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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Egg hunt with candy by Frankford Candy, LLC100 g400delete
Zesty garlic chips pickles by SPARTAN100 g0delete
Tasty teriyaki plant-based jerky, tasty teriyaki by perky jerky llc by Perky Jerky LLC100 g250delete
Chupa chups, cremosa by Perfetti Van Melle USA Inc.100 g375delete
Seasonal item through booking. celebrate arbor day or the christmas season. by brakebush brothers by Brakebush Brothers100 g230delete
Farmers' select almonds by Northampton Peanut Co.100 g533delete
Grinder refill pure ocean sea salt by price chopper supermarkets by Price Chopper Supermarkets100 g0delete
Tofu, prepared with calcium sulfate, salted and fermented (fuyu)100 g116delete
Lobster combo meat by Beaver Street Fisheries Inc.100 g89delete
Mahi mahi two uncooked fillets by Safeway, Inc.100 g88delete
Naleczowianka, natural mineral water by NALECZOWIANKA100 g0delete
Bacon, unprepared, reduced/low sodium, pre-sliced100 g407delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2488
Calories
% Daily Value *
Total Fat 102g 131 %
   Saturated Fat 7.9g ** 40 %
Cholesterol 259mg ** 86 %
Sodium 46320mg 2014 %
Total Carbohydrate 284g 103 %
   Dietary Fiber 19g ** 68 %
   Sugar 231g **
Protein 115g 230 %
Vitamin D 0mcg ** 0 %
Calcium 1744mg ** 134 %
Iron 35mg ** 194 %
Potassium 2622mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 19.00%Carbs: 43.00%
Fat (38.00%)
Protein (19.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.157 mg13 %
Riboflavin [Vitamin B2]0.101 mg8 %
Niacin [Vitamin B3]0.379 mg2 %
Pantothenic acid [Vitamin B5]0.132 mg3 %
Vitamin B6 0.091 mg5 %
Vitamin B12 [Cobalamin]0.5 mcg21 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]29 mcg7 %
  Folate, food 29 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0.2 mg0 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.43 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.43 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg

Minerals
NutrientAmount DV
Calcium 1744 mg134 %
Copper 0.43 mg48 %
Iron 35.2 mg196 %
Magnesium 70 mg17 %
Manganese 1.185 mg52 %
Phosphorus 253 mg20 %
Potassium 2622 mg56 %
Selenium 17.3 mcg31 %
Sodium 46320 mg2014 %
Zinc 2.75 mg25 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.31%Aspartic acid: 1.91%Glutamic acid: 3.11%Glycine: 0.80%Histidine: 0.60%Isoleucine: 0.90%Leucine: 1.51%Lysine: 1.41%Phenylalanine: 0.80%Proline: 0.90%Serine: 0.90%Threonine: 0.80%Tyrosine: 0.70%Valine: 0.90%Unspecified: 81.73%
Alanine (1.00%)
Arginine (1.31%)
Aspartic acid (1.91%)
Glutamic acid (3.11%)
Glycine (0.80%)
Histidine (0.60%)
Isoleucine (0.90%)
Leucine (1.51%)
Lysine (1.41%)
Phenylalanine (0.80%)
Proline (0.90%)
Serine (0.90%)
Threonine (0.80%)
Tyrosine (0.70%)
Valine (0.90%)
Unspecified (81.73%)
NutrientAmount DV
Protein 114.98 g230 %
  Alanine 1.117 g
  Arginine 1.514 g
  Aspartic acid 2.224 g
  Cystine 0.17 g
  Glutamic acid 3.612 g
  Glycine 0.945 g
  Histidine 0.732 g64 %
  Hydroxyproline 0.044 g
  Isoleucine 1.031 g66 %
  Leucine 1.75 g51 %
  Lysine 1.57 g51 %
  Methionine 0.452 g
  Phenylalanine 0.952 g
  Proline 1.067 g
  Serine 1.047 g
  Threonine 0.956 g59 %
  Tryptophan 0.27 g66 %
  Tyrosine 0.858 g
  Valine 1.083 g55 %
  Phenylalanine + Tyrosine 1.81 g67 %
  Methionine + Cysteine 0.622 g40 %

Carbohydrates
NutrientAmount DV
Carbohydrate 283.51 g103 %
  Fiber 19.1 g68 %
  Sugars 230.63 g
    Sugars, added 139.6 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.83 g
  Net carbs 264.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.00%Monounsaturated: 12.00%Polyunsaturated: 32.00%
Saturated (56.00%)
Monounsaturated (12.00%)
Polyunsaturated (32.00%)
NutrientAmount DV
Fat 102.34 g131 %
  Saturated fatty acids 7.927 g40 %
    Butanoic acid 0 g
    Hexadecanoic acid 0.849 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.286 g
    Tetradecanoic acid 0.022 g
  Monounsaturated fatty acids 1.767 g
    Hexadecenoic acid 0.022 g
    Octadecenoic acid 1.745 g
  Polyunsaturated fatty acids 4.516 g
    Octadecadienoic acid 3.982 g
    Octadecatrienoic acid 0.534 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 259 mg86 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 11.09 g
Caffeine 0 mg
Theobromine 0 mg
Water 115.02 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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