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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mystic mint organic yerba mate, peppermint, hibiscus & lemon sparkling prebiotic tonic by Rebbl, Inc.100 g13delete
Chickpea snacks, salted caramel by BIENA100 g464delete
Sour cherry & maca organic superfood + raw chocolate egg white protein bar, sour cherry & maca by ficosota marketing new york llc by Ficosota Marketing New York LLC100 g400delete
Happymama organics, prenatal nourishing fruit + veggie blend, apple + carrot with soothing ginger by Nurture, Inc.100 g62delete
Kombucha starter kit by Oregon Kombucha100 g10delete
Lean spaghetti & meat sauce spaghetti in a meaty marinara sauce, lean spaghetti & meat sauce by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g102delete
Raisin granola cereal by Wal-Mart Stores, Inc.100 g439delete
Cafe latte flavored high performance protein shakes, cafe latte by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g49delete
Mystery valentine fun dip candy, mystery by Ferrara Candy Company100 g375delete
Farmers promise, goat cheese, garlic herb by DCI Cheese Company, Inc.100 g250delete
English toffee peanut chocolate candies, english toffee peanut by Mars Chocolate North America LLC100 g516delete
Grated parmesan italian style topping by Vidette Inc100 g400delete
Pork, dehydrated, oriental style100 g615delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3695
Calories
% Daily Value *
Total Fat 174g ** 223 %
   Saturated Fat 67g ** 335 %
Cholesterol 149mg ** 50 %
Sodium 4132mg ** 180 %
Total Carbohydrate 429g 156 %
   Dietary Fiber 36g ** 129 %
   Sugar 260g
Protein 99g 198 %
Calcium 830mg ** 64 %
Iron 13mg ** 72 %
Potassium 1782mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.44%Protein: 11.11%Carbs: 44.44%
Fat (44.44%)
Protein (11.11%)
Carbs (44.44%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.45 mg38 %
Riboflavin [Vitamin B2]0.232 mg18 %
Niacin [Vitamin B3]3.331 mg21 %
Pantothenic acid [Vitamin B5]0.4 mg8 %
Vitamin B6 0.323 mg19 %
Vitamin B12 [Cobalamin]0.48 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 18 mcg
Vitamin C [Ascorbic acid]23 mg26 %
Vitamin E (alpha-tocopherol) 0.36 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.36 mg
Vitamin K 9.2 mcg8 %
  Vitamin K1 [Phylloquinone]9.2 mcg
  Dihydrophylloquinone 0 mcg
Biotin [Vitamin B7]2 mcg7 %

Minerals
NutrientAmount DV
Calcium 830 mg64 %
Copper 0.12 mg13 %
Iodine 11 mcg7 %
Iron 13.43 mg75 %
Magnesium 43 mg10 %
Manganese 0 mg0 %
Phosphorus 452 mg36 %
Potassium 1782 mg38 %
Selenium 40.3 mcg73 %
Sodium 4132 mg180 %
Zinc 2.01 mg18 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.80%Aspartic acid: 1.20%Glutamic acid: 1.90%Glycine: 0.90%Isoleucine: 0.60%Leucine: 1.00%Lysine: 1.10%Proline: 0.70%Valine: 0.70%Unspecified: 87.41%
Alanine (0.80%)
Arginine (0.80%)
Aspartic acid (1.20%)
Glutamic acid (1.90%)
Glycine (0.90%)
Isoleucine (0.60%)
Leucine (1.00%)
Lysine (1.10%)
Proline (0.70%)
Valine (0.70%)
Unspecified (87.41%)
NutrientAmount DV
Protein 99.15 g198 %
  Alanine 0.809 g
  Arginine 0.819 g
  Aspartic acid 1.19 g
  Cystine 0.141 g
  Glutamic acid 1.862 g
  Glycine 0.888 g
  Histidine 0.476 g42 %
  Hydroxyproline 0.207 g
  Isoleucine 0.593 g38 %
  Leucine 0.985 g29 %
  Lysine 1.049 g34 %
  Methionine 0.281 g
  Phenylalanine 0.502 g
  Proline 0.694 g
  Serine 0.481 g
  Threonine 0.495 g30 %
  Tryptophan 0.106 g26 %
  Tyrosine 0.396 g
  Valine 0.673 g34 %
  Phenylalanine + Tyrosine 0.898 g33 %
  Methionine + Cysteine 0.422 g27 %

Carbohydrates
NutrientAmount DV
Carbohydrate 429.39 g156 %
  Fiber 36 g129 %
  Sugars 260.15 g
    Sugars, added 184.3 g
  Net carbs 393.39 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 28.00%Polyunsaturated: 7.00%
Saturated (65.00%)
Monounsaturated (28.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 174.28 g223 %
  Saturated fatty acids 67.036 g335 %
    Butanoic acid 0 g
    Decanoic acid 0.25 g
    Dodecanoic acid 0.239 g
    Hexadecanoic acid 14.348 g
    Hexanoic acid 0 g
    Octadecanoic acid 7.266 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.954 g
  Monounsaturated fatty acids 28.555 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 1.963 g
    Octadecenoic acid 26.581 g
  Polyunsaturated fatty acids 7.32 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 6.507 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.813 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 149 mg50 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.6 g
Caffeine 0 mg
Chromium 2 mcg6 %
Molybdenum 3 mcg7 %
Theobromine 0 mg
Water 21.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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