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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ground beef chuck by food town stores inc. by Food Town Stores Inc.100 g248delete
Strawberry & pineapple by russ davis wholesale by Russ Davis Wholesale100 g43delete
Rainbow fish soft & chewy candy by target stores by Target Stores100 g333delete
10 bean soup mix by The Women's Bean Project100 g52delete
Bubblemint sugarfree gum, bubblemint by Wm. Wrigley Jr. Company100 g167delete
Onion salt by Casa Imports Inc.100 g0delete
Small curd cottage cheese by Topco Associates, Inc.100 g73delete
Corn, unprepared, kernels on cob, frozen, yellow, sweet100 g98delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1014
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 9g ** 45 %
Cholesterol 85mg ** 28 %
Sodium 31191mg 1356 %
Total Carbohydrate 196g 71 %
   Dietary Fiber 6.4g ** 23 %
   Sugar 75g **
Protein 36g 72 %
Vitamin D 0mcg ** 0 %
Calcium 147mg ** 11 %
Iron 3.7mg ** 21 %
Potassium 394mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 18.00%Protein: 13.00%Carbs: 69.00%
Fat (18.00%)
Protein (13.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 12 mcg1 %
  Carotene, alpha 21 mcg
  Carotene, beta 61 mcg
  Cryptoxanthin, beta 149 mcg
  Lutein + zeaxanthin 897 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.103 mg9 %
Riboflavin [Vitamin B2]0.088 mg7 %
Niacin [Vitamin B3]1.681 mg11 %
Pantothenic acid [Vitamin B5]0.293 mg6 %
Vitamin B6 0.179 mg11 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]40 mcg10 %
  Folate, food 40 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]11.7 mg13 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Tocopherol, alpha 0.09 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.17 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg

Minerals
NutrientAmount DV
Calcium 147 mg11 %
Copper 0.05 mg6 %
Iron 3.65 mg20 %
Magnesium 32 mg8 %
Manganese 0.158 mg7 %
Phosphorus 87 mg7 %
Potassium 394 mg8 %
Selenium 0.8 mcg1 %
Sodium 31191 mg1356 %
Zinc 0.7 mg6 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Aspartic acid: 0.70%Glutamic acid: 1.80%Leucine: 1.00%Proline: 0.80%Unspecified: 90.61%
Alanine (0.80%)
Aspartic acid (0.70%)
Glutamic acid (1.80%)
Leucine (1.00%)
Proline (0.80%)
Unspecified (90.61%)
NutrientAmount DV
Protein 35.86 g72 %
  Alanine 0.3 g
  Arginine 0.133 g
  Aspartic acid 0.248 g
  Cystine 0.027 g
  Glutamic acid 0.647 g
  Glycine 0.129 g
  Histidine 0.09 g8 %
  Isoleucine 0.132 g9 %
  Leucine 0.354 g10 %
  Lysine 0.139 g4 %
  Methionine 0.068 g
  Phenylalanine 0.152 g
  Proline 0.297 g
  Serine 0.156 g
  Threonine 0.132 g8 %
  Tryptophan 0.023 g6 %
  Tyrosine 0.125 g
  Valine 0.188 g10 %
  Phenylalanine + Tyrosine 0.277 g10 %
  Methionine + Cysteine 0.095 g6 %

Carbohydrates
NutrientAmount DV
Carbohydrate 196.42 g71 %
  Fiber 6.4 g23 %
  Sugars 75.39 g
    Fructose 0.56 g
    Galactose 0 g
    Glucose 0.59 g
    Lactose 0 g
    Maltose 0.21 g
    Sucrose 2.41 g
  Sugar alcohols 67 g
  Net carbs 156.52 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 2.00%Polyunsaturated: 4.00%
Saturated (94.00%)
Monounsaturated (2.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 22.19 g28 %
  Saturated fatty acids 8.99 g45 %
    Hexadecanoic acid 0.112 g
    Octadecanoic acid 0.007 g
  Monounsaturated fatty acids 0.228 g
    Octadecenoic acid 0.228 g
  Polyunsaturated fatty acids 0.367 g
    Octadecadienoic acid 0.356 g
    Octadecatrienoic acid 0.011 g
  Fatty acids, total trans 1.33 g

Sterols
NutrientAmount DV
Cholesterol 85 mg28 %

Other
NutrientAmount DV
Ash 0.65 g
Water 71.79 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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