alcoholic beverage, whiskey sour1 fl oz45delete
Turkey breast, luncheon meat, prepackaged or deli, low salt1 slice31delete
Babyfood, prepared with whole milk, rice, cereal1 oz24delete
Babyfood, strained, blueberry yogurt, dessert1 tbsp12delete
Babyfood, strained, banana no tapioca1 tbsp14delete
Malt beverage, includes non-alcoholic beer1 fl oz11delete
Beef, steak, tenderloin1 piece/slice, any size59delete
Babyfood, strained, banana apple dessert1 tbsp10delete
Corn grain, white1 cup606delete
Salted caramel cookies by Western Family Foods, Inc.2 cookies160delete
Babyfood, strained, peach melba, dessert1 oz17delete
Babyfood, prepared with whole milk, mixed, cereal1 oz27delete
Chia ranch dressing, chia ranch by betterbody foods & nutrition, llc by BetterBody Foods & Nutrition, LLC 2 tbsp100delete
Alcoholic Beverage, Sangiovese, red, table, wine1 fl oz25delete
Oil, pourable clear fry, soy (partially hydrogenated ) and soy (winterized), industrial1 tbsp120delete
Babyfood, prepared with whole milk, oatmeal, cereal1 oz33delete
Cornmeal, yellow (Navajo)100 g384delete

Meal

Nutrition Facts
Portion Size1042 g
Amount Per Portion1955
Calories
% Daily Value *
Total Fat 51g 65 %
   Saturated Fat 13g ** 65 %
Cholesterol 53mg ** 18 %
Sodium 920mg ** 40 %
Total Carbohydrate 317g 115 %
   Dietary Fiber 17g ** 61 %
   Sugar 72g **
Protein 50g 100 %
Vitamin D 0.7mcg ** 4 %
Calcium 295mg ** 23 %
Iron 18mg ** 100 %
Potassium 1975mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 24.24%Protein: 10.10%Carbs: 63.64%Alcohol: 2.02%
Fat (24.24%)
Protein (10.10%)
Carbs (63.64%)
Alcohol (2.02%)

Meal nutrition facts and analysis per 1041.90 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 116.1 mcg13 %
  Carotene, alpha 105.74 mcg
  Carotene, beta 695.04 mcg
  Cryptoxanthin, beta 60.84 mcg
  Lutein + zeaxanthin 163.54 mcg
  Lycopene 606 mcg
  Retinol 33.91 mcg
Thiamin [Vitamin B1]1.445 mg120 %
Riboflavin [Vitamin B2]1.244 mg96 %
Niacin [Vitamin B3]15.973 mg100 %
Pantothenic acid [Vitamin B5]2.107 mg42 %
Vitamin B6 2.526 mg149 %
Vitamin B12 [Cobalamin]1.98 mcg82 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]95.66 mcg24 %
  Folate, food 96.23 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2793.9 mg3104 %
Vitamin D 0.71 mcg4 %
  Vitamin D3 0.68 mcg
Vitamin E (alpha-tocopherol) 2.63 mg18 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.63 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0.59 mg
  Tocopherol, gamma 5.2 mg
  Tocotrienol, alpha 0.59 mg
  Tocotrienol, beta 0.01 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 1 mg
Vitamin K 17.8 mcg15 %
  Vitamin K1 [Phylloquinone]17.4 mcg
  Vitamin K2 [Menaquinone]0.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 1.6 mg
Choline 80.3 mg15 %

