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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Raw unfiltered apple cider vinegar with cinnamon by National Fruit Product Co., Inc.100 g0delete
Tuscan grilled chicken caesar salad by Taylor Fresh Foods, Inc.100 g170delete
Vea crackers tuscan herb with roasted garlic 1x1.7 oz by Mondelez Int. US (0074819091009)100 g436delete
Pickle juice by FARMSTEAD FERMENTS100 g17delete
Soy protein isolate100 g335delete
A1 seasoned cuttle fish with soy bean sauce by sun hing foods, inc. by Sun Hing Foods, Inc.100 g118delete
Breaded shrimp tender butterfly shrimp with crispy panko breading, breaded shrimp by Five M Group100 g250delete
Bread, commercially prepared, whole-wheat100 g254delete
No calorie sweetener by SPLENDA100 g0delete
Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, arm pot roast, chuck100 g302delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1882
Calories
% Daily Value *
Total Fat 65g 83 %
   Saturated Fat 19g ** 95 %
Cholesterol 398mg ** 133 %
Sodium 4733mg 206 %
Total Carbohydrate 254g 92 %
   Dietary Fiber 7g ** 25 %
   Sugar 12g **
Protein 183g 366 %
Vitamin D 0.3mcg ** 2 %
Calcium 585mg ** 45 %
Iron 28mg ** 156 %
Potassium 1034mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 25.00%Protein: 32.00%Carbs: 43.00%
Fat (25.00%)
Protein (32.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.628 mg52 %
Riboflavin [Vitamin B2]0.444 mg34 %
Niacin [Vitamin B3]10.141 mg63 %
Pantothenic acid [Vitamin B5]1.304 mg26 %
Vitamin B6 0.611 mg36 %
Vitamin B12 [Cobalamin]2.22 mcg93 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]185 mcg46 %
  Folate, food 185 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2.4 mg3 %
Vitamin D 0.3 mcg2 %
  Vitamin D3 0.3 mcg
Vitamin E (alpha-tocopherol) 3.35 mg22 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.35 mg
  Tocopherol, beta 0.24 mg
  Tocopherol, delta 0.29 mg
  Tocopherol, gamma 0.9 mg
  Tocotrienol, alpha 0.41 mg
  Tocotrienol, beta 1.27 mg
  Tocotrienol, delta 0.18 mg
  Tocotrienol, gamma 0.37 mg
Vitamin K 1.9 mcg2 %
  Vitamin K1 [Phylloquinone]1.9 mcg
Betaine 141.1 mg
Choline 332.8 mg61 %

Minerals
NutrientAmount DV
Calcium 585 mg45 %
Copper 1.93 mg214 %
Fluoride 22.4 mcg
Iron 27.81 mg154 %
Magnesium 135.6 mg32 %
Manganese 3.683 mg160 %
Phosphorus 1171 mg94 %
Potassium 1034 mg22 %
Selenium 54.9 mcg100 %
Sodium 4733 mg206 %
Zinc 12.77 mg116 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.00%Arginine: 4.70%Aspartic acid: 7.09%Cystine: 0.80%Glutamic acid: 12.09%Glycine: 3.00%Histidine: 1.80%Isoleucine: 3.10%Leucine: 5.00%Lysine: 4.30%Methionine: 1.10%Phenylalanine: 3.20%Proline: 3.50%Serine: 3.20%Threonine: 2.40%Tryptophan: 0.70%Tyrosine: 2.30%Valine: 3.10%Unspecified: 35.66%
Alanine (3.00%)
Arginine (4.70%)
Aspartic acid (7.09%)
Cystine (0.80%)
Glutamic acid (12.09%)
Glycine (3.00%)
Histidine (1.80%)
Isoleucine (3.10%)
Leucine (5.00%)
Lysine (4.30%)
Methionine (1.10%)
Phenylalanine (3.20%)
Proline (3.50%)
Serine (3.20%)
Threonine (2.40%)
Tryptophan (0.70%)
Tyrosine (2.30%)
Valine (3.10%)
Unspecified (35.66%)
NutrientAmount DV
Protein 182.56 g365 %
  Alanine 5.436 g
  Arginine 8.634 g
  Aspartic acid 12.97 g
  Cystine 1.438 g
  Glutamic acid 22.012 g
  Glycine 5.453 g
  Histidine 3.272 g286 %
  Hydroxyproline 0.316 g
  Isoleucine 5.635 g363 %
  Leucine 9.199 g268 %
  Lysine 7.894 g254 %
  Methionine 1.921 g
  Phenylalanine 5.793 g
  Proline 6.408 g
  Serine 5.79 g
  Threonine 4.35 g266 %
  Tryptophan 1.316 g322 %
  Tyrosine 4.19 g
  Valine 5.605 g286 %
  Phenylalanine + Tyrosine 9.983 g371 %
  Methionine + Cysteine 3.359 g217 %

Carbohydrates
NutrientAmount DV
Carbohydrate 253.73 g92 %
  Fiber 7 g25 %
  Starch 28.7 g
  Sugars 11.96 g
    Fructose 2.24 g
    Galactose 0 g
    Glucose 1.1 g
    Lactose 0.01 g
    Maltose 1.03 g
    Sucrose 0.03 g
  Net carbs 246.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.59%Monounsaturated: 29.29%Polyunsaturated: 12.12%
Saturated (58.59%)
Monounsaturated (29.29%)
Polyunsaturated (12.12%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.16 g1.46 g9.14

NutrientAmount DV
Fat 65.19 g84 %
  Saturated fatty acids 18.914 g95 %
    Butanoic acid 0 g
    Decanoic acid 0.062 g
    Docosanoic acid 0.007 g
    Dodecanoic acid 0.063 g
    Eicosanoic acid 0.008 g
    Heptadecanoic acid 0.004 g
    Hexadecanoic acid 5.42 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.575 g
    Octanoic acid 0.002 g
    Pentadecanoic acid 0.003 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.625 g
  Monounsaturated fatty acids 9.537 g
    Cis-hexadecenoic acid 0.015 g
    Cis-octadecenoic acid 0.582 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.048 g
    Heptadecenoic acid 0.002 g
    Hexadecenoic acid 0.812 g
    Octadecenoic acid 8.079 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.017 g
  Polyunsaturated fatty acids 3.988 g
    α-linolenic acid n-3 (ALA) 0.14 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 1.46 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Docosatetraenoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.027 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 1.93 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.405 g
    Trans-octadecadienoic acid 0.005 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.022 g
    Fatty acids, total trans-monoenoic 0.017 g
    Fatty acids, total trans-dienoic 0.01 g

Sterols
NutrientAmount DV
Cholesterol 398 mg133 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.86 g
Caffeine 0 mg
Choline, free 16.3 mg
Choline, from glycerophosphocholine 7.6 mg
Choline, from phosphocholine 0.4 mg
Choline, from phosphotidyl choline 2.9 mg
Choline, from sphingomyelin 0 mg
MUFA 14:1 c 0 g
MUFA 17:1 c 0 g
MUFA 20:1 c 0.02 g
Nitrogen 1.97 g
PUFA 18:2 c 1.46 g
PUFA 18:3 c 0.14 g
PUFA 20:2 c 0 g
PUFA 20:3 c 0 g
PUFA 20:3 n-9 0 g
PUFA 20:4c 0 g
PUFA 20:5c 0 g
PUFA 22:2 0 g
PUFA 22:5 c 0 g
PUFA 22:6 c 0 g
SFA 11:0 0 g
Theobromine 0 mg
Water 94.13 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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