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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Denali original moose tracks a chocolate crumb crust, vanilla ice cream with peanut butter cups and a swirl of moose tracks fudge, topped with peanut butter cups and a chocolate drizzle ice cream cake, denali original moose tracks by safeway, inc. by Safeway, Inc.100 g337delete
Toblerone chocolate bar milk chocolate 1x100 gr by Mondelez USA100 g540delete
Noodles with vegetables in tomato-based sauce, diet frozen meal100 g70delete
Autumn squash soup by blount seafood corporation by Blount Seafood Corporation 100 g90delete
Orange juice by TREE RIPE100 g46delete
12 s'mores flavored cakes, 12 s'mores by Tasty Baking Company100 g474delete
100% pure vermont maple syrup by Lowe's Food Stores, Inc.100 g333delete
100% whole wheat english muffins, 100% whole wheat by glencourt inc. by Glencourt Inc.100 g211delete
Shiitake dried mushrooms by cf fresh, llc by CF Fresh, LLC100 g410delete
Cranberry nut organic dried sweetened cranberries, almonds & cashews trail mix, cranberry nut by Glencourt Inc.100 g483delete
0% fat free milk by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g38delete
Crisp n' crunchy candy by R.M. Palmer Co.100 g531delete
Beef, broiled, cooked, select, trimmed to 0" fat, separable lean only, steak, top sirloin100 g177delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3740
Calories
% Daily Value *
Total Fat 158g 203 %
   Saturated Fat 79g ** 395 %
Cholesterol 155mg ** 52 %
Sodium 1672mg 73 %
Total Carbohydrate 494g 180 %
   Dietary Fiber 23g ** 82 %
   Sugar 344g
Protein 105g 210 %
Vitamin D 0mcg ** 0 %
Calcium 677mg ** 52 %
Iron 30mg ** 167 %
Potassium 2459mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 11.00%Carbs: 51.00%
Fat (38.00%)
Protein (11.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 19 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 128 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 276 mcg
  Lycopene 4669 mcg
  Retinol 8 mcg
Thiamin [Vitamin B1]0.275 mg23 %
Riboflavin [Vitamin B2]0.344 mg26 %
Niacin [Vitamin B3]11.136 mg70 %
Pantothenic acid [Vitamin B5]0.607 mg12 %
Vitamin B6 0.827 mg49 %
Vitamin B12 [Cobalamin]1.53 mcg64 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]64 mcg16 %
  Folate, food 26 mcg
  Folic acid 12 mcg
Vitamin C [Ascorbic acid]29180 mg32422 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.96 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.96 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 3.5 mcg3 %
  Vitamin K1 [Phylloquinone]3.5 mcg
Betaine 15.4 mg
Choline 129.5 mg24 %

Minerals
NutrientAmount DV
Calcium 677 mg52 %
Copper 0.28 mg31 %
Iron 30.13 mg167 %
Magnesium 56 mg13 %
Manganese 0.011 mg0 %
Phosphorus 329 mg26 %
Potassium 2459 mg52 %
Selenium 50.1 mcg91 %
Sodium 1672 mg73 %
Zinc 6.24 mg57 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.80%Arginine: 1.90%Aspartic acid: 2.70%Glutamic acid: 4.40%Glycine: 1.80%Histidine: 0.90%Isoleucine: 1.30%Leucine: 2.30%Lysine: 2.50%Methionine: 0.80%Phenylalanine: 1.20%Proline: 1.40%Serine: 1.10%Threonine: 1.20%Tyrosine: 0.90%Valine: 1.40%Unspecified: 71.83%
Alanine (1.80%)
Arginine (1.90%)
Aspartic acid (2.70%)
Glutamic acid (4.40%)
Glycine (1.80%)
Histidine (0.90%)
Isoleucine (1.30%)
Leucine (2.30%)
Lysine (2.50%)
Methionine (0.80%)
Phenylalanine (1.20%)
Proline (1.40%)
Serine (1.10%)
Threonine (1.20%)
Tyrosine (0.90%)
Valine (1.40%)
Unspecified (71.83%)
NutrientAmount DV
Protein 105.48 g211 %
  Alanine 1.872 g
  Arginine 1.992 g
  Aspartic acid 2.805 g
  Cystine 0.397 g
  Glutamic acid 4.624 g
  Glycine 1.875 g
  Histidine 0.983 g86 %
  Hydroxyproline 0.324 g
  Isoleucine 1.401 g90 %
  Leucine 2.45 g71 %
  Lysine 2.603 g84 %
  Methionine 0.802 g
  Phenylalanine 1.217 g
  Proline 1.468 g
  Serine 1.213 g
  Threonine 1.23 g75 %
  Tryptophan 0.202 g49 %
  Tyrosine 0.981 g
  Valine 1.528 g78 %
  Phenylalanine + Tyrosine 2.198 g82 %
  Methionine + Cysteine 1.199 g77 %

Carbohydrates
NutrientAmount DV
Carbohydrate 493.92 g180 %
  Fiber 22.7 g81 %
  Sugars 344.03 g
    Sugars, added 159.8 g
  Net carbs 471.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 3.00%
Saturated (97.00%)
Monounsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 157.93 g202 %
  Saturated fatty acids 79.222 g396 %
    Butanoic acid 0.019 g
    Decanoic acid 0.029 g
    Dodecanoic acid 0.036 g
    Hexadecanoic acid 1.461 g
    Hexanoic acid 0.016 g
    Octadecanoic acid 0.766 g
    Octanoic acid 0.01 g
    Tetradecanoic acid 0.226 g
  Monounsaturated fatty acids 2.353 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.167 g
    Octadecenoic acid 2.2 g
  Polyunsaturated fatty acids 0.395 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.026 g
    Octadecadienoic acid 0.336 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.036 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 155 mg52 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.35 g
Caffeine 0 mg
Theobromine 0 mg
Water 146.44 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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