Minerals
NutrientAmount DV
Calcium 294.71 mg23 %
Copper 1.16 mg129 %
Fluoride 1.5 mcg
Iron 17.81 mg99 %
Magnesium 414.69 mg99 %
Manganese 1.845 mg80 %
Phosphorus 934.1 mg75 %
Potassium 1975.06 mg42 %
Selenium 52.97 mcg96 %
Sodium 920.46 mg40 %
Zinc 9.95 mg90 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.90%Arginine: 3.60%Aspartic acid: 5.49%Cystine: 1.20%Glutamic acid: 13.39%Glycine: 2.90%Histidine: 2.10%Isoleucine: 2.90%Leucine: 8.09%Lysine: 3.00%Methionine: 1.60%Phenylalanine: 3.40%Proline: 5.59%Serine: 3.30%Threonine: 2.70%Tryptophan: 0.60%Tyrosine: 2.70%Valine: 3.70%Unspecified: 28.87%
Alanine (4.90%)
Arginine (3.60%)
Aspartic acid (5.49%)
Cystine (1.20%)
Glutamic acid (13.39%)
Glycine (2.90%)
Histidine (2.10%)
Isoleucine (2.90%)
Leucine (8.09%)
Lysine (3.00%)
Methionine (1.60%)
Phenylalanine (3.40%)
Proline (5.59%)
Serine (3.30%)
Threonine (2.70%)
Tryptophan (0.60%)
Tyrosine (2.70%)
Valine (3.70%)
Unspecified (28.87%)
NutrientAmount DV
Protein 49.79 g100 %
  Alanine 2.46 g
  Arginine 1.783 g
  Aspartic acid 2.718 g
  Cystine 0.585 g
  Glutamic acid 6.681 g
  Glycine 1.426 g
  Histidine 1.059 g93 %
  Hydroxyproline 0 g
  Isoleucine 1.437 g93 %
  Leucine 4.035 g118 %
  Lysine 1.486 g48 %
  Methionine 0.804 g
  Phenylalanine 1.7 g
  Proline 2.801 g
  Serine 1.65 g
  Threonine 1.328 g81 %
  Tryptophan 0.291 g71 %
  Tyrosine 1.32 g
  Valine 1.843 g94 %
  Phenylalanine + Tyrosine 3.02 g112 %
  Methionine + Cysteine 1.389 g90 %

Carbohydrates
NutrientAmount DV
Carbohydrate 317.09 g115 %
  Fiber 17.43 g62 %
  Starch 61.94 g
  Sugars 71.63 g
    Sugars, added 0.99 g
    Fructose 5.43 g
    Galactose 0 g
    Glucose 3.06 g
    Lactose 2.6 g
    Maltose 0 g
    Sucrose 1.91 g
  Net carbs 299.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 33.00%Monounsaturated: 33.00%Polyunsaturated: 34.00%
Saturated (33.00%)
Monounsaturated (33.00%)
Polyunsaturated (34.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.59 g5.30 g9.03

NutrientAmount DV
Fat 51.264 g66 %
  Saturated fatty acids 12.829 g64 %
    Butanoic acid 0.051 g
    Decanoic acid 0.054 g
    Docosanoic acid 0.059 g
    Dodecanoic acid 0.059 g
    Eicosanoic acid 0.077 g
    Heptadecanoic acid 0.012 g
    Hexadecanoic acid 4.414 g
    Hexanoic acid 0.047 g
    Octadecanoic acid 1.5 g
    Octanoic acid 0.043 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.276 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 12.77 g
    Cis-hexadecenoic acid 0.013 g
    Cis-octadecenoic acid 3.567 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.022 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.138 g
    Octadecenoic acid 10.552 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 1.13 g
  Polyunsaturated fatty acids 13.248 g
    α-linolenic acid n-3 (ALA) 0.58 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 5.3 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.024 g
    Octadecadienoic acid 11.833 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.816 g
    Trans-octadecatrienoic acid 0.06 g
  Fatty acids, total trans 1.463 g
    Fatty acids, total trans-monoenoic 1.13 g
    Fatty acids, total trans-polyenoic 0.333 g

Sterols
NutrientAmount DV
Cholesterol 52.54 mg18 %
Phytosterols 28.84 mg

Other
NutrientAmount DV
Alcohol, ethyl 7.6 g
Ash 6.46 g
Caffeine 0 mg
Theobromine 0 mg
Trans-Octadecadienoic acid 0.27 g
Water 589.77 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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