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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Goetze's caramel creams candy, goetze's caramel creams by Weis Markets, Inc.100 g412delete
Mandarin oranges in light syrup, mandarin oranges by Dole Packaged Foods, LLC100 g81delete
Balsamic munchers by m. a. gedney company by M. A. Gedney Company100 g18delete
Alpenglow beverage co, alternative sparkling apple juice by Alpenglow Beverage Company100 g50delete
Italian mortadella with pistachio nuts by VERONI100 g250delete
Oscar mayer, turkey cotto salami by Kraft Heinz Foods Company100 g143delete
Napoleon, lempur, lemon by Sterling Candy, Inc.100 g385delete
Gingerbread infused avocado oil spray, gingerbread by chosen foods, llc by Chosen Foods, LLC 100 g0delete
Granulated by SPLENDA100 g0delete
Goodbelly probiotics strawberry lactose-free low fat yogurt by GENERAL MILLS SALES INC.100 g87delete
Corn, unprepared, kernels on cob, frozen, yellow, sweet100 g98delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion1524
Calories
% Daily Value *
Total Fat 43g 55 %
   Saturated Fat 20g ** 100 %
Cholesterol 140mg ** 47 %
Sodium 2973mg 129 %
Total Carbohydrate 250g 91 %
   Dietary Fiber 4.3g ** 15 %
   Sugar 154g **
Protein 45g 90 %
Vitamin D 0mcg ** 0 %
Calcium 186mg ** 14 %
Iron 3.7mg ** 21 %
Potassium 552mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 24.75%Protein: 11.88%Carbs: 63.37%
Fat (24.75%)
Protein (11.88%)
Carbs (63.37%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12 mcg1 %
  Carotene, alpha 21 mcg
  Carotene, beta 61 mcg
  Cryptoxanthin, beta 149 mcg
  Lutein + zeaxanthin 897 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.103 mg9 %
Riboflavin [Vitamin B2]0.088 mg7 %
Niacin [Vitamin B3]1.681 mg11 %
Pantothenic acid [Vitamin B5]0.293 mg6 %
Vitamin B6 0.179 mg11 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]40 mcg10 %
  Folate, food 40 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]84 mg93 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Tocopherol, alpha 0.09 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.17 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg

Minerals
NutrientAmount DV
Calcium 186 mg14 %
Copper 0.05 mg6 %
Iron 3.71 mg21 %
Magnesium 32 mg8 %
Manganese 0.158 mg7 %
Phosphorus 87 mg7 %
Potassium 552 mg12 %
Selenium 0.8 mcg1 %
Sodium 2973 mg129 %
Zinc 0.7 mg6 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Aspartic acid: 0.60%Glutamic acid: 1.40%Leucine: 0.80%Proline: 0.70%Unspecified: 92.41%
Alanine (0.70%)
Aspartic acid (0.60%)
Glutamic acid (1.40%)
Leucine (0.80%)
Proline (0.70%)
Unspecified (92.41%)
NutrientAmount DV
Protein 44.72 g89 %
  Alanine 0.3 g
  Arginine 0.133 g
  Aspartic acid 0.248 g
  Cystine 0.027 g
  Glutamic acid 0.647 g
  Glycine 0.129 g
  Histidine 0.09 g8 %
  Isoleucine 0.132 g9 %
  Leucine 0.354 g10 %
  Lysine 0.139 g4 %
  Methionine 0.068 g
  Phenylalanine 0.152 g
  Proline 0.297 g
  Serine 0.156 g
  Threonine 0.132 g8 %
  Tryptophan 0.023 g6 %
  Tyrosine 0.125 g
  Valine 0.188 g10 %
  Phenylalanine + Tyrosine 0.277 g10 %
  Methionine + Cysteine 0.095 g6 %

Carbohydrates
NutrientAmount DV
Carbohydrate 249.79 g91 %
  Fiber 4.3 g15 %
  Sugars 154 g
    Sugars, added 12.2 g
    Fructose 0.56 g
    Galactose 0 g
    Glucose 0.59 g
    Lactose 0 g
    Maltose 0.21 g
    Sucrose 2.41 g
  Net carbs 245.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 1.00%Polyunsaturated: 2.00%
Saturated (97.00%)
Monounsaturated (1.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 42.75 g55 %
  Saturated fatty acids 20.09 g100 %
    Hexadecanoic acid 0.112 g
    Octadecanoic acid 0.007 g
  Monounsaturated fatty acids 0.228 g
    Octadecenoic acid 0.228 g
  Polyunsaturated fatty acids 0.367 g
    Octadecadienoic acid 0.356 g
    Octadecatrienoic acid 0.011 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 140 mg47 %

Other
NutrientAmount DV
Ash 0.65 g
Water 71.79 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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