Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Markets of meijer, sugared shamrock cut out cookies by meijer, inc. by Meijer, Inc.100 g452delete
Red, white and blue snack cakes by McKee Foods Corporation100 g467delete
Spring organic mix, spring by glencourt inc. by Glencourt Inc.100 g28delete
Tater puffs frozen fried potatoes by BJ's Wholesale Club / Corporate Brands100 g176delete
Cherry chocolate chunk ice cream, cherry chocolate chunk by Wells Enterprises, Inc.100 g222delete
Calrose rice by international golden foods inc by International Golden Foods Inc100 g352delete
Sesame buns by Bimbo Bakeries USA, Inc.100 g276delete
Flour fajita size tortillas, flour by Safeway, Inc.100 g306delete
Stewed tomatoes by Rouse's Enterprises, Inc.100 g24delete
Holiday countdown with milk chocolates, milk chocolates by target stores by Target Stores100 g537delete
A select blend of linguine pasta, broccoli, red bell peppers, mushrooms and a creamy alfredo sauce with shrimp, shrimp alfredo by Gourmet Express LLC100 g108delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2948
Calories
% Daily Value *
Total Fat 105g 135 %
   Saturated Fat 51g 255 %
Cholesterol 97mg 32 %
Sodium 3108mg 135 %
Total Carbohydrate 450g 164 %
   Dietary Fiber 21g 75 %
   Sugar 172g
Protein 49g 98 %
Calcium 731mg 56 %
Iron 14mg 78 %
Potassium 1563mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 33.00%Protein: 7.00%Carbs: 60.00%
Fat (33.00%)
Protein (7.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.395 mg30 %
Niacin [Vitamin B3]4.211 mg26 %
Folate, DFE
  Folic acid 92 mcg
Vitamin C [Ascorbic acid]19.7 mg22 %
Vitamin K 135.9 mcg113 %
  Vitamin K1 [Phylloquinone]135.9 mcg

Minerals
NutrientAmount DV
Calcium 731 mg56 %
Iron 14.31 mg80 %
Potassium 1563 mg33 %
Sodium 3108 mg135 %

Proteins and Amino acids
NutrientAmount DV
Protein 49.31 g99 %

Carbohydrates
NutrientAmount DV
Carbohydrate 450.21 g164 %
  Fiber 21 g75 %
  Sugars 172.35 g
    Sugars, added 107.3 g
  Sugar alcohols 0 g
  Net carbs 429.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 17.00%Polyunsaturated: 11.00%
Saturated (72.00%)
Monounsaturated (17.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 105.07 g135 %
  Saturated fatty acids 50.96 g255 %
  Monounsaturated fatty acids 11.87 g
  Polyunsaturated fatty acids 7.65 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 97 mg32 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved