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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ricotta cheese whole milk, ricotta cheese by Wakefern Food Corporation100 g177delete
Mozzarella cheese by defense commissary agency by Defense Commissary Agency100 g286delete
Caffeine-free native american herbal tea by now health group inc. by Now Health Group Inc.100 g0delete
Ice cream by COOLHAUS100 g233delete
Almond butter & maple cinnamon flavor blended greek yogurt, almond butter & maple cinnamon by danone us, llc by Danone US, LLC100 g127delete
Granola mix, raisin, pecan & maple by ingles markets inc. by Ingles Markets Inc.100 g476delete
Vegetable, cheese & cheddar cracker tray with ranch dip by country fresh inc. by Country Fresh Inc.100 g216delete
Meatless vegan jerky seitan, thai peanuts by Primal Spirit Inc.100 g264delete
Meatless plant-based burger patties by whole foods market, inc. by Whole Foods Market, Inc.100 g186delete
Mini baguette by Wheatless In Seattle LLC100 g239delete
Beef 50% less sodium broth, beef by Stater Bros. Markets Inc.100 g4delete
Vitamin d milk by The Kroger Co.100 g62delete
Italian style vegetables by STATER BROS.100 g41delete
Remoulade sauce by Schlotterbeck & Foss Co. Inc.100 g400delete
Cage free grade a large white eggs by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g140delete
Strawberries & creme delights creme filled mini cakes, strawberries & creme by Hostess Brands, LLC100 g424delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3275
Calories
% Daily Value *
Total Fat 184g 236 %
   Saturated Fat 65g ** 325 %
Cholesterol 614mg ** 205 %
Sodium 4889mg 213 %
Total Carbohydrate 297g 108 %
   Dietary Fiber 23g ** 82 %
   Sugar 137g **
Protein 144g 288 %
Calcium 1760mg ** 135 %
Iron 18mg ** 100 %
Potassium 826mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 17.00%Carbs: 33.00%
Fat (50.00%)
Protein (17.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.048 mg4 %
Niacin [Vitamin B3]1.69 mg11 %
Pantothenic acid [Vitamin B5]0.282 mg6 %
Vitamin B6 0.056 mg3 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]18.6 mg21 %
Vitamin K 2.3 mcg2 %
  Vitamin K1 [Phylloquinone]2.3 mcg

Minerals
NutrientAmount DV
Calcium 1760 mg135 %
Iron 17.85 mg99 %
Potassium 826 mg18 %
Sodium 4889 mg213 %

Proteins and Amino acids
NutrientAmount DV
Protein 144.26 g289 %

Carbohydrates
NutrientAmount DV
Carbohydrate 296.62 g108 %
  Fiber 22.9 g82 %
  Sugars 136.83 g
    Sugars, added 50.5 g
  Net carbs 273.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.21%Monounsaturated: 11.88%Polyunsaturated: 8.91%
Saturated (79.21%)
Monounsaturated (11.88%)
Polyunsaturated (8.91%)
NutrientAmount DV
Fat 184.48 g237 %
  Saturated fatty acids 65.11 g326 %
  Monounsaturated fatty acids 9.52 g
  Polyunsaturated fatty acids 7.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 614 mg205 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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